Search Results - "Aggarwal, R.A.K."

Genetic diversity and relationship among Indian goat breeds based on microsatellite markers by Dixit, S.P., Verma, N.K., Aggarwal, R.A.K., Vyas, M.K., Rana, Jyoti, Sharma, Anurodh

“…In India, goat breeds are mainly defined by their geographical position, morphological characteristics and production performance. However, there is no…”
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Genetic diversity and relationship among southern Indian goat breeds based on microsatellite markers by Dixit, S.P., Verma, N.K., Aggarwal, R.A.K., Vyas, M.K., Rana, Jyoti, Sharma, Anurodh, Tyagi, Pooja, Arya, Pooja, Ulmek, B.R.

“…Genetic diversity and relationship among goat breeds of southern India were investigated based on microsatellite markers. All five breeds of south India,…”
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Biometry of frozen–thawed sperm from eight breeds of Indian buffaloes ( Bubalus bubalis) by Aggarwal, R.A.K., Ahlawat, S.P.S., Kumar, Y., Panwar, P.S., Singh, K., Bhargava, M.

“…Sperm morphometry, in combination with other objective traits, can be useful for developing a fertility index. The objective of the present study was to…”
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Variable sialic acid content in milk of Indian cattle and buffalo across different stages of lactation by Sharma, Rekha, Ahlawat, Sonika, Sharma, Himani, Aggarwal, R A K, Sharma, Vivek, Tantia, M S

“…The aim of this Research Communication was to contribute to the knowledge of milk sialic acid concentration of bovines with specific focus on India. Sialic…”
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First attempt on somatic cell cryopreservation of critically endangered Camelus bactrianus of India by Sharma, Rekha, Sharma, Himani, Ahlawat, Sonika, Aggarwal, R.A.K., Vij, P.K., Tantia, M.S.

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Genetic Structure and Differentiation of Three Indian Goat Breeds by Dixit, S.P, Verma, N.K, Aggarwal, R.A.K, Kumar, Sandeep, Chander, Ramesh, Vyas, M.K, Singh, K.P

“…Gene flow, genetic structure and differentiation of Kutchi, Mehsana and Sirohi breeds of goat from North-Western India were evaluated based on 25…”
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Analysis of bovine pituitary specific transcription factor- HinfI gene polymorphism in Indian zebuine cattle by Mukesh, M., Sodhi, M., Sobti, R.C., Prakash, B., Kaushik, R., Aggarwal, R.A.K., Mishra, B.P.

“…The pituitary specific transcription factor ( Pit-1) controls the expression of prolactin, thyrotropin, and growth hormone genes and is considered as an…”
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Breed characteristics and genetic variability in Changthangi goats by Mishra, Priyanka, Verma, N.K, Aggarwal, R.A.K, Dixita, S.P

“…Changthangi, a Pashmina yielding goat breed of India, is found at high altitudes ranging from 3000 to 6000 m above mean sea level in the trans Himalayan…”
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Population structure, genetic variation and management of Marwari goats by Kumar, Dinesh, Dixit, S.P., Sharma, Rekha, Pandey, A.K., Sirohi, Geetu, Patel, A.K., Aggarwal, R.A.K., Verma, N.K., Gour, Digpal Singh, Ahlawat, S.P.S.

“…Genetic variation at 25 microsatellite loci, population structure, and genetic bottleneck hypothesis were examined in Marwari goats in the arid region of…”
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Construction of an RAPD linkage map and localization of QTLs for oleic acid level using recombinant inbreds in mustard (Brassica juncea) by Sharma, R, Aggarwal, R A K, Kumar, R, Mohapatra, T, Sharma, R P

“…RAPD markers were employed for construction of a linkage map and localization of QTLs for oleic acid level using a set of 94 recombinant inbred lines (RILs) of…”
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Genetic structure and differentiation of three Indian goat breeds by Dixit, S.P, Verma, N.K, Aggarwal, R.A.K, Kumar, Sandeep, Chander, Ramesh, Vyas, M.K, Singh, K.P

“…Gene flow, genetic structure and differentiation of Kutchi, Mehsana and Sirohi breeds of goat from North-Western India were evaluated based on 25…”
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Molecular mapping of loci affecting the contents of three major fatty acids in indian mustard (brassica juncea L) by Sharma, R.P, Mohapatra, T. (Indian Agricultural Research Institute, New Delhi (India). National Research Centre on Plant Biotechnology) Aggarwal, R.A.K. (National Dairy Research Institute, Karnal (India)), Sharma, R. (Rajendra Agricultural University, Kikaner (India). Biotechnology Centre), Kumar, R. (Indian Agricultural Research Institute, New Delhi (India). Division of Genetics)

“…The fatty acid constituents of mustard oil are palmitic, stearic, oleic, linoleic, linolenic and erucic acids. With the objective of mapping loci influencing…”
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