Search Results - "Akcay, Y.D"

Chitotriosidase enzyme activity as a macrophage activation marker in dyslipidemic children by Kologlu, T., Uçar, S.K., Levent, E., Coker, M., Akcay, Y.D., Sözmen, E.Y.

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Antioxidant activities of organic grape, pomace, juice, must, wine and their correlation with phenolic content by Yildirim, H.K, Akcay, Y.D, Guvenc, U, Altindisli, A, Sozmen, E.Y

“…Summary The highest values of antioxidant activity (AOA), inhibition of low‐density lipoproteins (LDL‐diene, LDL‐MDA) and total phenols were determined in…”
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Pomegranate wine has greater protection capacity than red wine on low-density lipoprotein oxidation by Sezer, Ebru Demirel, Akçay, Yasemin Delen, Ilanbey, Bilal, Yildirim, Hatice Kalkan, Sözmen, Eser Yildirim

“…Although there is a large body of evidence on the main role of red wine in protection of low-density lipoprotein (LDL) against oxidation, there are few data on…”
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Protection capacity against low-density lipoprotein oxidation and antioxidant potential of some organic and non-organic wines by Kalkan Yildirim, Hatice, Delen Akçay, Yasemin, Güvenç, Ulgar, Yildirim Sözmen, Eser

“…Current research suggests that phenolics from wine may play a positive role against oxidation of low-density lipoprotein (LDL), which is a key step in the…”
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effects of consumption of organic and nonorganic red wine on low-density lipoprotein oxidation and antioxidant capacity in humans by Akcay, Y.D, Yildirim, H.K, Guvenc, U, Sozmen, E.Y

“…It is known that moderate red wine consumption can reduce the risk of cardiovascular disease. The protective effects of wine have been attributed to phenolic…”
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Assessment of Plasma S-Nitrosothiol Concentration by Electron Paramagnetic Resonance Spectrometry and Plasma Nitrotyrosine Levels by ELISA in Behçet's Disease by Akcay, Y D, Knight, I A, Taylor, E L, Aksu, K, Winyard, P G

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