Search Results - "B O Vessby"

Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients by JÄRVI, A. E, KARLSTROM, B. E, GRANFELDT, Y. E, BJÖRCK, I. E, ASP, N.-G. L, VESSBY, B. O. H

“…To evaluate the effects of varying the glycemic index (GI) of carbohydrate-rich foods on metabolic control in type 2 diabetic patients. In a randomized…”
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Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors by Smedman, A.E.M, Gustafsson, I.B, Berglund, L.G.T, Vessby, B.O.H

“…Background: The fatty acid composition of the diet is known to be partially reflected by the fatty acid composition of serum lipids. Objective: We examined…”
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The influence of food structure on postprandial metabolism in patients with non-insulin-dependent diabetes mellitus by Järvi, AE, Karlström, BE, Granfeldt, YE, Björck, IM, Vessby, BO, Asp, NG

“…Two natural-food mixed meals composed in accordance with the present dietary recommendations were given to 10 diabetic patients on two occasions. The meals…”
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Osteoporosis: An Under-appreciated Complication of Diabetes by Sue A. Brown, Julie L. Sharpless, Y E Granfeldt, I E Björck, N G Asp, B O Vessby

“…Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients. A E Järvi , B E…”
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