Search Results - "Amicarelli, Adriana"

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  1. 1

    Nonlinear control of the dissolved oxygen concentration integrated with a biomass estimator for production of Bacillus thuringiensis δ-endotoxins by Rómoli, Santiago, Amicarelli, Adriana Natacha, Ortiz, Oscar Alberto, Scaglia, Gustavo Juan Eduardo, di Sciascio, Fernando

    Published in Computers & chemical engineering (04-10-2016)
    “…[Display omitted] •Proposal of a new controller for tracking of the optimal concentration profile in a batch bioreactor.•Application of One-Sided Monte Carlo…”
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    Journal Article
  2. 2

    Metodología para el modelado y la estimación de parámetros del proceso de crecimiento de Lobesia botrana by Aguirre-Zapata, Estefania, Garcia-Tirado, Jose, Morales, Humberto, Di Sciascio, Fernando, Amicarelli, Adriana N.

    “…Lobesia botrana (L. botrana), es una plaga cuarentenaria que provoca danos a la vid, y genera perdidas económicas para la región de Cuyo en Argentina…”
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    Journal Article
  3. 3

    State estimation in alcoholic continuous fermentation of Zymomonas mobilis using recursive Bayesian filtering: A simulation approach by Quintero, Olga L., Amicarelli, Adriana A., di Sciascio, Fernando, Scaglia, Gustavo

    Published in Bioresources (01-05-2008)
    “…This work presents a state estimator for a continuous bioprocess. To this aim, the Non Linear Filtering theory based on the recursive application of Bayes rule…”
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    Journal Article
  4. 4

    Introducción a la sección especial “RPIC2021-Trabajos Extendidos” by Adriana Amicarelli

    “…Introducción a la sección especial “RPIC2021-Trabajos Extendidos”…”
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    Journal Article
  5. 5

    Interpretability in the modeling spectrum: A conceptual framework and a quantification index by Aguirre-Zapata, Estefania, Alvarez, Hernan, Lema-Perez, Laura, di Sciascio, Fernando, Amicarelli, Adriana N.

    Published in Ecological modelling (01-12-2024)
    “…This paper addresses the challenge of enhancing interpretability in the construction of mathematical models, which are essential for understanding and…”
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    Journal Article
  6. 6

    Parametric interpretability of growth kinetics equations in a process model for the life cycle of Lobesia botrana by Aguirre-Zapata, Estefania, Alvarez, Hernan, Dagatti, Carla Vanina, di Sciascio, Fernando, Amicarelli, Adriana N.

    Published in Ecological modelling (01-08-2023)
    “…Modeling processes span multiple disciplines and aim to generate new knowledge about a given process or system for subsequent analysis or control. Mathematical…”
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    Journal Article
  7. 7

    Crystallization Process in the Sugar Industry: A Discussion On Fundamentals, Industrial Practices, Modeling, Estimation and Control by Morales, Humberto, di Sciascio, Fernando, Aguirre-Zapata, Estefania, Amicarelli, Adriana

    Published in Food engineering reviews (01-09-2024)
    “…The sugar industry plays a crucial role in numerous economies worldwide, and projections indicate an increase in sugar demand in the coming years. Sugar…”
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    Journal Article
  8. 8

    A model-based supersaturation estimator (inferential or soft-sensor) for industrial sugar crystallization process by Morales, Humberto, Sciascio, Fernando di, Aguirre-Zapata, Estefania, Amicarelli, Adriana N.

    Published in Journal of process control (01-09-2023)
    “…The degree of supersaturation of the mother liquor is a key factor in improving the monitoring and control of the final stage of industrial sugar…”
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    Journal Article
  9. 9

    Forecasting Lobesia botrana flight activity: A new semi-physical model by Aguirre-Zapata, Estefania, Alvarez, Hernan, Kulichevsky, Luis E., di Sciascio, Fernando, Amicarelli, Adriana N.

    Published in Crop protection (01-11-2023)
    “…Mathematical models can be used to predict the phenological development and voltinism of multivoltine pests with complete metamorphosis. Such models are…”
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    Journal Article
  10. 10

    Semi physical growth model of Lobesia botrana under laboratory conditions for Argentina’s Cuyo region by Aguirre-Zapata, Estefania, Morales, Humberto, Dagatti, Carla V., di Sciascio, Fernando, Amicarelli, Adriana N.

    Published in Ecological modelling (01-02-2022)
    “…Lobesia botrana is a quarantine pest from Argentina and other countries in the world. It causes damage to the vine in its different growth stages leading to…”
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    Journal Article
  11. 11

    Fermentation monitoring by Bayesian states estimators. Application to red wines elaboration by Fernández, Cecilia, Pantano, Nadia, Rossomando, Francisco, Amicarelli, Adriana, Scaglia, Gustavo

    Published in Control engineering practice (01-10-2020)
    “…Winemakers must understand all chemical aspects involved and make the right decisions to obtain a high quality product. In a winemaking process, the tracking…”
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    Journal Article
  12. 12

    Evolutionary algorithms and orthogonal basis for dynamic optimization in L2 space for batch biodiesel production by Pantano, M. Nadia, Fernández, M. Cecilia, Amicarelli, Adriana, Scaglia, Gustavo J.E.

    Published in Chemical engineering research & design (01-01-2022)
    “…[Display omitted] •Open loop optimal control for batch biodiesel production.•Fourier-based approach for control vector parameterization.•Minimum parameters to…”
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    Journal Article
  13. 13

    Biomass estimation in batch biotechnological processes by Bayesian Gaussian process regression by di Sciascio, Fernando, Amicarelli, Adriana N.

    Published in Computers & chemical engineering (22-12-2008)
    “…This paper proposes a biomass concentration estimator for a batch biotechnological process based on Bayesian regression with Gaussian process. On the basis of…”
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    Journal Article
  14. 14

    Behavior comparison for biomass observers in batch processes by Amicarelli, Adriana, Quintero, Olga, di Sciascio, Fernando

    “…ABSTRACT On‐line estimation of biomass concentration in batch biotechnological processes is an active area of research because normally, the biomass is the…”
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    Journal Article
  15. 15

    Estrategias de control con referencia variable aplicadas al proceso de Cristalización C en la industria azucarera by Morales, Humberto, Aguirre-Zapata, Estefania, Di Sciascio, Fernando, Amicarelli, Adriana N.

    “…Este trabajo se enfoca en el proceso de Cristalización C en la industria azucarera. Su objetivo es mejorar el desempeño de un controlador clásico, con una ley…”
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    Journal Article
  16. 16

    Control based on numerical methods and recursive Bayesian estimation in a continuous alcoholic fermentation process by Quintero, Olga L., Amicarelli, Adriana A., Scaglia, Gustavo, di Sciascio, Fernando

    Published in Bioresources (01-11-2009)
    “…Biotechnological processes represent a challenge in the control field, due to their high nonlinearity. In particular, continuous alcoholic fermentation from…”
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    Journal Article
  17. 17

    Connecting sensitivity, identifiability and interpretability of a glucose minimal model by Lema-Perez, Laura, Aguirre-Zapata, Estefania, Fougner, Anders Lyngvi, Amicarelli, Adriana, Alvarez, Hernan

    “…Mathematical models have increased their applications in physiology, control and systems science, and biomedical engineering because they offer the opportunity…”
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    Conference Proceeding
  18. 18

    Understanding Interpretability in Modeling Biotechnological Processes: A Critical Review by Aguirre-Zapata, Estefania, Alvarez, Hernan, Lema-Perez, Laura, di Sciascio, Fernando, Amicarelli, Adriana

    “…In the field of process engineering, mathematical models play a fundamental role in better understanding systems and developing model-based systems for…”
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    Conference Proceeding
  19. 19

    Estimation of Supersaturation in the Crystallization Process of the Sugar Industry by Morales, Humberto, Di Sciascio, Fernando, Amicarelli, Adriana

    “…Supersaturation is a fundamental variable in the crystallization processes in the chemical and food industry. This variable cannot be measured online, for this…”
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    Conference Proceeding
  20. 20

    Diseño de sensores virtuales con corrección de retardo fisiológico para el monitoreo de glucosa en pacientes con Diabetes Mellitus Tipo I by Aguirre-Zapata, Estefania, Amicarelli, Adriana, di Sciascio, Fernando, Garcia-Tirado, Jose

    “…The design and implementation of virtual sensors (VS) is a task often necessary for the reconstruction of variables that are difficult to measure online…”
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    Conference Proceeding