Search Results - "Allwood, J. William"

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    Iron and zinc bioavailability in common bean (Phaseolus vulgaris) is dependent on chemical composition and cooking method by Huertas, Raul, William Allwood, J., Hancock, Robert D., Stewart, Derek

    Published in Food chemistry (01-09-2022)
    “…•Fe/Zn bioavailability in common bean is dependent on genotype and cooking method.•Genotypes used in this study exhibited little variation in phytic acid…”
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    Fingerprinting food: current technologies for the detection of food adulteration and contamination by Ellis, David I, Brewster, Victoria L, Dunn, Warwick B, Allwood, J William, Golovanov, Alexander P, Goodacre, Royston

    Published in Chemical Society reviews (01-01-2012)
    “…Major food adulteration and contamination events seem to occur with some regularity, such as the widely publicised adulteration of milk products with melamine…”
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    Extraction, Enrichment, and LC-MSn-Based Characterization of Phlorotannins and Related Phenolics from the Brown Seaweed, Ascophyllum nodosum by Allwood, J. William, Evans, Huw, Austin, Ceri, McDougall, Gordon J.

    Published in Marine drugs (27-08-2020)
    “…Phenolic components from the edible brown seaweed, Ascophyllum nodosum, have been associated with considerable antioxidant activity but also bioactivities…”
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    pH plays a role in the mode of action of trimethoprim on Escherichia coli by AlRabiah, Haitham, Allwood, J William, Correa, Elon, Xu, Yun, Goodacre, Royston

    Published in PloS one (13-07-2018)
    “…Metabolomics-based approaches were applied to understand interactions of trimethoprim with Escherichia coli K-12 at sub-minimum inhibitory concentrations…”
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    Metabolic fingerprinting as a diagnostic tool by Ellis, David I, Dunn, Warwick B, Griffin, Julian L, Allwood, J William, Goodacre, Royston

    Published in Pharmacogenomics (01-09-2007)
    “…Within the framework of systems biology, functional analyses at all 'omic levels have seen an intense level of activity during the first decade of the…”
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    Magnetic ligand fishing using immobilized DPP-IV for identification of antidiabetic ligands in lingonberry extract by Lima, Rita de Cássia Lemos, Böcker, Ulrike, McDougall, Gordon J, Allwood, J William, Afseth, Nils Kristian, Wubshet, Sileshi Gizachew

    Published in PloS one (22-02-2021)
    “…In this work, a new magnetic ligand fishing probe for discovery of DPP-IV inhibitory ligands was developed and it was tested as a proof of concept on the fruit…”
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    Light Regulation of Chlorophyll and Glycoalkaloid Biosynthesis During Tuber Greening of Potato S. tuberosum by Okamoto, Haruko, Ducreux, Laurence J M, Allwood, J William, Hedley, Pete E, Wright, Alison, Gururajan, Vidyanath, Terry, Matthew J, Taylor, Mark A

    Published in Frontiers in plant science (30-06-2020)
    “…Potato, , is one of the most important global crops, but has high levels of waste due to tuber greening under light, which is associated with the accumulation…”
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    Metabolic acclimation to hypoxia revealed by metabolite gradients in melon fruit by Biais, Benoît, Beauvoit, Bertrand, William Allwood, J., Deborde, Catherine, Maucourt, Mickaël, Goodacre, Royston, Rolin, Dominique, Moing, Annick

    Published in Journal of plant physiology (15-02-2010)
    “…A metabolomics approach using 1H NMR and GC–MS profiling of primary metabolites and quantification of adenine nucleotides with luciferin bioluminescence was…”
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    Assessing the Intestinal Permeability and Anti-Inflammatory Potential of Sesquiterpene Lactones from Chicory by Matos, Melanie S, Anastácio, José D, Allwood, J William, Carregosa, Diogo, Marques, Daniela, Sungurtas, Julie, McDougall, Gordon J, Menezes, Regina, Matias, Ana A, Stewart, Derek, Santos, Cláudia Nunes Dos

    Published in Nutrients (19-11-2020)
    “…L. has recently gained major attention due to large quantities of health-promoting compounds in its roots, such as inulin and sesquiterpene lactones (SLs)…”
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    Metabolomics in melon: A new opportunity for aroma analysis by Allwood, J. William, Cheung, William, Xu, Yun, Mumm, Roland, De Vos, Ric C.H., Deborde, Catherine, Biais, Benoit, Maucourt, Mickael, Berger, Yosef, Schaffer, Arthur A., Rolin, Dominique, Moing, Annick, Hall, Robert D., Goodacre, Royston

    Published in Phytochemistry (Oxford) (01-03-2014)
    “…Melon fruit value is highly influenced by aroma. A simple and robust method of trapping volatile organic compounds combined with detection via thermal…”
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    Profiling of spatial metabolite distributions in wheat leaves under normal and nitrate limiting conditions by Allwood, J. William, Chandra, Surya, Xu, Yun, Dunn, Warwick B., Correa, Elon, Hopkins, Laura, Goodacre, Royston, Tobin, Alyson K., Bowsher, Caroline G.

    Published in Phytochemistry (Oxford) (01-07-2015)
    “…•Nitrogen and carbon assimilation interaction is essential in leaf metabolism.•Along the developing wheat leaf there is a switch from hetero- to…”
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    Changes in the cardiac metabolome caused by perhexiline treatment in a mouse model of hypertrophic cardiomyopathy by Gehmlich, Katja, Dodd, Michael S, Allwood, J William, Kelly, Matthew, Bellahcene, Mohamed, Lad, Heena V, Stockenhuber, Alexander, Hooper, Charlotte, Ashrafian, Houman, Redwood, Charles S, Carrier, Lucie, Dunn, Warwick B

    Published in Molecular bioSystems (01-02-2015)
    “…Energy depletion has been highlighted as an important contributor to the pathology of hypertrophic cardiomyopathy (HCM), a common inherited cardiac disease…”
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    Selective induction and subcellular distribution of ACONITASE 3 reveal the importance of cytosolic citrate metabolism during lipid mobilization in Arabidopsis by Hooks, Mark A, Allwood, J William, Harrison, Joanna K D, Kopka, Joachim, Erban, Alexander, Goodacre, Royston, Balk, Janneke

    Published in Biochemical journal (15-10-2014)
    “…Arabidopsis thaliana has three genes that encode distinct aconitases (ACO), but little is known about the function of each isoenzyme during plant development…”
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    Dual metabolomics: A novel approach to understanding plant–pathogen interactions by William Allwood, J., Clarke, Andrew, Goodacre, Royston, Mur, Luis A.J.

    Published in Phytochemistry (Oxford) (01-04-2010)
    “…A co-culture method is proposed for the dual metabolomic profiling of both Arabidopsis and bacterial pathogens which will facilitate the modelling of the…”
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    Central Metabolism Is Tuned to the Availability of Oxygen in Developing Melon Fruit by Mori, Kentaro, Beauvoit, Bertrand P, Biais, Benoît, Chabane, Maxime, Allwood, J William, Deborde, Catherine, Maucourt, Mickaël, Goodacre, Royston, Cabasson, Cécile, Moing, Annick, Rolin, Dominique, Gibon, Yves

    Published in Frontiers in plant science (15-05-2019)
    “…Respiration of bulky plant organs such as fleshy fruits depends on oxygen (O ) availability and often decreases with O concentration to avoid anoxia, but the…”
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    A Transcript and Metabolite Atlas of Blackcurrant Fruit Development Highlights Hormonal Regulation and Reveals the Role of Key Transcription Factors by Jarret, Dorota A, Morris, Jenny, Cullen, Danny W, Gordon, Sandra L, Verrall, Susan R, Milne, Linda, Hedley, Pete E, Allwood, J William, Brennan, Rex M, Hancock, Robert D

    Published in Frontiers in plant science (24-08-2018)
    “…Blackcurrant fruit collected at six stages of development were assessed for changes in gene expression using custom whole transcriptome microarrays and for…”
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