Search Results - "Adedeji, Akinbode A"

The propensity of fomite spread of SARS-CoV-2 virus through produce supply chain by Adedeji, Akinbode A., Vijayakumar, Paul Priyesh

“…Background The global community has battled the spread of SAR-CoV-2 for almost 2 years, and the projection is that the virus may be recurrent like the seasonal…”
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Non-Destructive Technologies for Detecting Insect Infestation in Fruits and Vegetables under Postharvest Conditions: A Critical Review by Adedeji, Akinbode A, Ekramirad, Nader, Rady, Ahmed, Hamidisepehr, Ali, Donohue, Kevin D, Villanueva, Raul T, Parrish, Chadwick A, Li, Mengxing

“…In the last two decades, food scientists have attempted to develop new technologies that can improve the detection of insect infestation in fruits and…”
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Hyperspectral Imaging and Machine Learning as a Nondestructive Method for Proso Millet Seed Detection and Classification by Ekramirad, Nader, Doyle, Lauren, Loeb, Julia, Santra, Dipak, Adedeji, Akinbode A

“…Millet is a small-seeded cereal crop with big potential. There are many different cultivars of proso millet ( L.) with different characteristics, bringing…”
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The Magnitude and Impact of Food Allergens and the Potential of AI-Based Non-Destructive Testing Methods in Their Detection and Quantification by Adedeji, Akinbode A, Priyesh, Paul V, Odugbemi, Adeniyi A

“…Reaction to food allergens is on the increase and so is the attending cost on consumers, the food industry, and society at large. According to FDA, the…”
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Adaptation of Conventional Wheat Flour Mill to Refine Sorghum, Corn, and Cowpea by Joseph, Michael, Alavi, Sajid, Adedeji, Akinbode A., Zhu, Lijia, Gwirtz, Jeff, Thiele, Shawn

“…This study evaluated the refinement of sorghum, corn, and cowpea grains using the processing steps and equipment originally designed for wheat milling that…”
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Classification of Codling Moth-Infested Apples Using Sensor Data Fusion of Acoustic and Hyperspectral Features Coupled with Machine Learning by Ekramirad, Nader, Khaled, Alfadhl Y., Donohue, Kevin D., Villanueva, Raul T., Adedeji, Akinbode A.

“…Codling moth (CM) is a major apple pest. Current manual method of detection is not very effective. The development of nondestructive monitoring and detection…”
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Non-Destructive Hyperspectral Imaging and Machine Learning-Based Predictive Models for Physicochemical Quality Attributes of Apples during Storage as Affected by Codling Moth Infestation by Khaled, Alfadhl Y., Ekramirad, Nader, Donohue, Kevin D., Villanueva, Raul T., Adedeji, Akinbode A.

“…The demand for high-quality apples remains strong throughout the year, as they are one of the top three most popular fruits globally. However, the apple…”
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Nondestructive Detection of Codling Moth Infestation in Apples Using Pixel-Based NIR Hyperspectral Imaging with Machine Learning and Feature Selection by Ekramirad, Nader, Khaled, Alfadhl Y, Doyle, Lauren E, Loeb, Julia R, Donohue, Kevin D, Villanueva, Raul T, Adedeji, Akinbode A

“…Codling moth (CM) ( L.), a devastating pest, creates a serious issue for apple production and marketing in apple-producing countries. Therefore, effective…”
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Microstructural evaluation of deep-fat fried chicken nugget batter coating using confocal laser scanning microscopy by Adedeji, Akinbode A., Liu, Li, Ngadi, Michael O.

“…Porosity and pore size distribution are very important microstructural properties of fried foods needed in process optimization and product development. The…”
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Modification of plant proteins for improved functionality: A review by Akharume, Felix U., Aluko, Rotimi E., Adedeji, Akinbode A.

“…The market trend towards plant‐based protein has seen a significant increase in the last decade. This trend has been projected to continue in the coming years…”
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Quality Assessment of Beef Using Computer Vision Technology by Rahman, Md. Faizur, Iqbal, Abdullah, Hashem, Md. Abul, Adedeji, Akinbode A.

“…Imaging technique or computer vision (CV) technology has received huge attention as a rapid and non-destructive technique throughout the world for measuring…”
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Characterization of hydrothermal and acid modified proso millet starch by Singh, Manjot, Adedeji, Akinbode A.

“…The aim of this study was to characterize modified proso millet (Panicum miliaceum) starch in order to explore its prospect as an ingredient for food…”
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Current applications of gluten-free grains - a review by Woomer, Joseph S., Adedeji, Akinbode A.

“…The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free (GF)…”
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Impact of freezing method, frying and storage on fat absorption kinetics and structural changes of parfried potato by Adedeji, Akinbode A., Ngadi, Michael

“…This objective of this study was to evaluate the kinetics of mass transfer, microstructural development, the impact of freezing method…”
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Application of Hyperspectral Imaging and Machine Learning Methods to Detect and Quantify Adulterants in Minced Meats by Rady, Ahmed, Adedeji, Akinbode A.

“…The effectiveness of hyperspectral imaging (400–1000 nm) was proved as a nondestructive method to detect, classify, and quantify plant- and animal-based…”
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Quality Assessment of Beef Using Computer Vision Technology by Rahman, Md. Faizur, Iqbal, Abdullah, Hashem, Md. Abul, Adedeji, Akinbode A

“…Imaging technique or computer vision (CV) technology has received huge attention as a rapid and non-destructive technique throughout the world for measuring…”
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Effect of Germination and Extrusion on Physicochemical Properties and Nutritional Qualities of Extrudates and Tortilla from Wheat by Zhu, Lijia, Adedeji, Akinbode A., Alavi, Sajid

“…Wheat is the most common grain in the temperate region. Modifying its constituent through food processing improves its functionality and nutrient access. In…”
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Trends in millet and pseudomillet proteins - Characterization, processing and food applications by Sharma, Nitya, Sahu, Jatindra K., Bansal, Vasudha, Esua, Okon Johnson, Rana, Sudha, Bhardwaj, Aastha, Punia Bangar, Sneh, Adedeji, Akinbode A.

“…[Display omitted] •Classification of millets - major, minor and pseudomillets.•Millet protein characterization, transformations during processing and…”
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Development of pattern recognition and classification models for the detection of vibro-acoustic emissions from codling moth infested apples by Ekramirad, Nader, Khaled, Alfadhl Y., Parrish, Chadwick A., Donohue, Kevin D., Villanueva, Raul T., Adedeji, Akinbode A.

“…•Vibro-acoustic emission was investigated for detection of codling moth in apples.•Classifiers with matched filtering shows better performance as compared to…”
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Utilization of sorghum distillers dried grains in extruded and steam pelleted shrimp diets by Adedeji, Akinbode A, Zhou, Yangen, Fang, Xiaoyun, Davis, Donald A, Fahrenholz, Adam, Alavi, Sajid

“…Use of distillers dried grain with solubles from sorghum (sDDGS) was studied with respect to processing and physicochemical quality of shrimp feed, followed by…”
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