Search Results - "Abrera, Gina B."

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    Radiation sensitivity and inactivation of antibiotic-resistant Salmonella spp. in fresh chicken legs by Abrera, Gina B., Sagum, Rosario S., Diano, Gilberto T., Pares, Franklin O., Feliciano, Chitho P.

    “…In the Philippines, a total of 21,000 typhoid cases with 40 deaths caused by Salmonella typhi were reported in 2016. Previous studies have shown that…”
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    Journal Article
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    Radiation-treated ready-to-eat (RTE) chicken breast Adobo for immuno-compromised patients by Feliciano, Chitho P., De Guzman, Zenaida M., Tolentino, Levelyn Mitos M., Cobar, Maria Lucia C., Abrera, Gina B.

    Published in Food chemistry (15-11-2014)
    “…•We developed Filipino ethnic food chicken Adobo for immunocompromised patients.•High-dose gamma irradiation (25kGy) was used as sterilization method.•All the…”
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    Journal Article
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    Gamma irradiation as a method to enhance antioxidant activity and inhibit rancidification of brown rice by Silos, Alyan P., Diano, Gilberto T., Abrera, Gina B., Baldos, Davison T., Gragasin, Ma. Cristina, Tolentino, Mitos M., Deocaris, Custer C., Asaad, Celia O.

    “…Brown rice is a nutrient-rich alternative to white rice, but its higher lipid content makes it prone to rancidification. This study investigated the impact of…”
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    Journal Article