Search Results - "Abellanas‐Perez, Pedro"

The effects of the chemical modification on immobilized lipase features are affected by the enzyme crowding in the support by Abellanas‐Perez, Pedro, Carballares, Diego, Rocha‐Martin, Javier, Fernandez‐Lafuente, Roberto

“…In this article, we have analyzed the interactions between enzyme crowding on a given support and its chemical modification (ethylenediamine modification via…”
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G Protein-Coupled Estrogen Receptor Immunoreactivity Fluctuates During the Estrous Cycle and Show Sex Differences in the Amygdala and Dorsal Hippocampus by Llorente, Ricardo, Marraudino, Marilena, Carrillo, Beatriz, Bonaldo, Brigitta, Simon-Areces, Julia, Abellanas-Pérez, Pedro, Rivero-Aguilar, Marina, Fernandez-Garcia, Jose M, Pinos, Helena, Garcia-Segura, Luis M, Collado, Paloma, Grassi, Daniela

“…G protein-coupled estrogen receptor (GPER) in the amygdala and the dorsal hippocampus mediates actions of estradiol on anxiety, social recognition and spatial…”
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Support Enzyme Loading Influences the Effect of Aldehyde Dextran Modification on the Specificity of Immobilized Ficin for Large Proteins by Siar, El Hocine, Abellanas-Perez, Pedro, Rocha-Martin, Javier, Fernandez-Lafuente, Roberto

“…It has been reported that the modification of immobilized glyoxyl-ficin with aldehyde dextran can promote steric hindrances that greatly reduce the activity of…”
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The Effects of Buffer Nature on Immobilized Lipase Stability Depend on Enzyme Support Loading by Pedro Abellanas-Perez, Diego Carballares, Javier Rocha-Martin, Roberto Fernandez-Lafuente

“…The lipases from Thermomyces lanuginosus (TLL) and Candida antarctica (B) (CALB) were immobilized on octyl-agarose beads at 1 mg/g (a loading under the…”
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Tuning Almond Lipase Features by Using Different Immobilization Supports by Oumaima Cherni, Diego Carballares, El Hocine Siar, Pedro Abellanas-Perez, Diandra de Andrades, Javier Rocha-Martin, Sellema Bahri, Roberto Fernandez-Lafuente

“…The lipase from Prunus dulcis almonds has been immobilized for the first time. For this purpose, two different supports, an octadecyl methacrylate particulate…”
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Glutaraldehyde modification of lipases immobilized on octyl agarose beads: Roles of the support enzyme loading and chemical amination of the enzyme on the final enzyme features by Abellanas-Perez, Pedro, Carballares, Diego, Fernandez-Lafuente, Roberto, Rocha-Martin, Javier

“…Lipase B from Candida antarctica (CALB) and lipase from Thermomyces lanuginosus (TLL) have been immobilized on octyl agarose at low loading and at a loading…”
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The nature of the buffer alters the effects of the chemical modification on the stability of immobilized lipases by Abellanas-Perez, Pedro, Carballares, Diego, Rocha-Martin, Javier, Fernandez-Lafuente, Roberto

“…The objective of this paper was to analyze whether an interaction between the effects of the buffer nature and chemical modification on enzyme stability…”
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Tailoring the specificity of ficin versus large hemoglobin and small casein by co-immobilizing inert proteins on the immobilized enzyme layer and further modification with aldehyde dextran by Siar, El Hocine, Abellanas-Perez, Pedro, Rocha-Martin, Javier, Fernandez-Lafuente, Roberto

“…Ficin has been immobilized at full loading on glyoxyl agarose beads. Then, ficin was blocked with 2,2′-dipyridyldisulfide. To be effective, the modification…”
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Designing tailor-made steric matters to improve the immobilized ficin specificity for small versus large proteins by Siar, El Hocine, Abellanas-Perez, Pedro, Morellon-Sterling, Roberto, Bolivar, Juan M., Rocha-Martin, Javier, Fernandez-Lafuente, Roberto

“…The development of strategies that can permit to adjust the size specificity of immobilized proteases by the generation of steric hindrances may enlarge its…”
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Tuning almond lipase features by the buffer used during immobilization: The apparent biocatalysts stability depends on the immobilization and inactivation buffers and the substrate utilized by Cherni, Oumaima, Carballares, Diego, Siar, El Hocine, Abellanas-Perez, Pedro, de Andrades, Diandra, de Moraes Polizeli, Maria de Lourdes Teixeira, Rocha-Martin, Javier, Bahri, Sellema, Fernandez-Lafuente, Roberto

“…The lipase from Prunus dulcis almonds was inactivated under different conditions. At pH 5 and 9, enzyme stability remained similar under the different studied…”
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Optimizing the activation of agarose beads with divinyl sulfone for enzyme immobilization and stabilization by Abellanas-Perez, Pedro, de Andrades, Diandra, Alcántara, Andrés R., Polizeli, Maria de Lourdes Teixeira de Moraes, Rocha-Martin, Javier, Fernandez-Lafuente, Roberto

“…The focus of the present work is to find the optimal conditions for the activation of agarose beads with divinyl sulfone (DVS). The reactivity of the vinyl…”
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A review on the immobilization of bromelain by Tacias-Pascacio, Veymar G., Castañeda-Valbuena, Daniel, Tavano, Olga, Abellanas-Perez, Pedro, de Andrades, Diandra, Santiz-Gómez, José Alfredo, Berenguer-Murcia, Ángel, Fernandez-Lafuente, Roberto

“…This review shows the endeavors performed to prepare immobilized formulations of bromelain extract, usually from pineapple, and their use in diverse…”
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Reutilization of the Most Stable Coimmobilized Enzyme Using Glutaraldehyde Chemistry to Produce a New Combi-biocatalyst When the Coimmobilized Enzyme with a Lower Stability Is Inactivated by Carballares, Diego, Abellanas-Perez, Pedro, de Andrades, Diandra, Polizeli, Maria de Lourdes Teixeira de Moraes, Rocha-Martin, Javier, Fernandez-Lafuente, Roberto

“…In the present article, glutaraldehyde was used to covalently coimmobilize the lipase Eversa Transform 2.0 and the β-galactosidase from Aspergillus oryzae…”
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