Search Results - "Alarcon, Julio"

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    Identification and Quantification of Common Adulterants in Extra Virgin Olive Oil Using Microwave Dielectric Spectroscopy Aided by Feedforward Neural Networks by Alarcon, Julio C. P., Souza, Mateus I. O., Pepino, Vinicius M., Borges, Ben-Hur V.

    Published in IEEE sensors journal (01-10-2024)
    “…In this work, we combine microwave dielectric spectroscopy and machine learning techniques to assess the authenticity of extra virgin olive oil (EVOO). We…”
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    Cyclopeptide Alkaloids from Discaria chacaye (Rhamnaceae) as Result of Symbiosis with Frankia (Actinomycetales) by Quiroz‐Carreño, Soledad, Muñoz‐Nuñez, Evelyn, Silva, Fabiana L., Devotto‐Moreno, Luis, Seigler, David S., Pastene‐Navarrete, Edgar, Cespedes‐Acuña, Carlos L., Alarcon‐Enos, Julio

    Published in Chemistry & biodiversity (01-09-2022)
    “…Cyclopeptide alkaloids with different biological activities are present in plants of the family Rhamnaceae. Plants of this family grow in a symbiotic…”
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    Phylogeographic patterns in Maguimithrax spinosissimus (Decapoda: Mithracidae) from Colombian Caribbean by Hurtado-Alarcón, Julio César, Campos Campos, Néstor Hernando, Bermúdez Tobón, Adriana, Márquez, Edna J.

    “…The Caribbean king crab Maguimithrax spinosissimus is an important artisanal fisheries resource with a distribution range that includes the Florida Keys and…”
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    In the search for new secondary metabolites with biopesticidal properties by Céspedes, Carlos L, Alarcon, Julio E, Aqueveque, Pedro, Seigler, David S, Kubo, Isao

    Published in Israel journal of plant sciences (02-10-2015)
    “…Secondary metabolites are involved in diverse functions in plants, including defense and protective processes. Information concerning the biosynthesis of…”
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    Molecular techniques for cyanobacteria detection at Riogrande II and La Fe water reservoirs, Colombia by Hurtado-Alarcón, Julio César, Polanía-Vorenberg, Jaime

    Published in Revista de biología tropical (01-03-2014)
    “…In lentic water bodies as reservoirs occur eutrophication processes, originated mainly from human activities (i.e. agriculture, animal exploitation). This…”
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    Biodegraded hay with graded addition of Pleurotus ostreatus improves dry matter disappearance and reduces methane production of diets incubated in vitro by Astudillo-Neira, Rita, Suescun-Ospina, Sandra, Vera-Aguilera, Nelson, Alarcon-Enos, Julio, Ávila-Stagno, Jorge

    Published in Italian journal of animal science (31-12-2023)
    “…Bioconversion of plant material with white-rot fungi has demonstrated improvements in in vitro digestibility, however, effects on rumen fermentation parameters…”
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    Bioconversion in Ryegrass-Fescue Hay by Pleurotus ostreatus to Increase Their Nutritional Value for Ruminant by Astudillo-Neira, Rita, Muñoz-Nuñez, Evelyn, Quiroz-Carreno, Soledad, Avila-Stagno, Jorge, Alarcon-Enos, Julio

    Published in Agriculture (Basel) (01-04-2022)
    “…Carbohydrates from lignocellulosic feed can be released by basidiomycete fungi for ruminal fermentation. This study aimed to evaluate the bioconversion of hay…”
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    Incorporation of avocado peel extract to reduce cooking-induced hazards in beef and soy burgers: A clean label ingredient by Trujillo-Mayol, Igor, Madalena C. Sobral, M., Viegas, Olga, Cunha, Sara C., Alarcón-Enos, Julio, Pinho, Olívia, Ferreira, Isabel M.P.L.V.O.

    Published in Food research international (01-09-2021)
    “…[Display omitted] •The incorporation of phenolic-rich avocado peel extract (APE) preserved beef and soy-based burgers.•Adding APE reduced TBARS, hexanal, and…”
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    Western Dietary Pattern Antioxidant Intakes and Oxidative Stress: Importance During the SARS-CoV-2/COVID-19 Pandemic by Trujillo-Mayol, Igor, Guerra-Valle, María, Casas-Forero, Nidia, Sobral, M Madalena C, Viegas, Olga, Alarcón-Enos, Julio, Ferreira, Isabel Mplvo, Pinho, Olívia

    Published in Advances in nutrition (Bethesda, Md.) (01-05-2021)
    “…The importance of balanced dietary habits, which include appropriate amounts of antioxidants to maintain the immune system, has become increasingly relevant…”
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    Antioxidant Activity of an Unusual 3-Hydroxyindole Derivative Isolated from Fruits of Aristotelia chilensis (Molina) Stuntz by Céspedes, Carlos L., Alarcon, Julio, Valdez-Morales, Maribel, Paredes-López, Octavio

    “…3-Hydroxyindole was isolated from the EtOH extract of fruits of Aristotelia chilensis during analyses by HPLC/MS and GC/MS and identifi ed by its mass…”
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    Dihydroagarofuranoid Sesquiterpenes as Acetylcholinesterase Inhibitors from Celastraceae Plants: Maytenus disticha and Euonymus japonicus by Alarcón, Julio, Cespedes, Carlos L, Muñoz, Evelyn, Balbontin, Cristian, Valdes, Francisco, Gutierrez, Margarita, Astudillo, Luis, Seigler, David S

    Published in Journal of agricultural and food chemistry (02-12-2015)
    “…Natural cholinesterase inhibitors have been found in many biological sources. Nine compounds with agarofuran (epoxyeudesmane) skeletons were isolated from…”
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    Tyrosinase Inhibitors from Calceolaria integrifolia s.l.: Calceolaria talcana Aerial Parts by Muñoz, Evelyn, Avila, Jose G, Alarcón, Julio, Kubo, Isao, Werner, Enrique, Céspedes, Carlos L

    Published in Journal of agricultural and food chemistry (08-05-2013)
    “…As a defense mechanism of the aerial parts of Calceolaria talcana (Calceolariaceae; formerly Scrophulariaceae) against herbivore offenses and insect pest…”
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