Search Results - "Asakura, Toshikazu"

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  1. 1

    Effect of 9-Hydroxy-10-oxo-12(Z), 15(Z)-octadecadienoic Acid (KODA) on Endodormancy Breaking in Flower Buds of Japanese Pear by Sakamoto, Daisuke, Nakamura, Yuri, Sugiura, Hiroyoshi, Sugiura, Toshihiko, Asakura, Toshikazu, Yokoyama, Mineyuki, Moriguchi, Takaya

    Published in HortScience (01-10-2010)
    “…The effect of 9-hydroxy-10-oxo-12(Z), 15(Z)-octadecadienoic acid (KODA) on endodormancy breaking was studied in flower buds of japanese pear (Pyrus pyrifolia…”
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    Journal Article
  2. 2

    Evaluation of fruit tissue texture and internal disorders by laser Doppler detection by Muramatsu, Noboru, Sakurai, Naoki, Wada, Naoki, Yamamoto, Ryoichi, Takahara, Toshio, Ogata, Tatsushi, Tanaka, Keiichi, Asakura, Toshikazu, Ishikawa-Takano, Yuko, Nevins, Donald J

    “…Ripening-dependent changes in fruit texture and the development of physiological disorders affecting texture were sensed remotely by laser Doppler detection…”
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    Journal Article
  3. 3

    Critical comparison of an accelerometer and a laser Doppler vibrometer for measuring fruit firmness by Muramatsu, N, Sakurai, N, Wada, N, Yamamoto, R, Tanaka, K, Asakura, T, Ishikawa-Takano, Y, Nevins, D.J

    Published in HortTechnology (Alexandria, Va.) (01-10-1997)
    “…To examine the feasibility of using a laser Doppler vibrometer (LDV) for fruit quality evaluation, measurements of firmness derived by this method were…”
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    Journal Article
  4. 4

    Remote Sensing of Fruit Textural Changes with a Laser Doppler Vibrometer by Muramatsu, Noboru, Sakurai, Naoki, Wada, Naoki, Yamamoto, Ryoichi, Tanaka, Keiichi, Asakura, Toshikazu, Ishikawa-Takano, Yuko, Nevins, Donald J

    “…Developmental changes in fruit texture during ripening were determined based on remote sensing of surface vibrations. The technique was evaluated with fruit…”
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    Journal Article