Search Results - "Andrade, Mario Henrique Murad Leite"

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  1. 1

    Development and validation of a standard area diagram to assess common scab in potato tubers by Andrade, Mario Henrique Murad Leite, Niederheitmann, Mariana, de Paula Ribeiro, Silvia Regina Rodrigues, Oliveira, Ludmila Cristina, Pozza, Edson Ampélio, Pinto, César Augusto Brasil Pereira

    Published in European journal of plant pathology (01-07-2019)
    “…Common scab ( Streptomyces scabies ) is a severe disease of the potato ( Solanum tuberosum L.), which can seriously reduce the commercial value of tubers. More…”
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    Journal Article
  2. 2

    Genomic prediction for canopy height and dry matter yield in alfalfa using family bulks by Murad Leite Andrade, Mario Henrique, Acharya, Janam P., Benevenuto, Juliana, Bem Oliveira, Ivone, Lopez, Yolanda, Munoz, Patricio, Resende, Marcio F. R., Rios, Esteban F.

    Published in The plant genome (01-09-2022)
    “…Genomic selection (GS) has proven to be an effective method to increase genetic gain rates and accelerate breeding cycles in many crop species. However, its…”
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    Journal Article
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    Ploidy Level and Genetic Parameters for Phenotypic Traits in Bermudagrass (Cynodon spp.) Germplasm by Grossman, Adina Y., Andrade, Mario Henrique Murad Leite, Chaves, Ana Luisa Arantes, Mendes Ferreira, Marco Túlio, Techio, Vânia Helena, Lopez, Yolanda, Begcy, Kevin, Kenworthy, Kevin E., Rios, Esteban F.

    Published in Agronomy (Basel) (06-05-2021)
    “…Bermudagrass (Cynodon spp.) is a forage and turf crop commonly used worldwide. The USDA bermudagrass germplasm set is composed of plant introductions (PI’s)…”
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    Phenomics-Assisted Selection for Herbage Accumulation in Alfalfa ( Medicago sativa L.) by Biswas, Anju, Andrade, Mario Henrique Murad Leite, Acharya, Janam P, de Souza, Cleber Lopes, Lopez, Yolanda, de Assis, Giselle, Shirbhate, Shubham, Singh, Aditya, Munoz, Patricio, Rios, Esteban F

    Published in Frontiers in plant science (07-12-2021)
    “…The application of remote sensing in plant breeding is becoming a routine method for fast and non-destructive high-throughput phenotyping (HTP) using unmanned…”
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    Genomic prediction for complex traits across multiples harvests in alfalfa (Medicago sativa L.) is enhanced by enviromics by Filho, Claudio Carlos Fernandes, Andrade, Mario Henrique Murad Leite, Nunes, José Airton Rodrigues, Jarquin, Diego Hernandez, Rios, Esteban Fernando

    Published in The plant genome (01-06-2023)
    “…Breeding for dry matter yield and persistence in alfalfa (Medicago sativa L.) can take several years as these traits must be evaluated under multiple harvests…”
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    Journal Article
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    Escalas diagramáticas para avaliação do fenótipo de tubérculos de batata by Guedes, Marcio Lisboa, Andrade, Mario Henrique Murad Leite, Chagas, Rafael Ravaneli, Carvalho, Rafaela Pereira, Fernandes Filho, Cláudio Carlos, Pinto, César Augusto Brasil Pereira

    Published in Cultura Agronômica (Online) (13-07-2020)
    “…Nos programas de melhoramento de batata existem diversos caráteres dos tubérculos que são avaliados com o auxílio de escalas diagramáticas. Entretanto, não há…”
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    Journal Article
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    Single and multi‐trait genome‐wide association studies identify genomic regions associated with phenological traits in cowpea by Andrade, Mario Henrique Murad Leite, Ferreira, Rebecca Caroline Ulbricht, Filho, Claudio Carlos Fernandes, Sipowicz, Pablo, Rios, Esteban Fernando

    Published in Crop science (01-11-2023)
    “…Understanding the genetic control of traits linked to phenology is essential to address strategies and efforts in the development of resilient cultivars…”
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    Journal Article
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    Performance of superior potato clones under high and mild temperatures in tropical climate by Patiño‐Torres, Albania José, Andrade, Mario Henrique Murad Leite, Guedes, Márcio Lisboa, Cavallin, Isabella Cristina, Pinto, César Augusto Brasil Pereira, Souza, João Cândido, Marçal, Tiago de Souza

    Published in Agronomy journal (01-05-2021)
    “…Potato (Solanum tuberosum L.) is a cool weather crop and one of the most important vegetables in the world, which is cultivated in temperate, subtropical, and…”
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    Journal Article