Search Results - "Adekoya, Ademola Ezekiel"
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Dates palm fruits: A review of their nutritional components, bioactivities and functional food applications
Published in AIMS agriculture and food (01-01-2020)“…Date palm (Phoenix dactylifera L.) is a fruit bearing tree with a lot of prospects. Its fruits, and seeds otherwise known as pit and byproducts are made up of…”
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Impact of Fermentation on the Phytochemical Content and Biological Properties of Moringa oleifera Lam. Shoot Teas
Published in Chemistry & biodiversity (01-03-2024)“…This work examined the variation in chemical and biological properties of Moringa oleifera Lam. shoot (MOS) teas prepared under different degrees of…”
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Traditional tonifying polyherbal infusion, Jatu-Phala-Tiga, exerts antioxidant activities and extends lifespan of Caenorhabditis elegans
Published in BMC complementary and alternative medicine (13-08-2019)“…The imbalance between the generation of free radicals and natural cellular antioxidant defenses, known as oxidative stress, can cause oxidation of biomolecules…”
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Design and development of locust bean gum-endowed/Phyllanthus reticulatus anthocyanin- functionalized biogenic gold nanosystem for enhanced antioxidative and anticancer chemotherapy
Published in International journal of biological macromolecules (01-08-2024)“…Herein, the design and fabrication of an anticancer nanoplatform (LBG/PRA-NG) based on locust bean gum-stabilized nanogold and functionalized with Phyllanthus…”
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Tiliacora triandra extract possesses antidiabetic effects in high fat diet/streptozotocin‐induced diabetes in rats
Published in Journal of food biochemistry (01-06-2020)“…The antidiabetic properties of Tiliacora triandra ethanol extract in diabetic rats induced with high‐fat diet (HFD)/streptozotocin (STZ) was investigated. Rats…”
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Clove (Syzygium aromaticum) spices: a review on their bioactivities, current use, and potential application in dairy products
Published in Journal of food measurement & characterization (01-08-2021)“…Clove is a common spice used as a flavorant and natural preservative in food industries due to its rich phenolic constituents like eugenol and eugenol acetate…”
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Germination: an alternative source to promote phytonutrients in edible seeds
Published in Food quality and safety (01-08-2020)“…Abstract Consumption of less phytonutrient foods has shown to cause different chronic diseases, despite over 50,000 edible plant breed available in various…”
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In vitro inhibitory potentials of Thai formulated polyherbal tea against oxidative stress promoters
Published in Israel journal of plant sciences (01-09-2021)“…Abstract Ya-Tri-Kasornmas and Ya-Tri-Phigut are polyherbal tea that have been listed as essential medicines in the National List of Essential Medicines,…”
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A review on the consumption of vended fruits: microbial assessment, risk, and its control
Published in Food quality and safety (01-05-2020)“…Abstract Fruits are very beneficial to health and their consumption has been recommended in daily diets. However, when fresh fruits are harvested and processed…”
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Anti-infective effects of traditional household remedies described in the national list of essential medicines, Thailand, on important human pathogens
Published in Journal of herbal medicine (01-04-2021)“…Three polyherbal household formulations, namely Kheaw-Hom (KH), Learng-Pid-Sa-Mud (LP), and Ummaluk-kawatee (UM), in the National List of Essential Medicines…”
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New glucosyloxybenzyl 2R-benzylmalate derivatives from the undergrounds parts of Arundina graminifolia (Orchidaceae)
Published in Fitoterapia (01-06-2019)“…Phytochemical investigation of the underground part of the blossoming tropical orchid Arundina graminifolia led to the isolation of six new glucosyloxybenzyl…”
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