Search Results - "Astrid Caichac"

Stages of change in the purchase of ultra-processed snacks among university students after the implementation of the chilean food law; a multi-center study by Samuel Durán Agüero, Jaime Silva Rojas, Astrid Caichac, Jacqueline Araneda, Waleska Willson Rojas, Rodrigo Buhring, Viviana Pacheco, Claudia Encina, Danay Ahumada, Marcelo Fernández-Salamanca, Ana Maria Neira, Paola Aravena Martinovic, Pía Villarroel, Eloína Fernández, Jessica Moya

“…The Objective is to determine the stages of change in the behavior of university students regarding the purchase of ultra-processed snacks consumed…”
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A Multicenter Study Evaluating the Stages of Change in Food Consumption with Warning Labels among Chilean University Students by Fernandez, Eloína, Martinovic, Paola Aravena, Wilson, Waleska, Neira, Ana María, Encina, Claudia, Tillería, Jessica Moya, Villarroel, Pía, Salamanca, Marcelo Fernández, Caichac, Astrid, Bonacich, Rodrigo Bühring, Silva Rojas, Jaime, Ahumada, Danay, Araneda, Jacqueline, Durán Agüero, Samuel, Pacheco, Viviana

“…Objective. To analyze the stage of change in food consumption with warning labels among Chilean university students. Materials and Methods. Cross-sectional…”
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Prevalencia de hipolactasia en escolares de la Región Metropolitana by Cruchet M, Sylvia, Cornejo E, Verónica, Caichac H, Astrid, Gotteland M, Martin

“…La hipolactasia primaria del adulto resulta de la disminución genéticamente programada de la lactasa intestinal después del destete. Se estima que alrededor…”
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Stages of change in the purchase of ultra-processed snacks among university students after the implementation of the chilean food law; a multi-center study by Durán Agüero, Samuel, Silva Rojas, Jaime, Caichac, Astrid, Araneda, Jacqueline, Willson Rojas, Waleska, Buhring, Rodrigo, Pacheco, Viviana, Encina, Claudia, Ahumada, Danay, Fernández-Salamanca, Marcelo, Neira, Ana Maía, Aravena Martinovic, Paola, Villarroel, Pía, Fernández, Eloína, Moya, Jessica

“…The Objective is to determine the stages of change in the behavior of university students regarding the purchase of ultra-processed snacks consumed…”
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Prevalencia de hipolactasia en escolares de la Región Metropolitana by Cruchet M, Sylvia, Cornejo E, Verónica, Caichac H, Astrid, Gotteland M, Martin

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Intervención en alimentación y nutrición para mineros con factores de riesgo cardiovascular, basada en la investigación formativa by Caichac H, Astrid, Mediano S, Fernanda, Blanco P, Gonzalo, Lera M, Lydia, Yáñez G, Carmen Gloria, Vio del R, Fernando, Olivares C, Sonia

“…Se diseñó e implementó una intervención de 8 meses para mejorar la alimentación de 94 mineros con factores de riesgo cardiovascular. El diagnóstico incluyó un…”
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