Search Results - "Alvarenga, Marle dos Santos"

Item Response Theory-based validation of a short form of the Disordered Eating Attitude Scale (DEAS-s) to a Brazilian sample by Alvarenga, Marle Dos Santos, Santos, Thanise Sabrina Souza, Andrade, Dalton

“…This study aimed to validate a short version of the Disordered Eating Attitude Scale (DEAS-s). To this end, 2,902 adult individuals answered the original DEAS…”
Get full text

Associations between bone mineral density, body composition and amenorrhoea in females with eating disorders: a systematic review and meta-analysis by Lopes, Mariana P, Robinson, Lauren, Stubbs, Brendon, dos Santos Alvarenga, Marle, Araújo Martini, Ligia, Campbell, Iain C, Schmidt, Ulrike

“…Background Lower bone mineral density (BMD) increases the risk of osteoporosis in individuals with eating disorders (EDs), particularly women with anorexia…”
Get full text

Dissonance-based eating disorder prevention improves intuitive eating: a randomized controlled trial for Brazilian women with body dissatisfaction by Resende, Thainá Richelli Oliveira, Almeida, Maurício, dos Santos Alvarenga, Marle, Brown, Tiffany A., de Carvalho, Pedro Henrique Berbert

“…Purpose Investigate the efficacy of a dissonance-based (DB) intervention (i.e., the Body Project), during which some examples of intuitive eating were provided…”
Get full text

Preliminary assessment of the psychometric properties of the Fat Talk Questionnaire in a sample of young women by Guimarães Vignoli, Natália, dos Santos Alvarenga, Marle, Carbonari Muzy, Roberta, de Piano Ganen, Aline

“…Fat Talk (FT) is a term used to describe a behavior characterized by speech, thinking, and derogatory feelings towards one's own body and the body of another…”
Get full text

Disordered eating among Brazilian female college students by Alvarenga, Marle Dos Santos, Lourenço, Bárbara Hatzlhoffer, Philippi, Sonia Tucunduva, Scagliusi, Fernanda Baeza

“…This study aimed to investigate the socioeconomic and nutritional factors associated with disordered eating among Brazilian female college students (n =…”
Get full text

Insatisfação com a imagem corporal em estudantes universitários – Uma revisão integrativa by Aline Cavalcante de Souza, Marle dos Santos Alvarenga

“…RESUMO Objetivo Caracterizar a insatisfação corporal entre estudantes universitários. Métodos Revisão integrativa da literatura nas bases de dados PubMed,…”
Get full text

Understanding traditional and modern eating: the TEP10 framework by Sproesser, Gudrun, Ruby, Matthew B, Arbit, Naomi, Akotia, Charity S, Alvarenga, Marle Dos Santos, Bhangaokar, Rachana, Furumitsu, Isato, Hu, Xiaomeng, Imada, Sumio, Kaptan, Gülbanu, Kaufer-Horwitz, Martha, Menon, Usha, Fischler, Claude, Rozin, Paul, Schupp, Harald T, Renner, Britta

“…Across the world, there has been a movement from traditional to modern eating, including a movement of traditional eating patterns from their origin culture to…”
Get full text

Food healthiness judgements among Brazilian and German lay adults by Moraes, Jessica Maria Muniz, Sproesser, Gudrun, Alvarenga, Marle dos Santos

“…This study investigated which foods are most saliently judged as healthy and unhealthy in Brazil and Germany and the reasons for these judgements. Dietary…”
Get full text

Psychometric Properties of Various Factorial Models of the ORTO-15 Tested With Brazilian Respondents by Donofre, Giovanna Soler, Japur, Camila Cremonezi, Laus, Maria Fernanda, Alvarenga, Marle dos Santos, Silva, Wanderson Roberto da

“…The ORTO-15 is a commonly used screening instrument for symptoms of Orthorexia Nervosa (ON), an obsessive overconcern with healthy eating. However, its…”
Get full text

The Eating Motivation Survey in Brazil: Results From a Sample of the General Adult Population by Sproesser, Gudrun, Moraes, Jéssica Maria Muniz, Renner, Britta, Alvarenga, Marle dos Santos

“…Brazil is undergoing a rapid nutrition transition with unfavorable effects on dietary healthiness. To counteract this trend, knowledge about individual drivers…”
Get full text

Cross-cultural adaptation of the Eating Beliefs Questionnaire into Brazilian Portuguese by Muzy, Roberta Carbonari, Ganen, Aline de Piano, Alvarenga, Marle Dos Santos

“…The aim of this study was the cross-cultural adaptation of the Eating Belief Questionnaire (EBQ)-an instrument that assesses positive, negative, and permissive…”
Get full text

Psychometric Evaluation of the Food Life Questionnaire-Short Form among Brazilian Adult Women by de Sousa, Edilene Márcia, Resende, Thainá Richelli Oliveira, Alvarenga, Marle Dos Santos, Raposo, António, Teixeira-Lemos, Edite, Guiné, Raquel, Alturki, Hmidan A, de Carvalho, Pedro Henrique Berbert

“…Measures of beliefs and attitudes toward food have generally been limited to the measurement of more pathological eating attitudes (e.g., disordered eating)…”
Get full text

What are the motives underlying Brazilians' food choices? An analysis of the Food Choice Questionnaire and its relationship with different sample characteristics by Silva, Wanderson Roberto, Marôco, João, Alvarenga, Marle dos Santos, Campos, Juliana Alvares Duarte Bonini

“…The first aim of this study was to evaluate the psychometric properties of the Food Choice Questionnaire (FCQ)—using the original model—in a sample of 1480…”
Get full text

Psychometric Properties of the Preference for Intuition and Deliberation in Eating Decision-Making Scale among Brazilian Adult Women by Resende, Thainá Richelli Oliveira, de Sousa, Edilene Márcia, Alvarenga, Marle Dos Santos, Ferreira, Mariana Cristina Palermo, Póvoa, Larissa Stefhanne Damasceno de Amorim, Galvane, Leandro Henrique Pereira, Lemos, Cleidiel Aparecido Araujo, Raposo, António, Saraiva, Ariana, Carrascosa, Conrado, Alturki, Hmidan A, de Carvalho, Pedro Henrique Berbert

“…The Preference for Intuition and Deliberation in Food Decision-Making Scale (E-PID) was developed to evaluate both intuitive and deliberative food…”
Get full text

Effects of participation level and physical activity on eating behavior and disordered eating symptoms in the Brazilian version of the New Moves intervention: data from a cluster randomized controlled trial by Dunker, Karin Louise Lenz, Alvarenga, Marle Dos Santos, Teixeira, Paula Costa, Grigolon, Ruth Bartelli

“…Childhood and adolescent obesity is a worldwide public health concern. The New Moves program aims to change eating behavior (EB) and physical activity (PA). To…”
Get full text

Exploring Psychosocial Determinants of Eating Behavior: Fruit and Vegetable Intake Among Brazilian Adolescents by Moraes, César Henrique de Carvalho, Alvarenga, Marle Dos Santos, Moraes, Jéssica Maria Muniz, Cyrillo, Denise Cavallini

“…In most Western countries, children and adolescents do not eat the recommended amount of fruits and vegetables (FVs). Theoretical frameworks on social…”
Get full text

Development and Validity of the Disordered Eating Attitude Scale (Deas) by Alvarenga, Marle dos Santos, Scagliusi, Fernanda Baeza, Philippi, Sonia Tucunduva

“…The aim of this study was to develop and validate the Disordered Eating Attitude Scale to measure disordered eating attitudes, defined as abnormal beliefs,…”
Get full text

Eating attitudes, attitudes related to weight gain, and body satisfaction of pregnant adolescents by Oliboni, Carolina Marques, Alvarenga, Marle Dos Santos

“…To assess attitudes about eating, weight gain and body image of pregnant adolescents. Pregnant adolescents (n=67) were assessed using the Body Image…”
Get full text

Adaptação transcultural e validade aparente e de conteúdo da versão reduzida da The Eating Motivation Survey (TEMS) para o Português do Brasil by Moraes, Jéssica Maria Muniz, Alvarenga, Marle dos Santos

“…Entender por que as pessoas comem o que comem é fundamental para desenvolver recomendações nutricionais que sejam capazes de modificar padrões alimentares…”
Get full text

Comparison of eating attitudes among university students from the five Brazilian regions by Alvarenga, Marle dos Santos, Scagliusi, Fernanda Baeza, Philippi, Sonia Tucunduva

“…Eating attitudes can be defined as beliefs, thoughts, feelings, behavior and relationship with food. They can influence people's food choices and health…”
Get full text