Search Results - "Alfano, Alberto"

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    Production of Succinic Acid From Basfia succiniciproducens by D’ambrosio, Sergio, Alfano, Alberto, Cimini, Donatella

    Published in Frontiers in chemical engineering (24-12-2021)
    “…Basfia succiniciproducens is a facultative anaerobic capnophilic bacterium, isolated from rumen, that naturally produces high amounts of succinic acid by…”
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    Journal Article
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    Concentrated Buffalo Whey as Substrate for Probiotic Cultures and as Source of Bioactive Ingredients: A Local Circular Economy Approach towards Reuse of Wastewaters by Alfano, Alberto, D’ambrosio, Sergio, D’Agostino, Antonella, Finamore, Rosario, Schiraldi, Chiara, Cimini, Donatella

    Published in Fermentation (Basel) (01-12-2021)
    “…Waste reduction and reuse is a crucial target of current research efforts. In this respect, the present study was focused on providing an example of local…”
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    Glutamic Acid as Repeating Building Block for Bio-Based Films by Sabbah, Mohammed, Di Pierro, Prospero, Ruffo, Francesco, Schiraldi, Chiara, Alfano, Alberto, Cammarota, Marcella, Porta, Raffaele

    Published in Polymers (20-07-2020)
    “…Commercial inexpensive preparations of poly-γ-glutamic acid were used to obtain films made with a polypeptide constituted by a single repeating unit. The…”
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    Vegan grade medium component screening and concentration optimization for the fermentation of the probiotic strain Lactobacillus paracasei IMC 502® using Design of Experiments by Parecha, Darshankumar, Alfano, Alberto, Cimini, Donatella, Schiraldi, Chiara

    “…Abstract Lactobacillus paracasei IMC502® is a commercially successful probiotic strain. However, there are no reports that investigate growth medium…”
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    Microbioreactor (micro‐Matrix) potential in aerobic and anaerobic conditions with different industrially relevant microbial strains by D'ambrosio, Sergio, Ventrone, Michela, Alfano, Alberto, Schiraldi, Chiara, Cimini, Donatella

    Published in Biotechnology progress (01-09-2021)
    “…Microscale fermentation systems are important high throughput tools in clone selection, and bioprocess set up and optimization, since they provide several…”
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    Dairy liquid waste as substrate to obtain biotechnological chondroitin: A circular economy approach by D’ambrosio, Sergio, Alfano, Alberto, Schiraldi, Chiara, Cimini, Donatella

    Published in Food and bioproducts processing (01-12-2024)
    “…Microbial polysaccharides have been gaining growing interest often as alternative to animal derived products or as sources of novel features for…”
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    Thermophilic biocatalysts for one-step conversion of citrus waste into lactic acid by Aulitto, Martina, Alfano, Alberto, Maresca, Emanuela, Avolio, Roberto, Errico, Maria Emanuela, Gentile, Gennaro, Cozzolino, Flora, Monti, Maria, Pirozzi, Annachiara, Donsì, Francesco, Cimini, Donatella, Schiraldi, Chiara, Contursi, Patrizia

    Published in Applied microbiology and biotechnology (01-12-2024)
    “…Agri-food residues offer significant potential as a raw material for the production of L -lactic acid through microbial fermentation. Weizmannia coagulans ,…”
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    Journal Article
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