Search Results - "Alberdi, Goiuri"

The Promotion of Sustainable Diets in the Healthcare System and Implications for Health Professionals: A Scoping Review by Alberdi, Goiuri, Begiristain-Zubillaga, Mirene

“…The impacts of the current global food system are already visible in the environment and in the health of the population. The promotion of sustainable diets is…”
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Hepatic lipid metabolic pathways modified by resveratrol in rats fed an obesogenic diet by Alberdi, Goiuri, D.S, Rodríguez, Víctor M., Ph.D, Macarulla, M. Teresa, Ph.D, Miranda, Jonatan, Ph.D, Churruca, Itziar, Ph.D, Portillo, María P., Ph.D

“…Abstract Objective The scientific community is on the look-out for safe biomolecules useful in the prevention of obesity and related aberrations such as fatty…”
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Maternal Blood Lipid Profile during Pregnancy and Associations with Child Adiposity: Findings from the ROLO Study by Geraghty, Aisling A, Alberdi, Goiuri, O'Sullivan, Elizabeth J, O'Brien, Eileen C, Crosbie, Brenda, Twomey, Patrick J, McAuliffe, Fionnuala M

“…The in-utero environment affects fetal development; it is vital to understand how maternal diet during pregnancy influences childhood body composition. While…”
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Metabolic programming of a beige adipocyte phenotype by genistein by Aziz, Sadat A., Wakeling, Luisa A., Miwa, Satomi, Alberdi, Goiuri, Hesketh, John E., Ford, Dianne

“…Scope Promoting the development of brown or beige adipose tissue may protect against obesity and related metabolic features, and potentially underlies…”
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A seed towards a sustainable food system in healthcare institutions: the case of the Basque Country by Alberdi, Goiuri, Magro, Edurne, Aranguren, Mari Jose, Begiristain-Zubillaga, Mirene

“…Public procurement of food is seen as a critical tool for a paradigm shift and for facilitating the development of specific policy objectives to build…”
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The association between childcare and risk of childhood overweight and obesity in children aged 5 years and under: a systematic review by Alberdi, Goiuri, McNamara, Aoife E., Lindsay, Karen L., Scully, Helena A., Horan, Mary H., Gibney, Eileen R., McAuliffe, Fionnuala M.

“…The aim of this paper was to systematically review the published evidence on the relationship between the type of childcare and risk of childhood overweight or…”
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Maternal and fetal blood lipid concentrations during pregnancy differ by maternal body mass index: findings from the ROLO study by Geraghty, Aisling A, Alberdi, Goiuri, O'Sullivan, Elizabeth J, O'Brien, Eileen C, Crosbie, Brenda, Twomey, Patrick J, McAuliffe, Fionnuala M

“…Pregnancy is a time of altered metabolic functioning and maternal blood lipid profiles change to accommodate the developing fetus. While these changes are…”
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Changes in white adipose tissue metabolism induced by resveratrol in rats by Alberdi, Goiuri, Rodríguez, Víctor M, Miranda, Jonatan, Macarulla, María T, Arias, Noemí, Andrés-Lacueva, Cristina, Portillo, María P

“…A remarkable range of biological functions have been ascribed to resveratrol. Recently, this polyphenol has been shown to have body fat lowering effects. The…”
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A Low Glycaemic Index Diet in Pregnancy Induces DNA Methylation Variation in Blood of Newborns: Results from the ROLO Randomised Controlled Trial by Geraghty, Aisling A, Sexton-Oates, Alexandra, O'Brien, Eileen C, Alberdi, Goiuri, Fransquet, Peter, Saffery, Richard, McAuliffe, Fionnuala M

“…The epigenetic profile of the developing fetus is sensitive to environmental influence. Maternal diet has been shown to influence DNA methylation patterns in…”
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Nutrition During Pregnancy Impacts Offspring’s Epigenetic Status-Evidence from Human and Animal Studies by Geraghty, Aisling A., Lindsay, Karen L., Alberdi, Goiuri, McAuliffe, Fionnuala M., Gibney, Eileen R.

“…Pregnancy is a vital time of growth and development during which maternal nutrition significantly influences the future health of both mother and baby. During…”
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Controversies about population, clinical or basic research studies related with food, nutrition, physical activity and lifestyle by Aranceta Bartrina, Javier, Pérez Rodrigo, Carmen, Alberdi Aresti, Goiuri, Varela Moreiras, Gregorio, Serra-Majem, Lluis

“…Nutritional studies including food and beverage consumption assessment are needed for different purposes in the field of nutrition, food supply monitoring,…”
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A system of process indicators for the implementation of sustainable food systems in the European Healthcare Services by Alberdi, Goiuri, Begiristain-Zubillaga, Mirene

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Uses and applications of the results from food surveys, physical activity estimates and other lifestyle related surveys at a population level by Aranceta Bartrina, Javier, Pérez Rodrigo, Carmen, Alberdi Aresti, Goiuri, Serra-Majem, Lluis, Varela-Moreiras, Gregorio

“…The results and conclusions of well design nutrition studies, using the appropriate methods to achieve the intended aims with the best validity and precision…”
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Thermogenesis is involved in the body-fat lowering effects of resveratrol in rats by Alberdi, Goiuri, Rodríguez, Víctor M., Miranda, Jonatan, Macarulla, M. Teresa, Churruca, Itziar, Portillo, María P.

“…•Proposals for the thermogenic pathways of resveratrol.•Resveratrol increased gene expression of mitochondriogenic markers, COX2 and TFAM.•Resveratrol…”
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1012: Maternal Inflammation: potential mediators and effects on pregnancy outcomes by Kennelly, Maria A., Ainscough, Kate, Philips, Catherine M., Alberdi, Goiuri, Lindsay, Karen L., McAuliffe, Fionnuala M.

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437 Maternal inflammation, maternal and fetal metabolism, pregnancy outcomes and an antenatal healthy lifestyle intervention by Kennelly, Maria A., Killeen, Sarah Louise, Philips, Catherine M., Ainscough, Kate, Alberdi, Goiuri, Lindsay, Karen L., Mehegan, John, Mcauliffe, Fionnuala M.

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Lower education predicts poor response to dietary intervention in pregnancy, regardless of neighbourhood affluence: secondary analysis from the ROLO randomised control trial by O’Brien, Eileen C, Alberdi, Goiuri, Geraghty, Aisling A, McAuliffe, Fionnuala M

“…To determine if response to a low glycaemic index (GI) dietary intervention, measured by changes in dietary intake and gestational weight gain, differed across…”
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Maternal protein intake during pregnancy is associated with child growth up to 5 years of age, but not through insulin-like growth factor-1: findings from the ROLO study by Geraghty, Aisling A., O’Brien, Eileen C., Alberdi, Goiuri, Horan, Mary K., Donnelly, Jean, Larkin, Elizabeth, Segurado, Ricardo, Mehegan, John, Molloy, Eleanor J., McAuliffe, Fionnuala M.

“…Infant protein intake has been associated with child growth, however, research on maternal protein intake during pregnancy is limited. Insulin-like growth…”
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756: Maternal protein intake during pregnancy impacts child growth up to five years of age: Findings from the ROLO study by Geraghty, Aisling, O'Brien, Eileen C., Alberdi, Goiuri, Horan, Mary K., Donnelly, Jean, Larkin, Elizabeth, Segurado, Ricardo, Mehegan, John, Molloy, Eleanor J., McAuliffe, Fionnuala M.

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A feasibility study of a multidimensional breastfeeding-support intervention in Ireland by Alberdi, Goiuri, O'Sullivan, Elizabeth J., Scully, Helena, Kelly, Niamh, Kincaid, Regina, Murtagh, Rosie, Murray, Stephanie, McGuinness, Denise, Clive, Ashamole, Brosnan, Mary, Sheehy, Lucille, Dunn, Elizabeth, McAuliffe, Fionnuala M.

“…Breastfeeding is the optimum mode of infant feeding. Despite this, most global populations do not achieve the World Health Organisation's recommendation of…”
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