Search Results - "Addis, Getachew"

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  1. 1

    The Content and Bioavailability of Mineral Nutrients of Selected Wild and Traditional Edible Plants as Affected by Household Preparation Methods Practiced by Local Community in Benishangul Gumuz Regional State, Ethiopia by Hailu, Andinet Abera, Addis, Getachew

    “…Edible parts of some wild and traditional vegetables used by the Gumuz community, namely, Portulaca quadrifida, Dioscorea abyssinica, Abelmoschus esculentus,…”
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    Journal Article
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    Phytochemical profile and antioxidant capacity of some wild edible plants consumed in Southwest Ethiopia by Yimer, Abebe, Forsido, Sirawdink Fikereyesus, Addis, Getachew, Ayelign, Abebe

    Published in Heliyon (01-04-2023)
    “…Wild edible plants (WEPs) such as Solanum nigrum L., Vigna membranacea A. Rich., Dioscorea praehensilis Benth., Trilepisium madagascariense DC., and Cleome…”
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    Journal Article
  3. 3

    Nutritional composition of some wild edible plants consumed in Southwest Ethiopia by Yimer, Abebe, Forsido, Sirawdink Fikreyesus, Addis, Getachew, Ayelign, Abebe

    Published in Heliyon (01-06-2023)
    “…Wild Edible Plants (WEPs), namely Chaw (Solanum nigrum L.), Shutamodoroy (Vigna membranacea A. Rich), Entut (Dioscorea praehensilis Benth.), Gagut (Trilepisium…”
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    Ethnobotanical study of edible wild plants in some selected districts of Ethiopia by Addis, G, Urga, K, Dikasso, D

    “…The ethnobotanical study on edible wild plants was carried out from May to December, 2001, in four districts of Ethiopia. The study areas included the rural…”
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    Insecticidal Activity of Some Traditionally Used Ethiopian Medicinal Plants against Sheep Ked Melophagus ovinus by Yirsaw, Kidist, Mudie, Kissi, Gebre, Solomon, Getachew, Mesaye, Debella, Asfaw, Addis, Getachew, Urga, Kelbessa, Tadele, Ashenif, Lemma, Hirut, Mokonnen, Walelegn, Gemeda, Negero, Teka, Frehiwot

    Published in Journal of Parasitology Research (2014)
    “…Twelve medicinal plants and a commercially used drug Ivermectin were examined for insecticidal activity against Melophagus ovinus sheep ked at different time…”
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    DIETARY VALUES OF WILD AND SEMI-WILD EDIBLE PLANTS IN SOUTHERN ETHIOPIA by Getachew, Addis, Asfaw, Z, Singh, V, Woldu, Z, Baidu-Forson, JJ, Bhattacharya, S

    “…Ethnobotanical studies have shown that many wild plant species are sporadically consumed alongside regular food sources in developing countries. Many plants of…”
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    Prevalence and Factors Associated with Current Cigarette Smoking among Ethiopian University Students: A Systematic Review and Meta-Analysis by Gelaw, Yared Mulu, Bifftu, Berhanu Boru, Hurisa, Kidanu, Tafere, Sileshi Mulatu, Sitotaw, Getachew, Guracho, Yonas Deressa, Goedert, Martha H.

    Published in Journal of addiction (31-05-2020)
    “…Background. Although tobacco use is highest in high-income countries, most tobacco-related deaths occur in low- and middle-income countries with the highest…”
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    Dietary values of wild and semi-wild edible plants in southern Ethiopia by Getachew, Addis G, Asfaw, Z, Singh, V, Woldu, Z, Baidu-Forson, JJ, Bhattacharya, S

    “…Ethnobotanical studies have shown that many wild plant species are sporadically consumed alongside regular food sources in developing countries. Many plants of…”
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    Journal Article
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    Investigation on the antibacterial properties of garlic (Allium sativum) on pneumonia causing bacteria by Dikasso, Dawit, Lemma, Hirut, Urga, Kelbessa, Debella, Asfaw, Addis, Getachew, Tadele, Ashenif, Yirsaw, Kidist

    Published in Ethiopian medical journal (01-07-2002)
    “…The antibacterial activity of the crude aqueous extract of garlic was investigated against some pneumonia causing bacteria by an agar dilution technique. The…”
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    Developmental Variation of the Neurotoxin, β-N-Oxalyl-l-α,β-diamino propionic acid (ODAP), in Lathyrus sativus by Addis, Getachew, Narayan, R.K.J.

    Published in Annals of botany (01-09-1994)
    “…Several species of the tribe Viceae (Leguminosae) produce non-protein amino acids that are toxic to man and animals. The neurotoxin β-N-oxalyl-l-α,β-diamino…”
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