Search Results - "Antonious, George F"

Stream Chemistry and Forest Recovery Assessment and Prediction Modeling in Coal-Mine-Affected Watersheds in Kentucky, USA by Oguz Sariyildiz, Buddhi R. Gyawali, George F. Antonious, Kenneth Semmens, Demetrio Zourarakis, Maya P. Bhatt

“…Kentucky is one of the largest coal-producing states; surface coal mining has led to changes in natural land cover, soil loss, and water quality. This study…”
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Assessing the Bioaccumulation of Heavy Metals in Cabbage Grown under Five Soil Amendments by Nepal, Anjan, Antonious, George F., Gyawali, Buddhi R., Webster, Thomas C., Bebe, Frederick

“…Increased heavy metal pollution worldwide necessitates urgent remediation measures. Phytoremediation stands as an eco-friendly technique that addresses this…”
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Influence of Biochar and Animal Manures Application on Ammonia and Nitrate Concentrations in the Root and Shoot of Three Varieties of Turnips by Antonious, George F., Turley, Eric T., Gyawali, Buddhi R., Freeman, Angel C.

“…Many investigators have focused on the impact of fertilizers on crop yield and ignored fertilizers impact on the plants composition. The impact of seven types…”
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Assessing Land-Cover Change Trends, Patterns, and Transitions in Coalfield Counties of Eastern Kentucky, USA by K C, Suraj, Gyawali, Buddhi R, Lucas, Shawn, Antonious, George F, Chiluwal, Anuj, Zourarakis, Demetrio

“…Surface coal mining and reclamation have greatly reshaped eastern Kentucky’s landscape affecting its socioeconomic, environmental and climatic aspects. This…”
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Heavy Metal Accumulation in Three Varieties of Mustard Grown under Five Soil Management Practices by Anjan Nepal, George F. Antonious, Frederick N. Bebe, Thomas C. Webster, Buddhi R. Gyawali, Basanta Neupane

“…Heavy metal pollution represents a global health issue. Different methods and technologies are adopted to mitigate the problem of heavy metal pollution…”
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Impact of biochar and organic fertilizers on sweet potato yield, quality, ascorbic acid, β-carotene, sugars, and phenols contents by Antonious, George F.

“…The demand for food is increasing and the use of soil organic amendments in agricultural management practices has been instructed to increase crop yield and…”
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Variability for Free Sugars and Organic Acids in Capsicum chinense by Jarret, Robert L, Berke, Terry, Baldwin, Elizabeth A, Antonious, George F

“…Variability in the concentrations of the chemical constituents that contribute to fruit flavor in Capsicum chinense is poorly documented in the scientific…”
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Impact of Soil Management and Two Botanical Insecticides on Urease and Invertase Activity by Antonious, George F.

“…Yard waste compost provides an organic amendment useful for improving soil structure and nutrient status. The activities of the enzymes hydrolyzing urea…”
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Distribution of seven heavy metals among hot pepper plant parts by Antonious, George F.

“…The main objective of this investigation was to monitor concentrations of seven metals (Cd, Pb, Ni, Mo, Cu, Zn, and Cr) in the fruits, leaves, stem, and roots…”
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Antioxidants in Hot Pepper: Variation Among Accessions by ANTONIOUS, GEORGE F., KOCHHAR, TEJINDER S., JARRET, ROBERT L., SNYDER, JOHN C.

“…The U.S. Department of Agriculture (USDA) pepper (Capsicum spp.) germplasm collection contains several thousand members or accessions. Many of these species…”
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Monitoring Soil Enzymes Activity before and after Animal Manure Application by Antonious, George F., Turley, Eric T., Dawood, Mohammad H.

“…Soil enzymes (urease, invertase, acid and alkaline phosphatase) activity in the rhizosphere of field-grown tomato plants were used to monitor the impact of…”
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Glucosinolates in collard greens grown under three soil management practices by Antonious, George F.

“…Glucosinolates (GSLs, β-D-thioglucoside-N-hydroxysulfates) are polar compounds present in varying amounts in members of the Brassicaceae family. They suppress…”
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Elevating concentrations of capsaicin and dihydrocapsaicin in hot peppers using recycled waste by Antonious, George F.

“…Five Capsicum accessions (PI 435916 and PI 438614 from Capsicum chinense; PI 370004 and Grif 9354 from C. baccatum and PI 438649 from C. annuum) were selected…”
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Impact of soil management practices on yield, fruit quality, and antioxidant contents of pepper at four stages of fruit development by Antonious, George F.

“…Peppers, a significant component of the human diet in many regions of the world, provide vitamins A (β-carotene) and C, and are also a source of many other…”
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Enzyme activities and heavy metals concentration in soil amended with sewage sludge by Antonious, George F.

“…Municipal sewage sludge (MSS) and yard waste compost (YWC) provide amendments useful for improving soil structure and nutrient status. However, soil amendments…”
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Dissipation, half-lives, and mass spectrometric identification of chlorpyrifos and its two metabolites on field-grown collard and kale by Antonious, George F., Turley, Eric T., Abubakari, Mutari, Snyder, John C.

“…The persistence and fate of chlorpyrifos and its two metabolites, chlorpyrifos-oxon and the 3, 5, 6-trichloro-2-pyridinol (TCP) break-down product were…”
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On-farm bioremediation of dimethazone and trifluralin residues in runoff water from an agricultural field by Antonious, George F

“…Bioremediation is the use of living organisms, primarily microorganisms, to degrade environmental contaminants into less toxic forms. Nine biobeds (ground…”
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Yield, quality, and concentration of seven heavy metals in cabbage and broccoli grown in sewage sludge and chicken manure amended soil by Antonious, George F., Kochhar, Tejinder S., Coolong, Timothy

“…The mobility of heavy metals from soil into the food chain and their subsequent bioaccumulation has increased the attention they receive as major environmental…”
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Screening Brassica species for glucosinolate content by Antonious, George F, Bomford, Michael, Vincelli, Paul

“…Glucosinolates (GSLs), a group of compounds found in Brassica plants, are toxic to some soil-borne plant pathogens because of the toxicity of their hydrolysis…”
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Emerging technology for increasing glucosinolates in arugula and mustard greens by Antonious, George F., Turley, Eric, Antonious, Alexander, Trivette, Thomas

“…Two plant species, arugula (Eruca sativa) and mustard (Brassica juncea) were field-grown under four soil management practices: soil mixed with municipal sewage…”
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