Search Results - "Applebaum, Rhona"
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Funding food science and nutrition research : financial conflicts and scientific integrity
Published in The American journal of clinical nutrition (01-05-2009)“…There has been significant public debate about the susceptibility of research to biases of various kinds. The dialogue has extended to the peer-reviewed…”
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How experts are chosen to inform public policy: Can the process be improved?
Published in Health policy (Amsterdam) (01-10-2013)“…Abstract The ever-increasing complexity of the food supply has magnified the importance of ongoing research into nutrition and food safety issues that have…”
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Terrorism and the nation's food supply perspectives of the food industry: where we are, what we have, and what we need
Published in Journal of food science (01-03-2004)“…Since the events of September 11, 2001, the potential for the food supply to be a target of terrorism can no longer be viewed in hypothetical terms. Food…”
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Funding Food Science and Nutrition Research: Financial Conflicts and Scientific Integrity
Published in Nutrition today (Annapolis) (01-05-2009)“…There has been significant public debate about the susceptibility of research to biases of various kinds. The dialogue has extended to the peer-reviewed…”
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Forecasting Nutrition Research in 2020
Published in Journal of the American College of Nutrition (2014)Get full text
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Principles for building public‐private partnerships to benefit food safety, nutrition, and health research
Published in Nutrition reviews (01-10-2013)“…The present article articulates principles for effective public‐private partnerships (PPPs) in scientific research. Recognizing that PPPs represent one…”
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Reply
Published in Journal of nutrition education and behavior (01-01-2006)Get full text
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Funding Food Science and Nutrition Research: Financial Conflicts and Scientific Integrity
Published in Journal of the American Dietetic Association (01-05-2009)“…The point of scientific endeavor is and should be the pursuit of truth--irrespective of financial or other interactions. Throughout modern history, scientists…”
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Funding food science and nutrition research: financial conflicts and scientific integrity
Published in Nutrition reviews (01-05-2009)“…There has been significant public debate about the susceptibility of research to biases of various kinds. The dialogue has extended to the peer-reviewed…”
Get full text
Journal Article -
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Funding food science and nutrition research: financial conflicts and scientific integrity123
Published in The American journal of clinical nutrition (01-05-2009)“…There has been significant public debate about the susceptibility of research to biases of various kinds. The dialogue has extended to the peer-reviewed…”
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Addressing Food Scares and Technophobia
Published in Food Technology (01-06-2009)“…One of the more vexing challenges faced by the food industry and scientists over the past 30+ years is their inability to adequately address "food scares." The…”
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Obtaining greater value from food crops
Published in Food technology (Chicago) (01-04-2008)Get full text
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Criteria to determine food allergen priority
Published in Journal of food protection (01-07-2000)“…The emergent health issue of food allergens presents an important challenge to the food industry. More than 170 foods have been reported in the scientific…”
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Responses of dairy cows to dietary aflatoxin: feed intake and yield, toxin content, and quality of milk of cows treated with pure and impure aflatoxin
Published in Journal of dairy science (01-08-1982)“…Ten fistulated Holstein cows in midlactation were given daily doses of 13 mg of aflatoxin B1 for 7 days. Six received pure aflatoxin B1; three received an…”
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RESPONSES OF DAIRY COWS TO DIETARY AFLATOXIN, METHODS TO ELIMINATE AFLATOXIN M1 FROM MILK AND FATE OF AFLATOXIN M1 IN COTTAGE CHEESE
Published 01-01-1981“…Nine fistulated Holstein cows in mid-lactation were given daily doses of 13 mg of aflatoxin B(,1) (AFB(,1)) for seven days. Six received pure AFB(,1); three…”
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Dissertation -
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OBTAINING GREATER VALUE FROM FOOD CROPS
Published in Food technology (Chicago) (01-04-2008)“…The quest for obtaining greater value from existing crops is ongoing and it is important to recognize the influence of a crop's developmental stages (ontogeny)…”
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Pro & con: Should the House pass H.R. 3199, 3200, and 3201, FDA reform proposals?
Published in The Congressional digest (01-02-1997)“… Three bills introduced in the House would reform the FDA's positions on food, drugs and cosmetics. The advantages and disadvantages of each bill are…”
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Food industry response to terrorist attacks
Published in Food technology (Chicago) (01-11-2001)“…In the wake of the attacks on New York and Washington, there has been an increased dialogue between the food industry and government on issues related to food…”
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