Search Results - "Adouni, Khaoula"
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Wild Vitex agnus-castus L.: Phytochemical Characterization, Acute Toxicity, and Bioactive Properties
Published in Molecules (Basel, Switzerland) (29-06-2023)“…Wild (VAC) is a Mediterranean plant that is rich in bioactive metabolites. This study aimed to validate, for the first time, the beneficial use of VAC fruits…”
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In vitro antioxidant activity, α-glucosidase inhibitory potential and in vivo protective effect of Asparagus stipularis Forssk aqueous extract against high-fructose diet-induced metabolic syndrome in rats
Published in Journal of functional foods (01-08-2018)“…[Display omitted] •ASD showed a dose dependently antioxidant activity in all assays investigated.•ASD showed 7–fold higher α-glucosidase inhibition value than…”
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Essential oils (EOs), pressurized liquid extracts (PLE) and carbon dioxide supercritical fluid extracts (SFE-CO2) from Algerian Thymus munbyanus as valuable sources of antioxidants to be used on an industrial level
Published in Food chemistry (15-09-2018)“…•Thymus munbyanus subsp. coloratus and munbyanus were studied.•Essential oils, pressurized liquid and supercritical fluid extracts were obtained.•Extracts were…”
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Wild IVitex agnus-castus/I L.: Phytochemical Characterization, Acute Toxicity, and Bioactive Properties
Published in Molecules (Basel, Switzerland) (01-06-2023)“…Wild Vitex agnus-castus (VAC) is a Mediterranean plant that is rich in bioactive metabolites. This study aimed to validate, for the first time, the beneficial…”
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Activity of anti‐inflammatory, analgesic and antigenotoxic of the aqueous flower extracts of Opuntia microdasys Lem.Pfeiff
Published in Journal of pharmacy and pharmacology (01-08-2017)“…Objectives The aim of this study was to evaluate the analgesic and the anti‐inflammatory activity of Opuntia microdasys at post flowering stage, F3 (OMF3) in…”
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Roots and rhizomes of wild Asparagus: Nutritional composition, bioactivity and nanoencapsulation of the most potent extract
Published in Food bioscience (01-02-2022)“…The nutritional composition and bioactive properties of roots and rhizomes of Asparagus stipularis were evaluated. Antioxidant activity of extracts obtained by…”
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Nutritional properties, identification of phenolic compounds, and enzyme inhibitory activities of Feijoa sellowiana leaves
Published in Journal of food biochemistry (01-11-2019)“…The nutritional values, the identification of individual phenolic compounds as well as the functional properties (in vitro acetylcholinesterase (AChE) and…”
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