Search Results - "AbdelRahman, Mona A.A"

Common viral and bacterial avian respiratory infections: an updated review by Yehia, Nahed, Salem, Heba M., Mahmmod, Yasser, Said, Dalia, Samir, Mahmoud, Mawgod, Sara Abdel, Sorour, Hend K., AbdelRahman, Mona A.A., Selim, Samy, Saad, Ahmed M., El-Saadony, Mohamed T., El-Meihy, Rasha M., Abd El-Hack, Mohamed E., El-Tarabily, Khaled A., Zanaty, Ali M.

“…Many pathogens that cause chronic diseases in birds use the respiratory tract as a primary route of infection, and respiratory disorders are the main leading…”
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Title: Application of PCR-based serogrouping of Salmonellaenterica serotypes isolated from the poultry in Egypt by AbdelRahman, Mona A.A., Adel, Amany, Samir, Abdelhafez, Ibrahim, Wafaa A. A., Hassan, Heba M

“…Salmonella spp. remains a significant concern in poultry flocks due to its potential impact on both animal health and public health. In this study, a…”
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Antibiotic resistance and extended-spectrum [beta]-lactamase in Escherichia coli isolates from imported 1-day-old chicks, ducklings, and turkey poults by AbdelRahman, Mona A.A, Roshdy, Heba, Samir, Abdelhafez H, Hamed, Engy A

“…Aim: Antimicrobial resistance is a global health threat. This study investigated the prevalence of Escherichia coli in imported 1-day-old chicks, ducklings,…”
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Antibiotic resistance and extended-spectrum β-lactamase in Escherichia coli isolates from imported 1-day-old chicks, ducklings, and turkey poults by AbdelRahman, Mona A A, Roshdy, Heba, Samir, Abdelhafez H, Hamed, Engy A

“…Antimicrobial resistance is a global health threat. This study investigated the prevalence of in imported 1-day-old chicks, ducklings, and turkey poults. The…”
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Antibiotic resistance and polymorphism in the quinolone resistance-determining region of Campylobacter spp. isolated from 1-day-old ducklings by Hamed, Engy A., AbdelRahman, Mona A.A., Shalaby, Azhar G., Morsy, Mai M., Nasef, Soad A.

“…•Thirty-six Campylobacter coli and Campylobacter jejuni isolates were recovered from 1-day-old ducklings.•Most isolates were sensitive to chloramphenicol,…”
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