Search Results - "Aquaculture Environment Interactions"

Development of the salmon louse Lepeophtheirus salmonis parasitic stages in temperatures ranging from 3 to 24°C by Hamre, Lars Are, Bui, Samantha, Oppedal, Frode, Skern-Mauritzen, Rasmus, Dalvin, Sussie

“…The development rate of the salmon louse Lepeophtheirus salmonis is greatly influenced by seawater temperature. This study describes how the growth rate of L…”
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Climate change and aquaculture: considering biological response and resources by Reid, Gregor K., Gurney-Smith, Helen J., Marcogliese, David J., Knowler, Duncan, Benfey, Tillmann, Garber, Amber F., Forster, Ian, Chopin, Thierry, Brewer-Dalton, Kathy, Moccia, Richard D., Flaherty, Mark, Smith, Caitlin T., De Silva, Sena

“…The heavy reliance of most global aquaculture on the ambient environment suggests inherent vulnerability to climate change effects. This review explores the…”
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Sea lice removal by cleaner fish in salmon aquaculture: a review of the evidence base by Overton, Kathy, Barrett, Luke T., Oppedal, Frode, Kristiansen, Tore S., Dempster, Tim

“…Stocking cleaner fish to control sea lice infestations in Atlantic salmon farms is widespread and is viewed as a salmon welfare-friendly alternative to current…”
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Farmed salmonids drive the abundance, ecology and evolution of parasitic salmon lice in Norway by Dempster, T, Overton, K, Bui, S, Stien, LH, Oppedal, F, Karlsen, Ø, Coates, A, Phillips, BL, Barrett, LT

“…Sea cage fish farming is typically open to the environment, with disease transmission possible between farmed and wild hosts. In salmonid aquaculture, salmon…”
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A new concept for aquaponic systems to improve sustainability, increase productivity, and reduce environmental impacts by Kloas, Werner, Groß, Roman, Baganz, Daniela, Graupner, Johannes, Monsees, Henrik, Schmidt, Uwe, Staaks, Georg, Suhl, Johanna, Tschirner, Martin, Wittstock, Bernd, Wuertz, Sven, Zikova, Andrea, Rennert, Bernhard

“…Aquaculture is globally the fastest growing sector of agriculture that needs to be sustainable and must also meet bioeconomic demands. In principle,…”
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Microplastics in bivalves and their habitat in relation to shellfish aquaculture proximity in coastal British Columbia, Canada by Covernton, Garth A., Collicutt, Brenna, Gurney-Smith, Helen J., Pearce, Christopher M., Dower, John F., Ross, Peter S., Dudas, Sarah E.

“…Shellfish aquaculture often uses large amounts of plastic equipment and has been suggested as a potential source of microplastic contamination in the marine…”
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Marine cage culture and the environment: effects on water quality and primary production by Price, Carol, Black, Kenneth D., Hargrave, Barry T., Morris, James A.

“…Increasing human population and reliance on aquaculture for seafood will lead to expansion of the industry in the open ocean. To guide environmentally…”
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Climate change and aquaculture: considering adaptation potential by Reid, Gregor K., Gurney-Smith, Helen J., Flaherty, Mark, Garber, Amber F., Forster, Ian, Brewer-Dalton, Kathy, Knowler, Duncan, Marcogliese, David J., Chopin, Thierry, Moccia, Richard D., Smith, Caitlin T., De Silva, Sena

“…Increases in global population and seafood demand are occurring simultaneously with fisheries decline in an era of rapid climate change. Aquaculture is well…”
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Effects of salmon lice Lepeophtheirus salmonis on wild sea trout Salmo trutta—a literature review by Thorstad, Eva B., Todd, Christopher D., Uglem, Ingebrigt, Bjørn, Pål Arne, Gargan, Patrick G., Vollset, Knut Wiik, Halttunen, Elina, Kålås, Steinar, Berg, Marius, Finstad, Bengt

“…Salmon farming increases the abundance of salmon lice, which are ectoparasites of salmonids in the sea. Here we review the current knowledge on the effects of…”
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Factors influencing disease-induced mortality of Pacific oysters Crassostrea gigas by Petton, Bruno, Boudry, Pierre, Alunno-Bruscia, Marianne, Pernet, Fabrice

“…Mortalities of oyster Crassostrea gigas seed associated with ostreid herpesvirus OsHV-1 μVar have been observed in many oyster-producing countries since 2008…”
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Aquaculture's struggle for space: the need for coastal spatial planning and the potential benefits of Allocated Zones for Aquaculture (AZAs) to avoid conflict and promote sustainability by Sanchez-Jerez, P., Karakassis, I., Massa, F., Fezzardi, D., Aguilar-Manjarrez, J., Soto, D., Chapela, R., Avila, P., Macias, J. C., Tomassetti, P., Marino, G., Borg, J. A., Franičević, V., Yucel-Gier, G., Fleming, I. A., Biao, X., Nhhala, H., Hamza, H., Forcada, A., Dempster, T.

“…Aquaculture is an increasingly important food-producing sector, providing protein for human consumption. However, marine aquaculture often struggles for space…”
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Dissolved organic carbon from cultured kelp Saccharina japonica: production, bioavailability, and bacterial degradation rates by Gao, Y, Zhang, Y, Du, M, Lin, F, Jiang, W, Li, W, Li, F, Lv, X, Fang, J, Jiang, Z

“…Seaweed farming is widely perceived as one of the most environmentally benign types of aquaculture activity. In the past 10 yr, global seaweed production has…”
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Effects of step salinity gradients on salmon lice larvae behaviour and dispersal by Crosbie, T., Wright, D. W., Oppedal, F., Johnsen, I. A., Samsing, F., Dempster, T.

“…In trying to deal with the problematic salmon louse Lepeophtheirus salmonis in salmon aquaculture, strategies to better prevent infestations are gaining…”
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Salmon lice loads on Atlantic salmon smolts associated with reduced welfare and increased population mortalities by Ives, SC, Armstrong, JD, Collins, C, Moriarty, M, Murray, AG

“…Modelling potential impacts of salmon lice Lepeophtheirus salmonis on Atlantic salmon Salmo salar requires estimation of the levels that cause serious…”
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Temporal changes in visual organic enrichment indicators at an aquaculture site over mixed- and hard-bottom substrates by Pezzola, C, Svensson, SGB, Dunlop, K, Sævik, PN, Strohmeier, T, Hansen, PK, Keeley, NB

“…Norway employs an environmental management system to assess benthic organic loading from aquaculture activities. Monitoring surveys, mostly performed through…”
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Temperature influence on pathogen transmission and subsequent mortalities in juvenile Pacific oysters Crassostrea gigas by Petton, Bruno, Pernet, Fabrice, Robert, René, Boudry, Pierre

“…Since 2008, mass mortalities of 1-yr-old Crassostrea gigas associated with the ostreid herpesvirus OsHV-1 μVar have occurred along all the coasts of France…”
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Detached tentacles of lion’s mane jellyfish Cyanea capillata can injure aquaculture fish by Sigurdsson, GM, Lüskow, F, Gislason, A, Svavarsson, J

“…Gelatinous zooplankton can cause fish mortalities and economic losses for aquaculture companies. While protective measures against jellyfish blooms are…”
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Escapes of fishes from Norwegian sea-cage aquaculture: causes, consequences and prevention by Jensen, Ø., Dempster, T., Thorstad, E. B., Uglem, I., Fredheim, A.

“…The escape of fish from aquaculture is perceived as a threat to wild fish populations. The escapes problem is largely caused by technical and operational…”
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Searching for sea lice: surveillance to assess environmental infection pressures to model and inform sea lice infestation management by Rabe, B, Murray, AG, Ives, SC, Moriarty, M, Morris, DJ

“…The expansion and development of sustainable salmon aquaculture requires research, innovation and, where necessary, regulation to manage environmental impacts…”
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Integrated multi-trophic aquaculture (IMTA) in Sanggou Bay, China by Fang, J, Zhang, J, Xiao, T, Huang, D, Liu, S

“…Integrated multi-trophic aquaculture (IMTA) involves the farming of species from different trophic positions or nutritional levels in the same system. In…”
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