Search Results - "Altaki, M.S."
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Analysis of furan in foods by headspace solid-phase microextraction–gas chromatography–ion trap mass spectrometry
Published in Journal of Chromatography A (30-03-2007)“…A headspace-solid-phase microextraction (HS-SPME) coupled to gas chromatography–ion trap mass spectrometry (GC–IT-MS) method is proposed for the analysis of…”
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Journal Article -
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Occurrence of furan in coffee from Spanish market: Contribution of brewing and roasting
Published in Food chemistry (15-06-2011)“…► Furan in coffee brews was successfully analysed by HS-SPME-GC–MS. ► Low temperatures and long times in roasting process decreases the furan content. ► Furan…”
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Automated headspace solid-phase microextraction versus headspace for the analysis of furan in foods by gas chromatography–mass spectrometry
Published in Talanta (Oxford) (15-06-2009)“…A simple, fast and fully automated method based on headspace solid-phase microextraction coupled on-line with gas chromatography–ion trap mass spectrometry…”
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Journal Article