Search Results - "Antonietta, Gattuso"
-
1
Phylogenetic and Evolutionary Genomic Analysis of Listeria monocytogenes Clinical Strains in the Framework of Foodborne Listeriosis Risk Assessment
Published in Frontiers in microbiology (01-04-2022)“…is one of the most important foodborne pathogens responsible for listeriosis, a severe disease with symptoms ranging from septicemia, meningoencephalitis, and…”
Get full text
Journal Article -
2
Hyper-Virulent Listeria monocytogenes Strains Associated With Respiratory Infections in Central Italy
Published in Frontiers in cellular and infection microbiology (20-10-2021)“…( ) is a foodborne pathogen causing listeriosis. Invasive forms of the disease mainly manifest as septicaemia, meningitis and maternal-neonatal infections…”
Get full text
Journal Article -
3
Application of a Loop-Mediated Isothermal Amplification (LAMP) Assay for the Detection of Listeria monocytogenes in Cooked Ham
Published in Foods (01-01-2023)“…Changing eating habits and rising demand of food have increased the incidence of foodborne diseases, particularly in industrialized countries. In this context,…”
Get full text
Journal Article -
4
Whole-Genome Sequencing Characterization of Virulence Profiles of Listeria monocytogenes Food and Human Isolates and In Vitro Adhesion/Invasion Assessment
Published in Microorganisms (Basel) (28-12-2021)“…( ) is the causative agent of human listeriosis. strains have different virulence potential. For this reason, we preliminarily characterised via Whole-Genome…”
Get full text
Journal Article -
5
Listeria monocytogenes in Ready-to-Eat Seafood and Potential Hazards for the Consumers
Published in International Journal of Microbiology (2012)“…The risk of exposure to Listeria monocytogenes (L. monocytogenes) when consuming Ready-to-Eat (RTE) seafood was assessed in the Veneto Region (Italy)…”
Get full text
Journal Article -
6
Incidence of Listeria Monocytogenes in Food and Environmental Samples in Italy between 1990 and 1999: Serotype Distribution in Food, Environmental and Clinical Samples
Published in European journal of epidemiology (01-01-2003)“…We report the findings of the study of 4185 food samples and 958 environmental samples collected in Italy in the period 1990-1999 and tested for the presence…”
Get full text
Journal Article -
7
Distribution of epidemic clonal genetic markers among Listeria monocytogenes 4b isolates
Published in Journal of food protection (01-03-2007)“…Recent genome sequencing of isolates of Listeria monocytogenes serotype 4b implicated in some major outbreaks of foodborne listeriosis has revealed unique…”
Get more information
Journal Article -
8
Listeria monocytogenes serotypes in human infections (Italy, 2000-2010)
Published in Annali dell'Istituto superiore di sanita (01-01-2012)“…In developed countries invasive listeriosis is an infection of great concern to public health to due its clinical severity and high fatality rate, despite its…”
Get full text
Journal Article -
9
Case of contamination by Listeria monocytogenes in mozzarella cheese
Published in Italian journal of food safety (04-03-2014)“…Following a Listeria monocytogenes detection in a mozzarella cheese sampled at a dairy plant in Lazio Region, further investigations have been conducted both…”
Get full text
Journal Article -
10
The European Union One Health 2019 Zoonoses Report
Published in EFSA journal (01-02-2021)“…This report of the EFSA and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring activities carried out in 2019…”
Get full text
Journal Article -
11
Distribution, virulence, genotypic characteristics and antibiotic resistance of Listeria monocytogenes isolated over one-year monitoring from two pig slaughterhouses and processing plants and their fresh hams
Published in International journal of food microbiology (02-01-2021)“…Listeria monocytogenes contamination in raw pork and ready to eat foods is an important food safety concern, also for the increasing detection of…”
Get full text
Journal Article -
12
Reducing time in the analysis of Listeria monocytogenes in meat, dairy and vegetable products
Published in International journal of food microbiology (01-08-2014)“…The microbiological standard for detection of Listeria monocytogenes relies on several cultural steps and requires 7days for final confirmation, and due to…”
Get full text
Journal Article -
13
Application of a Loop-Mediated Isothermal Amplification Assay for the Detection of IListeria monocytogenes/I in Cooked Ham
Published in Foods (01-01-2023)“…Changing eating habits and rising demand of food have increased the incidence of foodborne diseases, particularly in industrialized countries. In this context,…”
Get full text
Journal Article -
14
Optimization of a Real Time PCR based method for the detection of Listeria monocytogenes in pork meat
Published in International journal of food microbiology (01-08-2014)“…The aim of this study was to optimize a Real-Time PCR protocol for a rapid detection of Listeria monocytogenes in pork meat, using reduced volumes of primary…”
Get full text
Journal Article -
15
A severe outbreak of listeriosis in central Italy with a rare pulsotype associated with processed pork products
Published in Journal of medical microbiology (01-09-2018)“…From May 2015 to March 2016, an outbreak due to Listeria monocytogenes serotype 1/2a and clinical pulsotype never previously isolated in Europe occurred in…”
Get full text
Journal Article -
16
Detection and Virulence Characterization of Listeria monocytogenes Strains in Ready-to-Eat Products
Published in Foodborne pathogens and disease (01-09-2021)“…The public health risk posed by in ready-to-eat (RTE) foods depends on the effectiveness of its control at every stage of the production process and the strain…”
Get more information
Journal Article -
17
European validation of a real-time PCR-based method for detection of Listeria monocytogenes in soft cheese
Published in International journal of food microbiology (01-08-2014)“…The classical microbiological method for detection of Listeria monocytogenes requires around 7days for final confirmation, and due to perishable nature of RTE…”
Get full text
Journal Article -
18
Reducing time in the analysis of Listeria monocytogenes in meat, dairy and vegetable products: Selection and Improving of Fit-for-Purpose Sampling Procedures for Specific Foods and Risks (BASELINE SPECIAL ISSUE)
Published in International journal of food microbiology (2014)Get full text
Journal Article -
19
Distribution of serotypes and pulsotypes of Listeria monocytogenes from human, food and environmental isolates (Italy 2002–2005)
Published in Food microbiology (01-08-2009)“…This work was undertaken to study the serotypes and pulsotypes of 674 Listeria monocytogenes isolates from human (57), food (558) and environmental (59)…”
Get full text
Journal Article -
20
European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat
Published in International journal of food microbiology (01-08-2014)“…The classical microbiological method for detection of Salmonella spp. requires more than five days for final confirmation, and consequently there is a need for…”
Get full text
Journal Article