Search Results - "Akinboye, Adebayo J."

Plant proteins, peptides, and non-protein amino acids: Toxicity, sources, and analysis by Akinniyi, Ganiyu, Akinboye, Adebayo J., Yang, Inho, Lee, Joon-Goo

“…Plants have evolved various mechanisms to synthesize diverse range of substances that contribute to their survival against pests, pathogens, predators, and…”
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Contamination of ultraviolet absorbers in food: toxicity, analytical methods, occurrence and risk assessments by Akinboye, Adebayo J., Kim, Kiyun, Park, Junhyeong, Kim, Young-Suk, Lee, Joon-Goo

“…Ultraviolet (UV) absorbers are chemical substances that are widely used as defenses against the damaging effects of solar radiations. UV absorbers, despite…”
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Alkaloids in food: a review of toxicity, analytical methods, occurrence and risk assessments by Akinboye, Adebayo J., Kim, Kiyun, Choi, Seyun, Yang, Inho, Lee, Joon-Goo

“…Alkaloids have been utilized by humans for years. They have diverse applications in pharmaceuticals. They have been proven to be effective in treating a number…”
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