Search Results - "Angelov, Angel I."

Process engineering for bioflavour production with metabolically active yeasts – a mini‐review by Carlquist, Magnus, Gibson, Brian, Karagul Yuceer, Yonca, Paraskevopoulou, Adamantini, Sandell, Mari, Angelov, Angel I., Gotcheva, Velitchka, Angelov, Angel D., Etschmann, Marlene, Billerbeck, Gustavo M., Lidén, Gunnar

“…Flavours are biologically active molecules of large commercial interest in the food, cosmetics, detergent and pharmaceutical industries. The production of…”
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Process engineering for bioflavour production with metabolically active yeast - a minireview by Carlquist, Magnus, Gibson, Brian, Yuceer, Yonca Karagul, Paraskevopoulou, Adamantini, Sandell, Mari, Angelov, Angel I, Gotcheva, Velitchka, Angelov, Angel D, Etschmann, Marlene, de Billerbeck, Gustavo M, Lidén, Gunnar

“…Flavours are biologically active molecules of large commercial interest in the food, cosmetics, detergent and pharmaceutical industry. The production of…”
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Molecular Identification of Yeasts and Lactic Acid Bacteria Involved in the Production of Beninese Fermented Food Degue by Angelov, Angel I., Petrova, Galya, Angelov, Angel D., Stefanova, Petya, Bokossa, Innocent Y., Tchekessi, Célestin K. C., Marco, Maria L., Gotcheva, Velitchka

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