Search Results - "Alstad, T"
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Mucosal microflora in head and neck cancer patients
Published in International journal of dental hygiene (01-11-2018)“…Objective To analyse the tongue and buccal microflora prospectively in head and neck cancer patients treated with radiation therapy (RT). Methods In 33 dentate…”
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Explorative study on mucosal and major salivary secretion rates, caries and plaque microflora in head and neck cancer patients
Published in International journal of dental hygiene (01-11-2018)“…Objective To analyse mucosal and major salivary secretion rates, caries and plaque microflora in connection with treatment for cancer in the head and neck…”
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Relationship between plaque pH and different caries-associated variables in a group of adolescents with varying caries prevalence
Published in Caries research (01-01-2014)“…The pH response of the dental biofilm after a sugar challenge can be considered to mirror the acidogenic potential and thereby the caries risk of an…”
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Patterns of carbohydrate intake--a study of typology, associations and changes over time in an elderly Swedish population
Published in The Journal of nutrition, health & aging (01-09-2006)“…Patterns may explain part of the dietary variation between subjects. To create a typology of carbohydrate intake among the elderly and to analyse whether it…”
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Carbohydrate intake in elderly people: cohort and longitudinal comparisons from a population study
Published in The American journal of clinical nutrition (01-03-1994)“…The dietary habits of two representative 70-year-old cohorts in Sweden were examined in order to investigate carbohydrate consumption among a group of elderly…”
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Perception of malocclusion in 11-year-old children: a comparison between personal and parental awareness
Published in European journal of orthodontics (01-10-1992)“…In orthodontic counselling an understanding of how individuals perceive their occlusal features is important to ensure effective communication and for…”
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Intake of monosaccharides, sucrose and fibre in the elderly - a cross-sectional and longitudinal study
Published in Scandinavian journal of nutrition (1999)Get full text
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