Search Results - "Amaral, J F T"

Biometry and diversity of Arabica coffee genotypes cultivated in a high density plant system by Rodrigues, W N, Tomaz, M A, Ferrão, M A G, Martins, L D, Colodetti, T V, Brinate, S V B, Amaral, J F T, Sobreira, F M, Apostólico, M A

“…The present study was developed to respond to the need for an increase in crop yield in the mountain region of Caparaó (southern Espírito Santo State, Brazil),…”
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Variability and nutritional balance among genotypes of Coffea canephora (Rubiaceae) in drought versus adequate water supply by Starling, L C T, Martins, L D, Rodrigues, W N, Reinicke, T M, do Amaral, J F T, Tomaz, M A, Espindula, M C

“…We examined the effect of water availability on the nutritional balance of 15 genotypes of the clonal cultivar “Conilon BRS Ouro Preto” of Coffea canephora…”
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Mixed models identify physic nut genotypes adapted to environments with different phosphorus availability by Teodoro, P E, Laviola, B G, Martins, L D, Amaral, J F T, Rodrigues, W N

“…The aim of this study was to screen physic nut (Jatropha curcas) genotypes that differ in their phosphorous (P) use, using mixed models. The experiment was…”
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Evidence of genetic tolerance to low availability of phosphorus in the soil among genotypes of Coffea canephora by Martins, L D, Rodrigues, W N, Machado, L S, Brinate, S V B, Colodetti, T V, Amaral, J F T, Tomaz, M A

“…The expansion of agriculture to new areas in order to increase the competitiveness of coffee producing countries has resulted in cultivation expanding into…”
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Genetic diversity in nutritional parameters in response to drought of Coffea canephora cultivated in Rondonia state, Brazil by Starling, LCT, Martins, LD, Rodrigues, WN, Reinicke, TM, Colodetti, TV, do Amaral, JFT, Partelli, FL, Tomaz, MA, Espindula, MC

“…Coffea canephora shows considerable variability for several agronomic traits, including nutritional efficiency. Beside the intrinsic nutritional efficiency of…”
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A bitter cup: the estimation of spatial distribution of carbon balance in Coffea spp. plantations reveals increased carbon footprint in tropical regions by Martins, L.D., Eugenio, F.C., Rodrigues, W.N., Brinate, S.V.B., Colodetti, T.V., Amaral, J.F.T., Jesus Júnior, W.C., Ramalho, J.C., dos Santos, A.R., Tomaz, M.A.

“…There is an increasing need to mitigate and adapt the agriculture to climate changes with strategies that synergistically allow minimizing the climate impact…”
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