Search Results - "Ang, Justin K"

Biological Mechanism for the Toxicity of Haloacetic Acid Drinking Water Disinfection Byproducts by Pals, Justin A, Ang, Justin K, Wagner, Elizabeth D, Plewa, Michael J

“…The halogenated acetic acids are a major class of drinking water disinfection byproducts (DBPs) with five haloacetic acids regulated by the U.S. EPA. These…”
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Positive and negative impacts of specialty malts on beer foam: a comparison of various cereal products for their foaming properties by Combe, Alexander L, Ang, Justin K, Bamforth, Charles W

“…Background The foam stability of beer is dependent on the presence of foam‐stabilizing polypeptides derived from the cereals from which it is made. It has long…”
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Foam inhibitors from specialty malts by Ang, Justin K., Bamforth, Charles W.

“…Although there are product‐to‐product differences, the majority of the crystal and caramel malts tested have been shown to have a net destabilizing impact on…”
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