Search Results - "Andrzejczak, O. A."

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    Wheat bread making (WBM)-like seed proteins (WSPN): A new family of small prolamins in barley by Andrzejczak, O.A., Olesen, E., Nielsen, S.D.-H., Tóth, L., Madsen, C.K., Pedersen, L., Poulsen, N.A., Kidmose, U., Larsen, L.B., Hebelstrup, K.H.

    Published in Journal of cereal science (01-07-2024)
    “…Expression level of the gene Wheat Breadmaking (TaWBM) has been shown to be correlated with bread quality, and influences the rising of the bread loaf. We…”
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    Journal Article