Search Results - "Abuthagir Iburahim, Soundar"

Selenium and mercury concentration, Se/Hg molar ratio and risk–benefit assessment of marine fish consumption: Human health risks and protective role of Se against Hg toxicity by Arisekar, Ulaganathan, Shalini, Rajendran, Jeya Shakila, Robinson, Abuthagir Iburahim, Soundar, Anantharaja, Kanagaraja, Bharathi Rathinam, R., Sundhar, Shanmugam

“…[Display omitted] •Hg concentration in fish was below the maximum residual limit (MRL)•Hg levels in fish found in the following order:…”
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Trace metals in commercial seafood products (canned, pickled and smoked): Comparison, exposure and health risk assessment by Arisekar, Ulaganathan, Shalini, Rajendran, Shakila, Robinson Jeya, Sundhar, Shanmugam, Afrin Banu, Abdul Mujeeb, Iburahim, Soundar Abuthagir, Umamaheshwari, Thiravidalingam

“…[Display omitted] •Trace metals (TM) in processed seafood products were below the MRLs.•TMs in seafood products as follows:…”
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Biomonitoring of mercury and selenium in commercially important shellfish: Distribution pattern, health benefit assessment and consumption advisories by Arisekar, Ulaganathan, Shalini, Rajendran, Iburahim, Soundar Abuthagir, Deepika, S., Reddy, C. Prabhanjan Kumar, Anantharaja, Kanagaraja, Albeshr, Mohammed F., Ramkumar, Sugumar, Kalidass, Bhagyalakshmi, Tamilarasan, K., Kumar, N. Nandha

“…This study aims to explore the concentrations of Se and Hg in shellfish along the Gulf of Mannar (GoM) coast (Southeast India) and to estimate related risks…”
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