Search Results - "Ando, Sada"
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Environmental impacts of a rice-beef-biogas integrated system in the Mekong Delta, Vietnam evaluated by life cycle assessment
Published in Journal of environmental management (15-09-2021)“…It is essential to increase the production of foods to meet the increasing future food demand, but this should be done in an environmentally sustainable…”
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In vitro metabolism of tyrosine by rumen bacteria, protozoa and their mixture
Published in Animal science journal (01-08-2003)“…An anaerobic in vitro study of tyrosine (Tyr) metabolism by rumen bacteria (B), protozoa (P) and their mixture (BP) was conducted using an HPLC analytical…”
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Production of aromatic amino acids and related compounds from p-hydroxyphenylacetic acid by rumen microorganisms in vitro
Published in Animal science journal (01-08-2003)“…Suspensions of mixed rumen bacteria (B), protozoa (P), and mixed rumen microorganisms (BP) prepared from rumen contents of fistulated goats were anaerobically…”
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Effects of Isolated and Commercial Lactic Acid Bacteria on the Silage Quality, Digestibility, Voluntary Intake and Ruminal Fluid Characteristics
Published in Asian-australasian journal of animal sciences (2006)“…Silage is a major component of cattle rations, so the improvement of silage quality by the inoculation of lactic acid bacteria is of great interest. In this…”
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Effects of Candida utilis Treatment on the Nutrient Value of Rice Bran and the Effect of Candida utilis on the Degradation of Forages In vitro
Published in Asian-australasian journal of animal sciences (2006)“…Candida utilis can assimilate fatty acids, so it was hypothesized that the treatment of rice by Candida utilis would improve feed quality by reducing fat…”
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In vitro assessment of ruminal fermentation characteristics of tropical browse mixtures supplemented with yeast
Published in Grassland science (01-03-2012)“…An in vitro ruminal gas production study was conducted to assess the effect of yeast supplementation on rumen fermentation of tanniniferous tropical browse…”
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Effect of peppermint feeding on the digestibility, ruminal fermentation and protozoa
Published in Livestock production science (2003)“…Feeding herbs to dairy cattle may effect rumen fermentation and digestibility due to the herbs’ physiological or pharmacological functions. Thus, in the…”
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