Search Results - "Ahohuendo, BC"

Effect of fertilization and harvesting time on antioxidant activity of three leafy vegetables commonly used in Benin by Sossa-Vihotogbé, CNA, Akissoe, NH, Anihouvi, VB, Ahohuendo, BC, Ahanchede, A, Hounhouigan, DJ

“…Leafy vegetables are an excellent source of bioactive factors, traditionally used as important medical ingredients. Recently, some leafy vegetables are…”
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Seeds'germination of Four Traditionnal Leafy Vegetables in Benin (LFT) by Etèka, CA, Ahohuendo, BC, Ahoton, LE, Dabadé, SD, Ahanchédé, A.

“…Many African traditional leafy vegetables such as Acmella uliginosa, Ceratotheca sesamoides, Justicia tenella and Sesamum radiatum have been under…”
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Structure of the O-specific polysaccharides of the lipopolysaccharides of Xanthomonas campestris pv. vignicola GSPB 2795 and GSPB 2796 by Senchenkova, Sof'ya N., Shashkov, Alexander S., Kecskés, Mihály L., Ahohuendo, Bonaventure C., Knirel, Yuriy A., Rudolph, Klaus

“…The O-specific polysaccharides of Xanthomonas campestris pv. vignicola GSPB 2795 and GSPB 2796 were studied by sugar and methylation analyses, Smith…”
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Etiology of and effect of environmental factors on damping-off and stem rot of cowpea in Benin by Adandonon, A, Aveling, TAS, Labuschagne, N, Ahohuendo, B C

“…Damping-off and stem rot are two types of diseases affecting cowpea (Vigna unguiculata (L.) Walp.) in the Quémé Valley, Benin. Of the fungal species isolated…”
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Structure of the O-chain polysaccharide of the lipopolysaccharide of Xanthomonas campestris pv. manihotis GSPB 2755 and GSPB 2364 by Shashkov, A S, Senchenkova, S N, Laux, P, Ahohuendo, B C, Kecskés, M L, Rudolph, K, Knirel, Y A

“…The O-chain polysaccharide of the lipopolysaccharide of Xanthomonas campestris pv. manihotis strains GSPB 2755 and GSPB 2364 was studied by sugar and…”
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