Search Results - "Amagase, H"

Refine Results
  1. 1
  2. 2

    Dietary components modify the ability of garlic to suppress 7,12-dimethylbenz(a)anthracene-induced mammary DNA adducts by Amagase, H, Schaffer, E M, Milner, J A

    Published in The Journal of nutrition (01-04-1996)
    “…Various dietary components were evaluated as factors influencing garlic's ability to depress rat mammary cell DNA adducts resulting from…”
    Get more information
    Journal Article
  3. 3

    Current Marketplace for Probiotics: A Japanese Perspective by Amagase, Harunobu

    Published in Clinical infectious diseases (01-02-2008)
    “…In Japan, probiotics are available as both foods and drugs. Unlike in the United States, probiotics have a long history of cultural acceptance and safe use in…”
    Get full text
    Journal Article Conference Proceeding
  4. 4

    Intake of garlic and its bioactive components by Amagase, H, Petesch, B L, Matsuura, H, Kasuga, S, Itakura, Y

    Published in The Journal of nutrition (01-03-2001)
    “…The health benefits of garlic likely arise from a wide variety of components, possibly working synergistically. The complex chemistry of garlic makes it…”
    Get more information
    Journal Article
  5. 5

    Aged garlic extract has potential suppressive effect on colorectal adenomas in humans by Tanaka, Shinji, Haruma, Ken, Yoshihara, Masaharu, Kajiyama, Goro, Kira, Kazuya, Amagase, Harunobu, Chayama, Kazuaki

    Published in The Journal of nutrition (01-03-2006)
    “…Epidemiological and animal studies suggest AGE and its organosulfur constituents, such as S-allylcysteine and S-allylmercaptocysteine have anticarcinogenic…”
    Get more information
    Journal Article
  6. 6

    Aged garlic extract may be safe for patients on warfarin therapy by Macan, Henry, Uykimpang, Rolando, Alconcel, Marcionila, Takasu, Junichiro, Razon, Rafael, Amagase, Harunobu, Niihara, Yutaka

    Published in The Journal of nutrition (01-03-2006)
    “…Garlic has been known to have antiplatelet properties. Because of the lack of major clinical data regarding the safety of concomitant use of garlic supplements…”
    Get more information
    Journal Article
  7. 7

    Inhibiting progression of coronary calcification using Aged Garlic Extract in patients receiving statin therapy: a preliminary study by Budoff, Matthew J., Takasu, Junichiro, Flores, Ferdinand R., Niihara, Yutaka, Lu, Bin, Lau, Benjamin H., Rosen, Robert T., Amagase, Harunobu

    Published in Preventive medicine (01-11-2004)
    “…Background. Aged Garlic Extract (AGE) reduces multiple cardiovascular risk factors, including blood pressure, cholesterol, platelet aggregation and adhesion,…”
    Get full text
    Journal Article
  8. 8
  9. 9

    Aged garlic extract is a potential therapy for sickle-cell anemia by Takasu, Junichiro, Uykimpang, Rolando, Sunga, Maria Alenor, Amagase, Harunobu, Niihara, Yutaka

    Published in The Journal of nutrition (01-03-2006)
    “…Sickle-cell anemia is one of the most prevalent hereditary disorders with prominent morbidity and mortality. Oxidative phenomena play a significant role in the…”
    Get more information
    Journal Article
  10. 10

    Impact of various sources of garlic and their constituents on 7,12-dimethylbenz[a]anthracene binding to mammary cell DNA by Amagase, H, Milner, J A

    Published in Carcinogenesis (New York) (01-08-1993)
    “…The present studies assessed the impact of various sources of garlic and their constituents (water- and ethanol-extracts and S-allylcysteine) on the in vivo…”
    Get more information
    Journal Article
  11. 11
  12. 12
  13. 13
  14. 14
  15. 15
  16. 16
  17. 17
  18. 18

    Metastatic adenocarcinoma to the uterine cervix from gastric cancer. A clinicopathologic analysis of 16 cases by Imachi, M, Tsukamoto, N, Amagase, H, Shigematsu, T, Amada, S, Nakano, H

    Published in Cancer (01-06-1993)
    “…Metastatic adenocarcinoma to the uterine cervix from gastric cancer is rare, and the clinicopathologic features of this metastasis are unclear. A…”
    Get more information
    Journal Article
  19. 19

    Dietary rosemary suppresses 7,12-dimethylbenz(a)anthracene binding to rat mammary cell DNA by Amagase, H, Sakamoto, K, Segal, E R, Milner, J A

    Published in The Journal of nutrition (01-05-1996)
    “…Commercially available ground rosemary powder was examined for its ability to modify the in vivo binding of 7,12-dimethylbenz(a)anthracene (DMBA) metabolites…”
    Get more information
    Journal Article
  20. 20

    Effect of garlic and garlic preparations on physiological and psychological stress in mice by Ushijima, Mitsuyasu, Sumioka, Isao, Kakimoto, Masanori, Yokoyama, Koji, Uda, Naoto, Matsuura, Hiromichi, Kyo, Eikai, Suzuki, Ayumi, Kasuga, Shigeo, Itakura, Yoichi, Petesch, Brenda L., Amagase, Harunobu

    Published in Phytotherapy research (01-05-1997)
    “…The effect of several kinds of garlic preparations such as raw garlic juice (RGJ), heated garlic juice (HGJ), processed garlic powder (PGP) and aged garlic…”
    Get full text
    Journal Article