Search Results - "Atienza, G"

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  1. 1

    Towards carotenoid biofortification in wheat: identification of XAT-7A1, a multicopy tandem gene responsible for carotenoid esterification in durum wheat by Rodríguez-Suárez , C, Requena-Ramírez , MD, Hornero-Méndez , D, Atienza , SG

    Published in BMC plant biology (06-09-2023)
    “…Yellow pigment content, mainly due to the accumulation of carotenoids, is a quality trait in durum wheat grain as it confers the bright yellow color to pasta…”
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    Journal Article
  2. 2

    Fertility of CMS wheat is restored by two Rf loci located on a recombined acrocentric chromosome by Castillo, Almudena, Atienza, Sergio G, Martín, Azahara C

    Published in Journal of experimental botany (01-12-2014)
    “…Cytoplasmic male sterility (CMS) results from incompatibility between nuclear and cytoplasmic genomes, and is characterized by the inability to produce viable…”
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    Journal Article
  3. 3

    Management of obstructive salivary disorders by sialendoscopy: a systematic review by Atienza, G, López-Cedrún, J.L

    “…Abstract Our aim was to assess the effectiveness and safety of sialendoscopy as a diagnostic and therapeutic technique in the management of obstructive…”
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    Journal Article
  4. 4

    Mediation of a GDSL Esterase/Lipase in Carotenoid Esterification in Tritordeum Suggests a Common Mechanism of Carotenoid Esterification in Triticeae Species by Requena-Ramírez, María Dolores, Atienza, Sergio G, Hornero-Méndez, Dámaso, Rodríguez-Suárez, Cristina

    Published in Frontiers in plant science (17-12-2020)
    “…Carotenoids are essential in human diet, so that the development of programs toward carotenoid enhancement has been promoted in several crops. The cereal…”
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    Journal Article
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  6. 6

    Role of oxidative stress in paraquat‐induced dopaminergic cell degeneration by McCormack, Alison L., Atienza, Jennifer G., Johnston, Louisa C., Andersen, Julie K., Vu, Susan, Di Monte, Donato A.

    Published in Journal of neurochemistry (01-05-2005)
    “…Systemic treatment of mice with the herbicide paraquat causes the selective loss of nigrostriatal dopaminergic neurons, reproducing the primary…”
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    Journal Article
  7. 7

    Tritordeum: Creating a New Crop Species—The Successful Use of Plant Genetic Resources by Ávila, Carmen M., Rodríguez-Suárez, Cristina, Atienza, Sergio G.

    Published in Plants (Basel) (20-05-2021)
    “…Hexaploid tritordeum is the amphiploid derived from the cross between the wild barley Hordeum chilense and durum wheat. This paper reviews the main advances…”
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  8. 8

    Durum Wheat ( Triticum durum L.) Landraces Reveal Potential for the Improvement of Grain Carotenoid Esterification in Breeding Programs by Requena-Ramírez, María Dolores, Hornero-Méndez, Dámaso, Rodríguez-Suárez, Cristina, Atienza, Sergio G

    Published in Foods (02-04-2021)
    “…Carotenoids are essential in the human diet for their important functions in health. Besides, they are responsible for the yellow pigments desirable for…”
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    Journal Article
  9. 9

    QTLs for Orobanche spp. resistance in faba bean: identification and validation across different environments by Gutiérrez, N, Palomino, C, Satovic, Z, Ruiz-Rodríguez, M. D, Vitale, S, Gutiérrez, M. V, Rubiales, D, Kharrat, M, Amri, M, Emeran, A. A, Cubero, J. I, Atienza, S. G, Torres, A. M, Avila, C. M

    Published in Molecular breeding (01-12-2013)
    “…Broomrapes are holoparasitic plants which infect faba bean (Vicia faba L.), among other legumes. Here, we aimed to identify and validate quantitative trait…”
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    Journal Article
  10. 10

    Allelic variation, alternative splicing and expression analysis of Psy1 gene in Hordeum chilense Roem. et Schult by Rodríguez-Suárez, Cristina, Atienza, Sergio G, Pistón, Fernando

    Published in PloS one (16-05-2011)
    “…The wild barley Hordeum chilense Roem. et Schult. is a valuable source of genes for increasing carotenoid content in wheat. Tritordeums, the amphiploids…”
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    Journal Article
  11. 11

    Bread Wheat Biofortification for Grain Carotenoid Content by Inter-Specific Breeding by Requena-Ramírez, María Dolores, Rodríguez-Suárez, Cristina, Ávila, Carmen M, Palomino, Carmen, Hornero-Méndez, Dámaso, Atienza, Sergio G

    Published in Foods (23-03-2023)
    “…Bread wheat has traditionally been selected for whitish derived flours. As a consequence, the current varieties carry carotenogenic alleles associated with low…”
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    Journal Article
  12. 12

    Marker-Trait Associations for Total Carotenoid Content and Individual Carotenoids in Durum Wheat Identified by Genome-Wide Association Analysis by Requena-Ramírez, María Dolores, Rodríguez-Suárez, Cristina, Flores, Fernando, Hornero-Méndez, Dámaso, Atienza, Sergio G.

    Published in Plants (Basel) (07-08-2022)
    “…Yellow pigment content is one of the main traits considered for grain quality in durum wheat (Triticum turgidum L.). The yellow color is mostly determined by…”
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    Journal Article
  13. 13

    Genome-Wide Association Analysis for Stem Cross Section Properties, Height and Heading Date in a Collection of Spanish Durum Wheat Landraces by Ávila, Carmen M., Requena-Ramírez, María Dolores, Rodríguez-Suárez, Cristina, Flores, Fernando, Sillero, Josefina C., Atienza, Sergio G.

    Published in Plants (Basel) (01-06-2021)
    “…Durum wheat landraces have a high potential for breeding but they remain underexploited due to several factors, including the insufficient evaluation of these…”
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    Journal Article
  14. 14

    Appropriateness of newborn screening for classic galactosaemia: a systematic review by Varela-Lema, L., Paz-Valinas, L., Atienza-Merino, G., Zubizarreta-Alberdi, R., Villares, R. Vizoso, López-García, M.

    Published in Journal of inherited metabolic disease (01-09-2016)
    “…Currently, there is no universal agreement on galactosaemia screening, fundamentally because of the risk-benefit uncertainties. We conducted two exhaustive…”
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    Journal Article Book Review
  15. 15

    Genetic Variability of Carotenoid Concentration and Degree of Esterification among Tritordeum (×Tritordeum Ascherson et Graebner) and Durum Wheat Accessions by Atienza, Sergio G., Ballesteros, Juan, Martín, Antonio, Hornero-Méndez, Dámaso

    Published in Journal of agricultural and food chemistry (16-05-2007)
    “…The higher carotenoid content (commonly referred as “yellow pigment content”) of tritordeum seeds as compared to wheat and the potential of this species as a…”
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    Journal Article
  16. 16

    Hordeum chilense genome, a useful tool to investigate the endosperm yellow pigment content in the Triticeae by Rodríguez-Suárez, Cristina, Atienza, Sergio G

    Published in BMC plant biology (02-11-2012)
    “…The wild barley Hordeum chilense fulfills some requirements for being a useful tool to investigate the endosperm yellow pigment content (YPC) in the Triticeae…”
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  17. 17

    Cytoplasmic genome substitution in wheat affects the nuclear-cytoplasmic cross-talk leading to transcript and metabolite alterations by Crosatti, Cristina, Quansah, Lydia, Maré, Caterina, Giusti, Lorenzo, Roncaglia, Enrica, Atienza, Sergio G, Cattivelli, Luigi, Fait, Aaron

    Published in BMC genomics (10-12-2013)
    “…Alloplasmic lines provide a unique tool to study nuclear-cytoplasmic interactions. Three alloplasmic lines, with nuclear genomes from Triticum aestivum and…”
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    Journal Article
  18. 18

    Preliminary genetic linkage map of Miscanthus sinensis with RAPD markers by ATIENZA, S. G, SATOVIC, Z, PETERSEN, K. K, DOLSTRA, O, MARTIN, A

    Published in Theoretical and applied genetics (01-11-2002)
    “…We have used an "offspring cross" mapping strategy in combination with the random amplified polymorphic DNA (RAPD) assay to construct the first genetic map of…”
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  19. 19

    Molecular and cytological characterization of an extra acrocentric chromosome that restores male fertility of wheat in the msH1 CMS system by Martín, A. C, Atienza, S. G, Ramírez, M. C, Barro, F, Martín, A

    Published in Theoretical and applied genetics (01-10-2010)
    “…A new CMS system designated as ‘msH1' has been reported in bread wheat using the cytoplasm of H. chilense. While testing this system in different wheat…”
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  20. 20

    Accumulation of genes for susceptibility to rust fungi for which barley is nearly a nonhost results in two barley lines with extreme multiple susceptibility by Atienza, S.G, Jafary, H, Niks, R.E

    Published in Planta (01-11-2004)
    “…Nonhost resistance is the most common type of resistance in plants. Understanding the factors that make plants susceptible or resistant may help to achieve…”
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    Journal Article