Search Results - "Aydın, Nevzat"
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Molecular screening of the landraces from Turkey and modern bread wheat (Triticum aestivum L.) cultivars for HMW-GS, wbm, waxy genes and Lr34 gene
Published in Genetic resources and crop evolution (01-03-2023)“…Landraces are significant genetic resources for wheat breeding as they can adapt to their regions of origin. However, for this genetic resource to be used…”
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2
Estimating grain and biomass yield of bread wheat genotypes by optical sensors
Published in European journal of agronomy (01-10-2023)“…Use of optical sensors in wheat breeding programs can provide convenience in predicting the grain and biomass yield. In this study, optical sensors were used…”
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3
Convolutional neural network-support vector machine-based approach for identification of wheat hybrids
Published in European food research & technology (01-05-2024)“…Selecting wheat hybrids is vital for enhancing crop yield, adapting to changing climates, and ensuring food security. These hybrids align with market demands…”
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Ekmeklik Buğdayda (Triticum aestivum L.) Başaklanma Döneminde Toprak ve Yapraktan Uygulanan Ürenin Tane Verimi ve Kalite Özellikleri Üzerine Etkisi
Published in Turkish journal of agriculture : food science and technology (23-11-2019)“…Bu çalışma, azotlu gübre miktarı ve uygulama formunun ekmeklik buğdayın tane verimi ve kalitesi üzerine etkisinin araştırmak amacıyla Eskişehir Geçit Kuşağı…”
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Ekmeklik buğdayda verim stabilitesi ve stabilite parametreleri arasındaki korelasyon
Published in Ankara Üniversitesi Ziraat Fakültesi Tarım Bilimleri Dergisi (2005)“…Bir genotipin farklı çevrelerde yüksek verim vermesi ıslatıcı ve yetiştiriciler açısından çok önemlidir. Bu araştırmanın amacı 23 adet buğday çeşit ve hattının…”
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Scanning of Dwarfing, Photoperiod Vernalization and Waxy Genes of Lines Carrying Rye Translocation in Reciprocal Recombinant Inbread Line Population Developed in Bread Wheat
Published in Turkish journal of agriculture : food science and technology (01-04-2020)“…The aim of this study is to screen the recombinant inbred lines (RILs) carrying rye translocation for the semi-dwarf (Rht), photoperiod (Ppd) and vernalization…”
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7
CNN–SVM hybrid model for varietal classification of wheat based on bulk samples
Published in European food research & technology (01-08-2022)“…Determining the variety of wheat is important to know the physical and chemical properties which may be useful in grain processing. It also affects the price…”
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8
Wheat flour milling yield estimation based on wheat kernel physical properties using Artificial Neural Networks
Published in International Journal of Intelligent Systems and Applications in Engineering (IJISAE) (26-06-2020)“…Wheat is a basic food raw material for the majority of people around the world as wheat-based products provide an important part of the daily energy intake in…”
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9
Accelerated breeding strategies for biochemical marker-assisted backcross breeding and mapping population development in bread wheat (Triticum aestivum L.)
Published in Euphytica (01-07-2024)“…In order to rapidly adapt to the evolving climate and sustainably nourish the growing global population, plant breeders are actively investigating more…”
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10
Pesticide binding and urea-induced controlled release applications with calixarene naphthalimide molecules by host-guest complexation
Published in Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes (01-01-2018)“…Three novel calix[4]arene molecule-based 1,8 naphthalimide fluoroionophore for the selective determination of kesoxim-methyl were synthesized and used in…”
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11
Ekmeklik Buğdayda Geliştirilen Resiprokal Rekombinant Kendilenmiş Hat Populasyonunda Çavdar Translokasyonu Taşıyan Hatların Yarı Bodurluk, Fotoperiyod, Vernalizasyon ve Waxy Genlerinin Taraması
Published in Turkish journal of agriculture : food science and technology (26-04-2020)“…Bu araştırmanın amacı, çavdar translokasyonu taşıyan rekombinant kendilenmiş hatların yarı bodurluk (Rht), fotoperiyod (Ppd) ve vernalizasyon (Vrn) genleri…”
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12
İbnü’l Kayserânî El-Makdisî’nin “Tezkiratu’lmevzû‘ Ât” Adlı Eserindeki Ricâl Tenkit Metodu
Published in EKEV akademi dergisi (2016)“…Hiç şüphesiz ki hadis ilminin ortaya çıkışı, varoluş nedeni ve amacı, öncelikle rivayetlerin sıhhatini ve Hz.Peygamber’e aidiyetini tespit edebilmektir…”
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13
X-ray fluorescence microscopy of zinc localization in wheat grains biofortified through foliar zinc applications at different growth stages under field conditions
Published in Plant and soil (01-07-2015)“…Aim Biofortification of wheat with zinc (Zn) through foliar Zn application has been proposed as an agronomic strategy to increase grain Zn concentration, which…”
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Hadislerde Mesken Mahremiyetini Tehdit Eden Unsurlara Karşı Alınan Önlemler
Published in EKEV akademi dergisi (2015)“…Günümüzde bilgi ve iletişim teknolojileri ile sosyo-kültürel alandaki gelişmeler, mahremiyet algısının dönüşümüne ve sınırlarının değişimine neden olmaktadır…”
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Hadislerde Mesken Mahremiyetini Tehdit Eden Unsurlara Karşı Alınan Önlemler
Published in EKEV akademi dergisi (2015)“…Günümüzde bilgi ve iletişim teknolojileri ile sosyo-kültürel alandaki gelişmeler, mahremiyet algısının dönüşümüne ve sınırlarının değişimine neden olmaktadır…”
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16
Effect of Autumn and Spring Sowing Dates on Hay Yield and Quality of Oat (Avena sativa L.) Genotypes
Published in Journal of animal and veterinary advances : JAVA (01-10-2010)Get full text
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17
Kendilenmiş Mısır Hatlarının Tane Verimi ve Diğer Bazı Özellikler Bakımından Kombinasyon Yeteneklerinin Yoklama Melezlemesi Yöntemiyle Belirlenmesi
Published in Journal of Agricultural Sciences (JAS) (01-05-2007)“…Melez mısır ıslahının en önemli safhalarından biri kendilenmiş hatların verim potansiyeli ve kombinasyon yeteneklerinin belirlenmesidir. Bu çalışma ile…”
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18
Genetic and biochemical differences in populations bred for extremes in maize grain methionine concentration
Published in BMC plant biology (19-02-2014)“…Methionine is an important nutrient in animal feed and several approaches have been developed to increase methionine concentration in maize (Zea mays L.)…”
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19
Effects of the 1RS.1BL wheat-rye translocationon kernel and bran content of bread wheat (Triticum aestivum L.)
Published in ANADOLU JOURNAL OF AGRICULTURAL SCIENCES (04-01-2024)“…In this study, the effects of rye translocation on some quality properties and mineral content of whole wheat kernel and bran were investigated.The plant…”
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20
Genetic characterization of Turkish bread wheat landraces based on microsatellite markers and morphological characters
Published in Turkish journal of biology (01-01-2012)Get full text
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