Search Results - "Akermi, Sarra"

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    Combined in vitro/in silico approaches, molecular dynamics simulations and safety assessment of the multifunctional properties of thymol and carvacrol: A comparative insight by Akermi, Sarra, Smaoui, Slim, Chaari, Moufida, Elhadef, Khaoula, Gentile, Rocco, Hait, Milan, Roymahapatra, Gourisankar, Mellouli, Lotfi

    Published in Chemistry & biodiversity (01-02-2024)
    “…Bioactive compounds derived from medicinal plants have acquired immense attentiveness in drug discovery and development. The present study investigated in…”
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    In-Depth Study of Thymus vulgaris Essential Oil: Towards Understanding the Antibacterial Target Mechanism and Toxicological and Pharmacological Aspects by Akermi, Sarra, Smaoui, Slim, Fourati, Mariam, Elhadef, Khaoula, Chaari, Moufida, Chakchouk Mtibaa, Ahlem, Mellouli, Lotfi

    Published in BioMed research international (21-07-2022)
    “…Questions have been raised apropos the emerging problem of microbial resistance, which may pose a great hazard to the human health. Among biosafe compounds are…”
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    Pistachio Hull Extract as a Practical Strategy to Extend the Shelf Life of Raw Minced Beef: Chemometrics in Quality Evaluation by Elhadef, Khaoula, Ennouri, Karim, Fourati, Mariam, Ben Hlima, Hajer, Akermi, Sarra, Mellouli, Lotfi, Smaoui, Slim

    “…The agricultural processing industry produces a notable quantity of by-products rich in bioactive compounds, which can be exploited for agri-food applications…”
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    Protective effect of ginger () against PCB-induced acute hepatotoxicity in male rats by Ahd, Khedher, Dhibi, Sabah, Akermi, Sarra, Bouzenna, Hafsia, Samout, Noura, Elfeki, Abdelfattah, Hfaiedh, Najla

    Published in RSC advances (17-09-2019)
    “…After absorption by the organism, polychlorinated biphenyls (PCBs) cross cellular membranes and pass into blood vessels and the lymphatic system. It is…”
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    Novel Active Food Packaging Films Based on Gelatin-Sodium Alginate Containing Beetroot Peel Extract by Chaari, Moufida, Elhadef, Khaoula, Akermi, Sarra, Ben Akacha, Boutheina, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Ennouri, Monia, Sarkar, Tanmay, Shariati, Mohammad Ali, Rebezov, Maksim, Abdelkafi, Slim, Mellouli, Lotfi, Smaoui, Slim

    Published in Antioxidants (24-10-2022)
    “…Currently, the exploration of natural colorants from vegetal waste has gained particular attention. Furthermore, incorporation of these natural sources into…”
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    Tunisian Pistachio Hull Extracts: Phytochemical Content, Antioxidant Activity, and Foodborne Pathogen Inhibition by Elhadef, Khaoula, Akermi, Sarra, Ben Hlima, Hajer, Ennouri, Karim, Fourati, Mariam, Ben Braïek, Olfa, Mellouli, Lotfi, Smaoui, Slim

    Published in Journal of food quality (2021)
    “…The present study aimed to discriminate pistachio (Pistacia vera L.) hulls belonging to three different Tunisian geographical origins and extracted separately…”
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    Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation by Akermi, Sarra, Chaari, Moufida, Elhadef, Khaoula, Fourati, Mariam, Chakchouk Mtibaa, Ahlem, Agriopoulou, Sofia, Smaoui, Slim, Mellouli, Lotfi

    Published in Foods (01-03-2024)
    “…During the last few decades, there has existed an increased interest in and considerable consumer preference towards using natural and safe compounds derived…”
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    Betalains from Opuntia stricta peels: UPLC-MS/MS metabolites profiling, computational investigation, and potential applicability as a raw meat colorant by Chaari, Moufida, Akermi, Sarra, Elhadef, Khaoula, Ennouri, Monia, Jlaiel, Lobna, Mosrati, Mohamed Ali, Mellouli, Lotfi, Elfalleh, Walid, Varzakas, Theodoros, Smaoui, Slim

    Published in Heliyon (15-11-2024)
    “…Given consumers', environmental and sustainability apprehensions, the meat industry investigated the natural colorant resources. As proof, betalain, Opuntia…”
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    Neuroprotective effect of the essential oil of Lavandula officinalis against hydrogen peroxide-induced toxicity in mice by Akermi, Sarra, da Silva Almeida, Jackson, Khedher, Ahd, Bouzenna, Hafsia, Dhibi, Sabah, Feriania, Anouar, Mufti, Afoua, Daoud, Amal, Elfeki, Abdelfattah, Hfaiedh, Najla

    Published in Pharmacognosy Magazine (01-07-2020)
    “…Background: Brain is the main organ that manages all other organs and has significant oxygen requirements, which makes it vulnerable to reactive oxygen…”
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    In silico evidence of antiviral activity against SARS-CoV-2 main protease of oligosaccharides from Porphyridium sp by Ben Hlima, Hajer, Farhat, Ameny, Akermi, Sarra, Khemakhem, Bassem, Ben Halima, Youssef, Michaud, Philippe, Fendri, Imen, Abdelkafi, Slim

    Published in The Science of the total environment (25-08-2022)
    “…The coronavirus pandemic (COVID-19) has created an urgent need to develop effective strategies for prevention and treatment. In this context, therapies against…”
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    Positive effects of leaves of Erodium glaucophyllum on lipid peroxidation and antioxidant defence depletion induced by obesity by Samout, Noura, Bouzenna, Hafsia, Akermi, Sarra, ElFeki, Abdelfattah, Hfaiedh, Najla

    Published in Archives of physiology and biochemistry (02-01-2023)
    “…Medicinal plants are sources of natural antioxidants thanks to their secondary metabolites. Previous studies showed that administration of Erodium…”
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    Therapeutic strategies of Moringa oleifera Lam. (Moringaceae) for stomach and forestomach ulceration induced by HCl/EtOH in rat model by Dalhoumi, Wejden, Guesmi, Fatma, Bouzidi, Amal, Akermi, Sarra, Hfaiedh, Najla, Saidi, Issam

    Published in Saudi journal of biological sciences (01-06-2022)
    “…The drumstick tree Moringa oleifera Lam. (Moringaceae), distributed in many parts of the world, is an important food plant with high nutritional value and used…”
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