Search Results - "Arun K. Panda"
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1
Role of Vitamin E in Counteracting Oxidative Stress in Poultry
Published in The journal of poultry science (2014)“…Oxidative stress is defined as the imbalance between prooxidants and antioxidants (in favor of the pro-oxidants). Reactive oxygen species (ROS) are produced in…”
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2
Effect of dietary incorporation of n-3 polyunsaturated fatty acids rich oil sources on fatty acid profile, keeping quality and sensory attributes of broiler chicken meat
Published in Animal Nutrition (01-12-2017)“…The present study was undertaken to investigate the effect of dietary replacement of commonly used vegetable oil (sunflower oil, SFO) with n-3 polyunsaturated…”
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3
Effect of probiotic (Lactobacillus sporogenes) feeding on egg production and quality, yolk cholesterol and humoral immune response of White Leghorn layer breeders
Published in Journal of the science of food and agriculture (01-01-2008)“…The effect of probiotic (Lactobacillus sporogenes) feeding on egg production and quality, yolk cholesterol and humoral immune response of White Leghorn (WL)…”
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4
Utilization of quality protein maize in the diet of White Leghorn layers
Published in Animal feed science and technology (30-03-2012)“…Three experiments were conducted to determine the apparent metabolizable energy, digestible amino acid values and utilization of quality protein maize (QPM)…”
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5
Dietary Supplementation of Lactobacillus Sporogenes on Performance and Serum Biochemico - Lipid Profile of Broiler Chickens
Published in The journal of poultry science (2006)“…An experiment was conducted to study the effect of dietary supplementation of probiotic Lactobacillus sporogenes (L. sporogenes) on performance and serum…”
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6
Tissue tocopherol status, meat lipid stability, and serum lipids in broiler chickens fed Artemisia annua
Published in European journal of lipid science and technology (01-02-2017)“…Growing consumer concern about the use of synthetic feed additives, there is elevated interest in using phytogenic compounds in poultry feeds. The effect of…”
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7
Cottonseed Meal in Poultry Diets: A Review
Published in The journal of poultry science (2007)“…The residue of cottonseed oil extraction industry popularly known as cottonseed meal (CSM) is a fairly good source of protein (222.0 to 560.2gkg-1) and…”
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8
Lymphoma subtypes in India: a tertiary care center review
Published in Clinical and experimental medicine (01-05-2021)“…Lymphomas are a group of neoplasm arising from immune cells with varied clinical presentation, molecular profile, morphology and immunophenotype. The…”
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9
Performance of Broiler Chickens Fed Low Non Phytate Phosphorus Diets Supplemented with Microbial Phytase
Published in The journal of poultry science (2007)“…An experiment was conducted with 270 broiler chicks to examine the effect of microbial phytase supplementation to low non-phytate phosphorus (NPP) diets on…”
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10
Growth, Nutrient Utilization and Carcass Characteristics in Broiler Chickens Fed Raw and Alkali Processed Solvent Extracted Karanj (Pongamia glabra) Cake as Partial Protein Supplement
Published in The journal of poultry science (01-07-2008)“…An experiment was conducted to evaluate the effect of dietary incorporation of raw and alkali [1.5% NaOH and 3% Ca (OH)2, w/w] treated solvent extracted karanj…”
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11
Effect of Surfeit Concentrations of Vitamin D3 on Performance, Bone Mineralization and Mineral Retention in Commercial Broiler Chicks
Published in The journal of poultry science (2008)“…An experiment was conducted to see the effect of higher concentrations of vitamin D3 in diets containing sub optimal levels of calcium (Ca) and non-phytate…”
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12
Effect of Supplemental Inorganic Zn and Mn and their Interactions on the Performance of Broiler Chicken, Mineral Bioavailability, and Immune Response
Published in Biological trace element research (01-02-2011)“…The purpose of this study was to investigate the interaction and main effects of supplemental Zn and Mn levels on growth, tissue mineral uptake, and immune…”
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13
Energy Restriction in Broiler Breeders during Rearing and Laying Periods and its Influence on Body Weight Gain, Conversion Efficiency of Nutrients, Egg Production and Hatchability
Published in The journal of poultry science (2008)“…The effect of feeding measured energy (ME) allowances during rearing and laying periods on body weight (BW) gain, production performance and hatchability were…”
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14
Effect of Supplemental Manganese on Mineral Uptake by Tissues and Immune Response in Broiler Chickens
Published in The journal of poultry science (2006)“…Two feeding trials were simultaneously conducted using 240 and 120 broiler chicks (Hubbard) for evaluating the mineral retention by tissues and immune…”
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15
Randomized controlled trial to evaluate the efficacy of oral lycopene in combination with vitamin E and selenium in the treatment of oral leukoplakia
Published in Journal of Indian Academy of Oral Medicine and Radiology (01-10-2014)“…Aims and Objectives: A randomized controlled study was carried out to evaluate the efficacy of lycopene in combination with vitamin E and selenium in the…”
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16
ABCL-299: Updated Purview of Lymphomas in India: A Tertiary Care Centre Review
Published in Clinical lymphoma, myeloma and leukemia (01-09-2020)“…Lymphomas are a group of neoplasms of immune cells with varied demographic, histopathological, immunophenotypic and molecular profiles. Geography affects the…”
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17
Thermal structure and heat budget of Priyadarshini Lake, Schirmacher Oasis, East Antarctica
Published in Current science (Bangalore) (10-03-1999)“…Data on thermal structure and heat budget of Priyadarshini Lake, Schirmacher Oasis, East Antarctica are presented. Available data during the summer of the…”
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