Search Results - "Arias‐Carmona, M.D."

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    Sensory Analysis of Protected Geographical Indication Products: An Example with Turnip Greens and Tops by Arias-Carmona, M.D., Romero-Rodríguez, M.A., Muñoz-Ferreiro, N., Vázquez-Odériz, M.L.

    Published in Journal of sensory studies (01-12-2012)
    “…In Galicia (northwestern Spain), Brassica rapa L. var. rapa vegetable products (such as turnip greens and turnip tops) are characterized by a particular…”
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    Journal Article
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