Search Results - "Aguiar, Jaciana"
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In vitro anticancer properties of anthocyanins: A systematic review
Published in Biochimica et biophysica acta. Reviews on cancer (01-07-2022)“…Anthocyanins have been associated with beneficial effects on human health. Cancer has been one of the main public health issues due to its aggressiveness and…”
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2
Anticancer activity of monoterpenes: a systematic review
Published in Molecular biology reports (01-07-2021)“…Secondary metabolites have been recognized for centuries as medicinal agents, in particular monoterpenes which have been the target of research in the…”
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3
Mouthwash containing a biosurfactant and chitosan: An eco-sustainable option for the control of cariogenic microorganisms
Published in International journal of biological macromolecules (15-05-2019)“…The aim of the present study was to determine the antimicrobial action and toxicity of mouthwashes formulated with a biosurfactant, chitosan of a microbial…”
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4
Biosurfactant produced by Candida utilis UFPEDA1009 with potential application in cookie formulation
Published in Electronic Journal of Biotechnology (01-07-2020)“…Biosurfactants are biomolecules that have the potential to be applied in food formulations due to their low toxicity and ability to improve sensory parameters…”
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UM NOVO COMPOSTO DE COORDENAÇÃO DINUCLEAR PROJETADO PARA NÃO APRESENTAR DANOS OXIDATIVOS E EFEITOS TOXICOLÓGICOS
Published in Química Nova (2023)“…A NEW DINUCLEAR COORDINATION COMPOUND DESIGNED TO HAVE NO OXIDATIVE DAMAGE AND TOXICOLOGICAL EFFECTS. The synthesis, characterization, acute toxicity,…”
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6
Production of cupcake-like dessert containing microbial biosurfactant as an emulsifier
Published in PeerJ (San Francisco, CA) (22-04-2020)“…This work describes the application of the biosurfactant from URM 3718 as a meal additive like cupcake. The biosurfactant was produced in a culture medium…”
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7
Hybrid systems of glibenclamide and layered double hydroxides for solubility enhancement for the treatment of diabetes mellitus II
Published in Applied clay science (15-11-2019)“…The present research aimed at the synthesis of two new systems containing glibenclamide (GLIB) and double layered hydroxides (LDH). GLIB is an important drug…”
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Application of a Biosurfactant Produced by Bacillus cereus UCP 1615 from Waste Frying Oil as an Emulsifier in a Cookie Formulation
Published in Fermentation (Basel) (01-09-2021)“…Biosurfactants have attracted increasing interest from the food industry due to their emulsifying, foaming and solubilizing properties. However, the industrial…”
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9
Enhanced Oil Removal by a Non-Toxic Biosurfactant Formulation
Published in Energies (Basel) (01-01-2021)“…In this study, a new formulation of low-cost, biodegradable, and non-toxic biosurfactant by Candida sphaerica UCP 0995 was investigated. The study was…”
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10
Antibacterial and antibiofilm activities of thiazolidine‐2,4‐dione and 4‐thioxo‐thiazolidin‐2‐one derivatives against multidrug‐resistant Staphylococcus aureus clinical isolates
Published in Journal of applied microbiology (01-12-2022)“…Aims Antimicrobial resistance is one of the highest priorities in global public health with Staphylococcus aureus among the most important microorganisms due…”
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11
Characterization of the biochemical, physiological, and medicinal properties of Streptomyces hygroscopicus ACTMS-9H isolated from the Amazon (Brazil)
Published in Applied microbiology and biotechnology (2017)“…Actinomycetes are known to produce numerous secondary bioactive metabolites of pharmaceutical interest. The purpose of this study was to isolate, characterize,…”
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Synthesis and in vitro evaluation of (R), (S) and (R/S)-2-hexyne-1,4-diol, a natural product produced by fungus Clitocybe catinus, and related analogs as potential anticancer agents
Published in Bioorganic & medicinal chemistry letters (15-06-2016)“…[Display omitted] The search for natural products and related analogs as potential anticancer agents has seen a significant growth worldwide. Since small sized…”
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13
Evaluation of cytotoxic and anti-inflammatory activities of extracts and lectins from Moringa oleifera seeds
Published in PloS one (09-12-2013)“…The extract from Moringa oleifera seeds is used worldwide, especially in rural areas of developing countries, to treat drinking water. M. oleifera seeds…”
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14
Cytotoxic effect and apoptosis induction by Bothrops leucurus venom lectin on tumor cell lines
Published in Toxicon (Oxford) (01-06-2012)“…Neoplastic transformation is the abnormal proliferation of cells. These transformations are often related to changes in cell surface glycoconjugates which can…”
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15
Molecular fragmentation of wheat-germ agglutinin induced by food irradiation reduces its allergenicity in sensitised mice
Published in Food chemistry (15-05-2012)“…► The agglutinin from wheat germ is largely responsible for wheat allergies. ► We investigated the action of ionising radiation on WGA’s allergenicity in mice…”
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16
N-pentyl-nitrofurantoin induces apoptosis in HL-60 leukemia cell line by upregulating BAX and downregulating BCL-xL gene expression
Published in Pharmacological reports (01-10-2016)“…Nitrofurantoin is a nitroderivative antibiotic that has bactericidal activity against pathogens causing urinary tract infection. A few studies have reported…”
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17
Tropane Alkaloids from Erythroxylum caatingae Plowman
Published in Chemistry & biodiversity (01-01-2011)“…Three tropane alkaloids, 1–3, were isolated from Erythroxylum caatingae, i.e., 6β‐benzoyloxy‐3α‐[(4‐hydroxy‐3,5‐dimethoxybenzoyl)oxy]tropane (1), a new tropane…”
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18
Antimicrobial, antiproliferative and proapoptotic activities of extract, fractions and isolated compounds from the stem of Erythroxylum caatingae plowman
Published in International journal of molecular sciences (01-04-2012)“…In the study, we have examined the antitumor and antimicrobial activities of the methanol extract, the fractions, a fraction of total alkaloids and two…”
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19
High doses of gamma radiation suppress allergic effect induced by food lectin
Published in Radiation physics and chemistry (Oxford, England : 1993) (01-04-2013)“…One of the most promising areas for the development of functional foods lies in the development of effective methods to reduce or eliminate food allergenicity,…”
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COMPLEXOS DE PLATINA(II) CONJUGADO E ANÁLOGO A O-GLICOSÍDEOS: SÍNTESE, CARACTERIZAÇÃO ESTRUTURAL E ATIVIDADE ANTITUMORAL
Published in Química Nova (01-06-2020)Get full text
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