Search Results - "Aroeira, Carolina"

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  1. 1

    Growth Promoters in Cattle and Pigs: A Review of Legislation and Implications for Human Health by Naves Aroeira, Carolina, Feddern, Vivian, Gressler, Vanessa, Contreras-Castillo, Carmen Josefina, Hopkins, David Laurence

    Published in Food reviews international (04-07-2023)
    “…Growth Promoters (GP) have been used for decades in animal production, although some countries restrict or forbid their use. With the increasing population…”
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    Journal Article
  2. 2

    SURVEY OF TETRACYCLINES RESIDUES IN BRAZILIAN SWINE MUSCLE by Feddern, Vivian, Rucks, Carolina, Gressler, Vanessa, Cunha Junior, Anildo, Aroeira, Carolina, Montes Niño, Alfredo

    Published in Química Nova (01-01-2024)
    “…The use of antibiotics is still intensive in animal production. Among the most used veterinary products in pig farming, tetracyclines can be highlighted. When…”
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  3. 3

    Freezing, thawing and aging effects on beef tenderness from Bos indicus and Bos taurus cattle by Aroeira, Carolina N., Torres Filho, Robledo A., Fontes, Paulo Rogério, Gomide, Lúcio Alberto M., Ramos, Alcinéia L.S., Ladeira, Márcio M., Ramos, Eduardo M.

    Published in Meat science (01-06-2016)
    “…The objective of this study was to determine the effects of freezing prior to aging on the meat tenderness of young Nellore and Aberdeen Angus bulls. Samples…”
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  4. 4

    Comparison of different methods for determining the extent of myofibrillar fragmentation of chilled and frozen/thawed beef across postmortem aging periods by Aroeira, Carolina N., Torres Filho, Robledo A., Fontes, Paulo Rogério, Ramos, Alcinéia L.S., Contreras Castillo, Carmen Josefina, Hopkins, David L., Ramos, Eduardo M.

    Published in Meat science (01-02-2020)
    “…To evaluate different methods for the determination of postmortem myofibrillar fragmentation, three protocols were compared: fragmentation index method (FI)…”
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  5. 5
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    A review on growth promoters still allowed in cattle and pig production by Aroeira, Carolina Naves, Feddern, Vivian, Gressler, Vanessa, Contreras-Castillo, Carmen Josefina, Hopkins, David Laurence

    Published in Livestock science (01-05-2021)
    “…•The use of the growth promoters has arisen with the intensification of livestock farming;•Growth promoters induce improvements in feed conversion…”
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  7. 7

    Effect of freezing prior to aging on myoglobin redox forms and CIE color of beef from Nellore and Aberdeen Angus cattle by Aroeira, Carolina Naves, de Almeida Torres Filho, Robledo, Fontes, Paulo Rogério, de Lemos Souza Ramos, Alcinéia, de Miranda Gomide, Lúcio Alberto, Ladeira, Márcio Machado, Ramos, Eduardo Mendes

    Published in Meat science (01-03-2017)
    “…The objective of this study was to evaluate the effect of freezing prior to wet aging on the color of Nellore and Aberdeen Angus cattle meat. Samples of the…”
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  8. 8
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    Radiação gama e nitrito de sódio na composição química e textura de mortadelas by Dutra, Monalisa Pereira, Ramos, Eduardo Mendes, Aroeira, Carolina Naves, Ramos, Alcinéia de Lemos Souza, Silva, Mauricio Henriques Louzada, Contado, José Luís, Pereira, Marcio Tadeu

    Published in Ciência rural (01-06-2014)
    “…Um delineamento composto central rotacional (DCCR) foi conduzido para estudar os efeitos simultâneos da adição de nitrito (43,6; 150; 256,4; e 300 ppm) e de…”
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  10. 10

    STATISTICAL TECHNIQUES APPLIED IN THREE JOURNALS OF AGRICULTURAL SCIENCES WITH A FOCUS ON ANIMAL SCIENCE by BUSANELLO, Marcos, ANDRADE, Thiago Sergio de, AROEIRA, Carolina Naves, DIAS, Carlos Tadeu dos Santos

    Published in Revista Brasileira de Biometria (29-06-2018)
    “…There are few previous studies that investigate the most used statistical techniques in animal science. Due  to the large number of tools and methods available…”
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  11. 11
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    Radiação gama e nitrito de sódio na composição química e textura de mortadelas by Dutra, Monalisa Pereira, Ramos, Eduardo Mendes, Aroeira, Carolina Naves, Ramos, Alcinéia de Lemos Souza, Silva, Mauricio Henriques Louzada, Contado, José Luís, Pereira, Marcio Tadeu

    Published in Ciência rural (01-06-2014)
    “…Um delineamento composto central rotacional (DCCR) foi conduzido para estudar os efeitos simultâneos da adição de nitrito (43,6; 150; 256,4; e 300 ppm) e de…”
    Get full text
    Journal Article
  13. 13