Search Results - "Abou Saleh, K"
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Characterization by Optical Measurements of the Effects of Some Stages of Champagne Technology on the Adsorption Layer Formed at the Gas/Wine Interface
Published in Langmuir (19-06-2007)“…This study analyzes the effects of some important factors of champagne technology on the ellipticity and Brewster angle microscopy (BAM) of the air/champagne…”
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Journal Article -
2
Relations between the air/wine adsorption layer and the bubble collar stability in experimental and commercial champagnes
Published in Colloids and surfaces. A, Physicochemical and engineering aspects (20-07-2009)“…A bubble collar is expected on a champagne flute. The mechanisms of formation of that collar have been tackled, by an integrated approach including the…”
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Journal Article Conference Proceeding