Search Results - "Alves de Almeida, Fabiana"

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    Dietary glycerin does not affect meat quality of Ile de France lambs by Borghi, Thiago Henrique, Silva Sobrinho, Américo Garcia da, Zeola, Nivea Maria Brancacci Lopes, Almeida, Fabiana Alves de, Cirne, Luís Gabriel Alves, Lima, Ana Rebeca Castro

    Published in Revista brasileira de zootecnia (01-09-2016)
    “…ABSTRACT The objective of this study was to evaluate the physicochemical and nutritional characteristics of meat from three muscles of Ile de France lambs fed…”
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    Journal Article
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    Digestibility and nitrogen balance of lambs fed sugarcane hydrolyzed under different conditions as roughage in the diet by Endo, Viviane, Sobrinho, Américo Garcia da Silva, Almeida, Fabiana Alves de, Lima, Natália Ludmila Lins, Zeola, Nivea Maria Brancacci Lopes

    Published in Ciência rural (01-02-2015)
    “…This study aimed to evaluate the digestibility and nitrogen balance (NB) of lambs fed sugarcane hydrolyzed under different conditions. Fifteen Ile de France…”
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    Journal Article
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    Efficiency of partial treatment of cattle infested with horn fly using 40% diazinon by de Almeida, Fabiana Alves, Alari, Fernando de Oliveira, Seno, Maria Conceição Zocoller, de Lima, Marco Monteiro, Nascimento, Sheila Tavares, Chiquitelli Neto, Marcos

    “…The aim of this investigation was to evaluate the efficiency of partial treatment of animals infested with horn flies. Forty-five Guzerat cows between 4 and 7…”
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    Journal Article
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    Fresh and matured lamb meat quality fed with sunflower seeds and vitamin E by Sales, Ronaldo Oliveira, Silva Sobrinho, Américo Garcia da, Zeola, Nivea Maria Brancacci Lopes, Lima, Natália Ludmila Lins, Manzi, Gabriela Milani, Almeida, Fabiana Alves de, Endo, Viviane

    Published in Ciência rural (01-01-2013)
    “…The objective of the study is to evaluate meat quality from Ile de France lamb fed diets supplemented with sunflower seeds and vitamin E. Thirty-two lamb…”
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    Journal Article
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