Search Results - "Andreu, A.B."

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  1. 1

    Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens by Olivieri, F.P., Feldman, M.L., Machinandiarena, M.F., Lobato, M.C., Caldiz, D.O., Daleo, G.R., Andreu, A.B.

    Published in Crop protection (01-02-2012)
    “…Phosphite (Phi) compounds are salts derived from phosphorous acid. These compounds have the ability to protect plants against different pathogens. The aim of…”
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    Journal Article
  2. 2

    Management of early blight (Alternaria solani Sorauer) in processing potato crops with new fungicides – phytopathological and physiological implicancies by Suárez, D.O. Caldiz, A.B. Andreu, C. de Lasa, P.A.

    “…In Argentina, 75,000 ha of potatoes are grown annually and close to 25% of this area is grown for the processing industry. Among the impact of other diseases…”
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  3. 3

    Early management of late blight ( Phytophthora infestans) by using systemic fungicides applied to seed-potato tubers by Andreu, A.B., Caldiz, D.O.

    Published in Crop protection (01-03-2006)
    “…Planting of seed tubers infected with late blight has been reported as a major cause in initiating the disease at field level. Seed treatments with contact…”
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  4. 4

    Revaluation of waste from fishing industry through generation of chitosan coatings to improve quality and extend shelf-life of minimally processed lettuce by Fasciglione, G., Goñi, M.G., Yommi, A.K, Perez-Bravo, J.J., Ortueta, R., Scampini, A., Buffa, L., Andreu, A.B, Creus, C.M

    Published in Postharvest biology and technology (01-12-2020)
    “…•Shrimp industry waste in Argentina is a source to produce chitosan.•Produced chitosan has similar physicochemical properties as an analytical grade.•Chitosan…”
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  5. 5

    Antimicrobial activity of phosphites against different potato pathogens / Antimikrobielle Aktivität von Phosphiten gegenüber verschiedenen Kartoffelpathogenen by Lobato, M.C., Olivieri, F.P., Daleo, G.R., Andreu, A.B.

    “…Phosphites have low-toxicity on the environment and show high efficacy in controlling oomycete diseases in plants, both by a direct and an indirect mechanism…”
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  6. 6

    Enhancement of natural disease resistance in potatoes by chemicals by Andreu, A.B, Guevara, M.G, Wolski, E.A, Daleo, G.R, Caldiz, D.O

    Published in Pest management science (01-02-2006)
    “…The mechanism involved in systemic acquired resistance (SAR) can be non-specifically induced in susceptible plants. In response to pathogens, plants' natural…”
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  7. 7

    Solanum tarijense reaction to Phytophthora infestans and the role of plant defence molecules by Korgan, S, Wolski, E.A, Cicore, P, Suarez, P, Capezio, S, Huarte, M.A, Andreu, A.B

    Published in Plant breeding (01-04-2011)
    “…With 3 figures and 2 tables ABSTRACT: Late blight is the main disease of potatoes around the world. Because of the difficulties in applying effective control…”
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  8. 8

    Effect of β-aminobutyric acid (BABA) on protection against Phytophthora infestans throughout the potato crop cycle by Altamiranda, E.A.G, Andreu, A.B, Daleo, G.R, Olivieri, F.P

    Published in Australasian plant pathology (01-01-2008)
    “…The protective effect of β-aminobutyric acid (BABA) on two potato cultivars (Bintje and Pampeana) with different levels of horizontal resistance against…”
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  9. 9
  10. 10

    Characterization and in vitro expression patterns of extracellular degradative enzymes from non-pathogenic binucleate Rhizoctonia AG-G by Machinandiarena, M.F, Wolski, E.A, Barrera, V, Daleo, G.R, Andreu, A.B

    Published in Mycopathologia (1975) (01-04-2005)
    “…Many filamentous fungi produce an array of extracellular enzymes that acting in cell walls release elicitors of the plant defense response These enzymes may…”
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