Search Results - "Alencar, Severino Matias de"

Antibacterial Activity of Essential Oils and Their Isolated Constituents against Cariogenic Bacteria: A Systematic Review by Freires, Irlan Almeida, Denny, Carina, Benso, Bruna, de Alencar, Severino Matias, Rosalen, Pedro Luiz

“…Dental caries remains the most prevalent and costly oral infectious disease worldwide. Several methods have been employed to prevent this biofilm-dependent…”
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Exploration of avocado by-products as natural sources of bioactive compounds by Tremocoldi, Maria Augusta, Rosalen, Pedro Luiz, Franchin, Marcelo, Massarioli, Adna Prado, Denny, Carina, Daiuto, Érica Regina, Paschoal, Jonas Augusto Rizzato, Melo, Priscilla Siqueira, Alencar, Severino Matias de

“…This study aimed to evaluate the antioxidant, anti-inflammatory, and cytotoxic properties and phenolic composition of peel and seed of avocado varieties Hass…”
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Antioxidant and Anti-Inflammatory Activities of Unexplored Brazilian Native Fruits by Infante, Juliana, Rosalen, Pedro Luiz, Lazarini, Josy Goldoni, Franchin, Marcelo, Alencar, Severino Matias de

“…Brazilian native fruits are unmatched in their variety, but a poorly explored resource for the development of food and pharmaceutical products. The aim of this…”
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Chemical Characterization and Antioxidant, Antimicrobial, and Anti-Inflammatory Activities of South Brazilian Organic Propolis by Tiveron, Ana Paula, Rosalen, Pedro Luiz, Franchin, Marcelo, Lacerda, Risia Cristina Coelho, Bueno-Silva, Bruno, Benso, Bruna, Denny, Carina, Ikegaki, Masaharu, Alencar, Severino Matias de

“…South Brazilian organic propolis (OP), which has never been studied before, was assessed and its chemical composition, scavenging potential of reactive oxygen…”
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Bioguided extraction of phenolic compounds and UHPLC-ESI-Q-TOF-MS/MS characterization of extracts of Moringa oleifera leaves collected in Brazil by Oldoni, Tatiane Luiza Cadorin, Merlin, Nathalie, Karling, Mariéli, Carpes, Solange Teresinha, Alencar, Severino Matias de, Morales, Rafael Gustavo Ferreira, Silva, Evandro Aparecido da, Pilau, Eduardo Jorge

“…Moringa oleifera leaves are used in Brazilian folk medicine for their hypoglycemic and nutritional properties. In this context, the chemical and biological…”
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Brazilian Red Propolis shows antifungal and immunomodulatory activities against Paracoccidioides brasiliensis by Santos, Lauana Aparecida, Rosalen, Pedro Luiz, Dias, Nayara Andrade, Grisolia, Julianne Caravita, Nascimento Gomes, Bruno José, Blosfeld-Lopes, Lucas, Ikegaki, Masaharu, Alencar, Severino Matias de, Burger, Eva

“…Paracoccidioidomycosis (PCM) is a systemic mycosis with high prevalence in South America and especially in Brazil with severe clinical consequences that need…”
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Coriandrum sativum L. (Coriander) essential oil: antifungal activity and mode of action on Candida spp., and molecular targets affected in human whole-genome expression by Freires, Irlan de Almeida, Murata, Ramiro Mendonça, Furletti, Vivian Fernandes, Sartoratto, Adilson, Alencar, Severino Matias de, Figueira, Glyn Mara, de Oliveira Rodrigues, Janaina Aparecida, Duarte, Marta Cristina Teixeira, Rosalen, Pedro Luiz

“…Oral candidiasis is an opportunistic fungal infection of the oral cavity with increasingly worldwide prevalence and incidence rates. Novel…”
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Changes in phenolic profile and anti-inflammatory activity of Baccharis beebread during gastrointestinal digestion/intestinal permeability in vitro by Giovanini de Oliveira Sartori, Alan, Martelli Chaib Saliba, Ana Sofia, Sêneda Martarello, Natalia, Goldoni Lazarini, Josy, Pedroso Gomes do Amaral, José Eduardo, Fernandes Pinto da Luz, Cynthia, Alencar, Severino Matias de

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Microencapsulation of propolis extract by complex coacervation by Nori, Mírian Pozippe, Favaro-Trindade, Carmen Sílvia, Matias de Alencar, Severino, Thomazini, Marcelo, de Camargo Balieiro, Julio C., Contreras Castillo, Carmen J.

“…The propolis has potential to be a natural food additive. However, its application is limited, because it is alcohol-soluble and has strong flavour…”
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An insight into the botanical origins of propolis from permanent preservation and reforestation areas of southern Brazil by Giovanini de Oliveira Sartori, Alan, Papa Spada, Fernanda, Pena Ribeiro, Victor, Rosalen, Pedro Luiz, Ikegaki, Masaharu, Kenupp Bastos, Jairo, de Alencar, Severino Matias

“…Brown propolis from permanent preservation and reforestation areas of southern Brazil have attracted international commercial interest and have a unique…”
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Brazilian red propolis reduces orange-complex periodontopathogens growing in multispecies biofilms by Miranda, Stela Lima Farias, Damasceno, Jennifer Toledo, Faveri, Marcelo, Figueiredo, Luciene, da Silva, Helio Doyle, Alencar, Severino Matias de Alencar, Rosalen, Pedro Luiz, Feres, Magda, Bueno-Silva, Bruno

“…This study investigated the antimicrobial effects of the ethanolic extract of Brazilian red propolis (BRP) on multispecies biofilms. A seven-day-old…”
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Antioxidant and Vasodilator Activity of Ugni molinae Turcz. (Murtilla) and Its Modulatory Mechanism in Hypotensive Response by Romero, Fernando, Rosalen, Pedro Luiz, Freires, Irlan de Almeida, Scheuermann, Erick, Cuevas, Magdalena, Pezoa, Cesar, Jofré, Ignacio, de Alencar, Severino Matias

“…Hypertension is a systemic condition with high morbidity and mortality rates worldwide, which poses an increased risk for cardiovascular diseases. In this…”
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Simulated gastrointestinal digestion of Brazilian açaí seeds affects the content of flavan-3-ol derivatives, and their antioxidant and anti-inflammatory activities by Melo, Priscilla Siqueira, Massarioli, Adna Prado, Lazarini, Josy Goldoni, Soares, Jackeline Cintra, Franchin, Marcelo, Rosalen, Pedro Luiz, Alencar, Severino Matias de

“…Açaí seeds (Euterpe oleracea Mart.) are the major residue generated during industrial extraction of açaí fruit pulp – a popular and typical Amazon fruit rich…”
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Yogurt enriched with nanoencapsulated anthocyanins: Effects on the modulation of the gut microbiota and its infuence on health by Aguiar Freire, Carlos Eduardo Cardoso de, Gonçalves, Samuel Ferreira, de Souza Moreira, Carolina, Reis, Ranam Moreira, Matias de Alencar, Severino, Mello Cesar, Aline Silva

“…Anthocyanins are phenolic compounds present in various plant products with interesting functional characteristics studied by science, such as their…”
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The anti-caries activity and toxicity of an experimental propolis-containing varnish by DE Luca, Mariana Passos, Freires, Irlan Almeida, Gala-García, Alfonso, Santos, Vagner Rodrigues, Vale, Miriam Pimenta, Alencar, Severino Matias de, Rosalen, Pedro Luiz

“…We investigated the anti-caries effects of an experimental propolis varnish in vivo, and further tested its toxicity against fibroblasts. Fifty-six SPF female…”
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The phytoactive constituents of Eugenia selloi B.D. Jacks (pitangatuba): Toxicity and elucidation of their anti-inflammatory mechanism(s) of action by Lazarini, Josy Goldoni, Massarioli, Adna Prado, Soares, Jackeline Cintra, Nani, Bruno Dias, Charo, Nancy, Oliveira, Douglas Souza, Camargo, Lauren, Alvarez-Flores, Miryam Paola, Batista, Isabel de Fátima Correia, Chudzinski-Tavassi, Ana Marisa, Alencar, Severino Matias de, Franchin, Marcelo, Rosalen, Pedro Luiz

“…•Purified subfraction from Eugenia selloi fruit, showed anti-inflammatory activity.•It were identified isomers of quercetrin, vanillic acid, and coumaric…”
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Extraction yield, antioxidant activity andphenolics from grape, mango and peanut agro-industrial by-products by Braga, Gilberto Costa, Melo, Priscilla Siqueira, Bergamaschi, Keityane Boone, Tiveron, Ana Paula, Massarioli, Adna Prado, Alencar, Severino Matias de

“…The objective of this study was to determine and correlate the extraction yields, antioxidant activity, total phenolics and total flavonoids from grape, mango…”
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Optimizing Procedures for Antioxidant Phenolics Extraction from Skin and Kernel of Peanuts with Contrasting Levels of Drought Tolerance by Massarioli, Adna P, Sartori, Alan G de O, Juliano, Fernanda F, Santos, Roseane C Dos, Ramos, Jean Pierre C, Lima, Liziane Maria de, Alencar, Severino Matias de

“…Peanut is an affordable legume known for its nutritional value and phenolic content. The kernel and skin of 14 peanut genotypes contrasting in drought…”
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The Effect of Essential Oils and Bioactive Fractions on Streptococcus mutans and Candida albicans Biofilms: A Confocal Analysis by Rosalen, Pedro Luiz, Figueira, G. M., Sartoratto, A., Duarte, M. C. T., Galvão, Lívia Câmara de Carvalho, Bueno-Silva, Bruno, Freires, Irlan de Almeida, de Alencar, Severino Matias

“…The essential oils (EO) and bioactive fractions (BF) from Aloysia gratissima, Baccharis dracunculifolia, Coriandrum sativum, Cyperus articulatus, and Lippia…”
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Bioactive Fraction of Geopropolis from Melipona scutellaris Decreases Neutrophils Migration in the Inflammatory Process : Involvement of Nitric Oxide Pathway by Franchin, Marcelo, da Cunha, Marcos Guilherme, Denny, Carina, Napimoga, Marcelo Henrique, Cunha, Thiago Mattar, Bueno-Silva, Bruno, de Alencar, Severino Matias, Ikegaki, Masaharu, Luiz Rosalen, Pedro

“…The aim of this study was to evaluate the activity of the ethanolic extract of geopropolis (EEGP) from Melipona scutellaris and its fractions on the modulation…”
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