Search Results - "Aittamaa, Marja"

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  1. 1

    Effects of yeasts and bacteria on the levels of folates in rye sourdoughs by Kariluoto, Susanna, Aittamaa, Marja, Korhola, Matti, Salovaara, Hannu, Vahteristo, Liisa, Piironen, Vieno

    Published in International journal of food microbiology (01-02-2006)
    “…Fermentation of rye dough is often accompanied with an increase in folate content. In this study, three sourdough yeasts, Candida milleri CBS 8195,…”
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    Journal Article
  2. 2

    Phytotoxin produced by the netted scab pathogen, Streptomyces turgidiscabies strain 65, isolated in Sweden by Natsume, Masahiro, Nagagata, Asaho, Aittamaa, Marja, Okaniwa, Naoko, Somervuo, Panu, Fiedler, Hans-Peter, Kreuze, Jan F., Rokka, Veli-Matti, Bång, Hans, Kawaide, Hiroshi, Valkonen, Jari P. T.

    Published in Journal of general plant pathology : JGPP (01-03-2018)
    “…Streptomyces spp. are a highly diverse group of bacteria most of which are soil-inhabiting saprophytes. A few are plant pathogens that produce a family of…”
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    Journal Article
  3. 3

    Species' identification and microarray-based comparative genome analysis of Streptomyces species isolated from potato scab lesions in Norway by DEES, MERETE W., SOMERVUO, PANU, LYSØE, ERIK, AITTAMAA, MARJA, VALKONEN, JARI P. T.

    Published in Molecular plant pathology (01-02-2012)
    “…SUMMARY Streptomyces strains were isolated from scab lesions on potatoes collected from different parts of Norway. Twenty‐eight plant‐pathogenic strains, as…”
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    Journal Article
  4. 4

    Exploiting heterozygosity in industrial yeasts to create new and improved baker's yeasts by Korhola, Matti, Naumova, Elena S., Partti, Edvard, Aittamaa, Marja, Turakainen, Hilkka, Naumov, Gennadi I.

    Published in Yeast (Chichester, England) (01-09-2019)
    “…The main aim of the work was to utilize heterozygosity of industrial yeast strains to construct new baker's yeast strains. Commercial baker's yeast strain ALKO…”
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  5. 5
  6. 6

    Microarray-based comparison of genetic differences between strains of Streptomyces turgidiscabies with focus on the pathogenicity island by AITTAMAA, MARJA, SOMERVUO, PANU, LAAKSO, INTO, AUVINEN, PETRI, VALKONEN, JARI P.T

    Published in Molecular plant pathology (01-11-2010)
    “…The areas of the pathogenicity island (PAI) designated as 'colonization region' (CR) and 'toxicogenic region' (TR) [Lerat et al. (2009) Mol. Plant Pathol. 10,…”
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    Journal Article
  7. 7

    Functional analysis of six ORFs from Saccharomyces cerevisiae chromosome IV: two‐spored asci produced by disruptant of YDR027c and strain‐dependent DNA heterogeneity around YDR036c by Aittamaa, Marja, Turakainen, Hilkka, Korhola, Matti

    Published in Yeast (Chichester, England) (01-07-2001)
    “…Six S. cerevisiae FY1679 heterozygous deletion mutants were made by replacing six open reading frames (ORFs) of the chromosome IV right arm with kanMX4…”
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    Journal Article