Search Results - "Arcot, J."
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The Convalescent Plasma Craze! Where Does India Stand?
Published in Journal of laboratory physicians (01-06-2021)“…India becomes the country with second highest number of coronavirus disease 2019 (COVID-19) cases (59,03,932) as of September 2020. As the world debates…”
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A cultural adaptation and validation of a child eating behaviour measure in a low- and middle-income country
Published in Public health nutrition (01-08-2020)“…The Child Eating Behaviour Questionnaire (CEBQ), a widely used instrument that has been validated mostly in high-income countries, has limitations in its…”
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Relative bioavailability of 13C5-folic acid in pectin-coated folate fortified rice in humans using stable isotope techniques
Published in European journal of clinical nutrition (01-01-2017)“…Background/Objectives: The aim of the study was to measure the relative bioavailability of labeled pteroylglutamic acid (13C5-PteGlu) from a pectin-coated…”
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A Vertically Integrated Online Radiology Curriculum Developed as a Cognitive Apprenticeship: Impact on Student Performance and Learning
Published in Academic radiology (01-02-2016)“…The principles of Collins' cognitive apprenticeship model were used to design a radiology curriculum in which medical students practice radiological skills…”
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A Vertically Integrated Online Radiology Curriculum Developed as a Cognitive Apprenticeship
Published in Academic radiology (01-02-2016)“…Rationale and Objectives The principles of Collins' cognitive apprenticeship model were used to design a radiology curriculum in which medical students…”
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Associations between formative practice quizzes and summative examination outcomes in a medical anatomy course
Published in Anatomical sciences education (01-01-2015)“…Formative practice quizzes have become common resources for self‐evaluation and focused reviews of course content in the medical curriculum. We conducted two…”
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Analysis of risk factors for the development of bronchiolitis obliterans syndrome
Published in American journal of respiratory and critical care medicine (01-03-1999)“…Chronic rejection after lung transplantation, manifesting as bronchiolitis obliterans syndrome (BOS), has become the dominant challenge to long-term patient…”
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Potential challenges faced by blood bank services during COVID-19 pandemic and their mitigative measures: The Indian scenario
Published in Transfusion and apheresis science (01-10-2020)“…The current pandemic caused by SARS-CoV-2 virus is going to be a prolonged melee. Identifying crucial areas, proactive planning, coordinated strategies and…”
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Nutrient composition of Australian retail pork cuts 2005/2006
Published in Food chemistry (15-12-2009)“…A study of the nutrient composition of Australian pork was undertaken to determine whether new breeding, feeding and processing methods had resulted in any…”
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Do student evaluations influence the teaching skills of clerkship clinical faculty?
Published in Educational research and evaluation (01-10-2013)“…Web-based student evaluations of clinical faculty were collected over an 8-year period. There were 19,881 medical student evaluations over the 8-year period…”
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Microbiological assay-trienzyme procedure for total folates in cereals and cereal foods: collaborative study
Published in Journal of AOAC International (2005)“…In 1996, U.S. Food and Drug Administration regulations mandated the fortification of enriched cereal-grain products with folic acid, thereby emphasizing the…”
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Unilateral expiratory airflow obstruction during forced exhalation
Published in Respiratory care (01-06-2002)“…We present a case of unilateral airflow obstruction during forced exhalations. The patient presented with episodic dyspnea and wheezing, particularly when he…”
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Folate: methods of analysis
Published in Trends in food science & technology (01-01-2005)“…Folates and its derivatives occur as polyglutamates in nature. The multiplicity of forms and the generally low levels in foods makes quantitative analysis of…”
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Effect of domestic processing methods on the starch, non-starch polysaccharides and in vitro starch and protein digestibility of three varieties of rice with varying levels of amylose
Published in Food chemistry (01-07-2000)“…The effect of processing on the in vitro protein and starch digestibility of three varieties of rice ( Doongara, Inga and Japonica) with different levels of…”
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High-Performance Liquid Chromatographic Determination of Naturally Occurring Folates during Tempe Preparation
Published in Journal of agricultural and food chemistry (29-12-2004)“…A trienzyme treatment (protease, α-amylase, and human plasma conjugase), followed by purification using SPE with SAX cartridges and reversed-phase HPLC with…”
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Folate contents of some selected Fijian foods using tri-enzyme extraction method
Published in Food chemistry (01-02-2008)“…Folic acid and total folate contents of 18 common foods in the Fijian diet were assayed. Foods were purchased from the central and eastern parts of Viti Levu…”
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Folate retention in selected processed legumes
Published in Food chemistry (15-02-2000)“…The effect of soaking, boiling and pressure cooking on the retention of folates in whole chickpeas ( Cicer arietinum) and field peas ( Pisum sativum) was…”
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Folate assay of foods by traditional and tri-enzyme treatments using cryoprotected Lactobacillus casei
Published in Food chemistry (01-12-2000)“…Variables affecting the efficacy of the microbiological assay of folate in foods were examined. Spinach, fortified bread and two ready-to-eat breakfast cereals…”
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Determination of folate contents in some Australian vegetables
Published in Journal of food composition and analysis (01-02-2003)“…The undeconjugated and total folate contents of 22 vegetables commonly available in Australia were assayed with Lactobacillus casei after preliminary digestion…”
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