Search Results - "Akram, Asadollah"
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1
Energy use efficiency in greenhouse tomato production in Iran
Published in Energy (Oxford) (01-12-2011)“…Efficient use of energy in agriculture is one of the conditions for sustainable production. In the present study energy use pattern for tomato production in…”
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2
Combined application of Artificial Neural Networks and life cycle assessment in lentil farming in Iran
Published in Information processing in agriculture (01-03-2017)“…•Input and output data were collected from 140 lentil farms in Esfahan province of Iran.•The energy use in lentil production was inefficient considering the…”
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3
Integration of life cycle assessment, artificial neural networks, and metaheuristic optimization algorithms for optimization of tomato-based cropping systems in Iran
Published in The international journal of life cycle assessment (01-03-2020)“…Purpose The main purpose of this study was to evaluate the use of an integrated life cycle assessment (LCA), artificial neural network, and metaheuristic…”
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4
Feasibility study of using photovoltaic cells for a commercial hydroponic greenhouse: Energy analysis and life cycle assessment
Published in e-Prime (01-06-2024)“…•Energy and environmental assessment of a commercial hydroponic greenhouse was done.•PV system were simulated to supply energy demand of greenhouse.•About 120…”
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5
Optimization of energy consumption and environmental impacts of chickpea production using data envelopment analysis (DEA) and multi objective genetic algorithm (MOGA) approaches
Published in Information processing in agriculture (01-09-2016)“…•Inputs and outputs data were collected from 110 farmers in Esfahan province of Iran.•Energy productivity and energy ratio were computed 0.06kgMJ−1and 1.02,…”
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Optimization of energy required for alfalfa production using data envelopment analysis approach
Published in Energy for sustainable development (01-06-2012)“…The objective of this study was the application of non-parametric method of data envelopment analysis (DEA) to analyze the efficiency of farmers, discriminate…”
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7
Multi-objective optimization of energy use and environmental emissions for walnut production using imperialist competitive algorithm
Published in Applied energy (15-02-2021)“…[Display omitted] •Energy and life cycle assessment of walnut are computed by IMPACT 2002+.•MOICA is used to optimize output energy and total weighted…”
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8
Comparative energy, economic and environmental analyses of forage production systems for dairy farming
Published in Journal of cleaner production (01-05-2018)“…Corn silage and alfalfa hay are the main feedstuffs for dairy farming, and due to the drop in corn price, there is a tendency toward replacing alfalfa hay with…”
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Energy input–output analysis and application of artificial neural networks for predicting greenhouse basil production
Published in Energy (Oxford) (2012)“…In this study, various Artificial Neural Networks (ANNs) were developed to estimate the production yield of greenhouse basil in Iran. For this purpose, the…”
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10
A comparative study on energy use and cost analysis of potato production under different farming technologies in Hamadan province of Iran
Published in Energy (Oxford) (01-07-2010)“…The aim of this study was to determine the amount of input–output energy used in potato production and to make an economic analysis of potato production in…”
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11
Progressing environmental sustainability in hydroponic greenhouse systems: Embracing circular bioeconomy through compost and biochar pathways
Published in Journal of cleaner production (10-10-2024)“…The global population growth and awareness about the important role of vitamins in human health drive demand for fresh fruits and vegetables. In line with this…”
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12
Sensitivity analysis of energy inputs for barley production in Hamedan Province of Iran
Published in Agriculture, ecosystems & environment (15-05-2010)“…The objectives of this study were to determine the energy consumption and evaluation of inputs sensitivity for barley production in Hamedan Province, Iran. The…”
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13
Optimum Orientation of the Multi-Span Greenhouse for Maximum Capture of Solar Energy in Central Region of Iran
Published in Journal of renewable energy and environment (01-09-2022)“…The orientation of greenhouses is one of the effective factors in terms of radiation they receive. In the present study, a multi-span greenhouse (40 m × 93.5 m…”
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14
Prophesying egg production based on energy consumption using multi-layered adaptive neural fuzzy inference system approach
Published in Computers and electronics in agriculture (01-12-2016)“…•The proposed method is to solve the constraints of conventional ANFIS model.•The proposed method was applied for egg yield data based on energy use…”
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15
Energy use and sensitivity analysis of energy inputs for alfalfa production in Iran
Published in Energy for sustainable development (01-03-2012)“…The aims of this study were to investigate influences of energy inputs and energy forms on output levels and evaluation of inputs sensitivity for alfalfa…”
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16
Modeling output energy based on fossil fuels and electricity energy consumption on dairy farms of Iran: Application of adaptive neural-fuzzy inference system technique
Published in Computers and electronics in agriculture (01-11-2014)“…•An ANFIS modeling of energy demand in dairy farming is reported.•The total energy output was calculated as 58,315MJcow−1.•Fuels and electricity energy were…”
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17
Life cycle energy use, costs, and greenhouse gas emission of broiler farms in different production systems in Iran—a case study of Alborz province
Published in Environmental science and pollution research international (01-07-2017)“…In order to achieve sustainable development in agriculture, it is necessary to quantify and compare the energy, economic, and environmental aspects of…”
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18
Environmental impact assessment of chicken meat production using life cycle assessment
Published in Information processing in agriculture (01-12-2016)“…The present study was conducted in Varamin city of Tehran province, Iran. The environmental impact of broiler production at farm gate and chicken meat…”
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