Search Results - "Abbink, H J"
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1
Comparing masticatory performance and mixing ability
Published in Journal of oral rehabilitation (01-02-2010)“…Summary Masticatory performance has often been measured by determining an individual’s capacity to comminute a test food. Another method to determine…”
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2
Swallowing threshold and masticatory performance in dentate adults
Published in Physiology & behavior (15-12-2004)“…A variety of both natural and artificial foods are commonly used for the evaluation of masticatory function. We compared swallowing thresholds of three natural…”
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3
The influence of food consistency on chewing rate and muscular work
Published in Archives of oral biology (01-11-2017)“…•Harder foods are not associated with slower average chewing rates.•At the beginning of chewing, hard foods are chewed slower than soft foods.•Subsequently,…”
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4
Mixing ability test compared with a comminution test in persons with normal and compromised masticatory performance
Published in European journal of oral sciences (01-10-2009)“…A mastication test was needed with a material that forms a bolus and is soft enough to be chewed by persons with compromised oral function, in particular…”
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5
Oral physiology and mastication
Published in Physiology & behavior (30-08-2006)“…Mastication is a sensory-motor activity aimed at the preparation of food for swallowing. It is a complex process involving activities of the facial, the…”
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6
Exteroceptive reflexes in jaw-closing muscle EMG during rhythmic jaw closing and clenching in man
Published in Experimental brain research (01-04-2005)“…Exteroceptive jaw reflexes might play a role in normal functions of the mouth such as mastication. Until now these reflexes have only been studied under…”
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7
Digital image processing versus visual assessment of chewed two-colour wax in mixing ability tests
Published in Journal of oral rehabilitation (01-01-2012)“…Summary Two‐colour chewing gum and wax have been widely used as test foods to evaluate the ability to mix and knead a food bolus. The mixing of the colours…”
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8
Comparison of External Load Compensation During Rhythmic Arm Movements and Rhythmic Jaw Movements in Humans
Published in Journal of neurophysiology (01-09-1999)“… 1 Department of Oral Pathophysiology, Faculty of Medicine, University of Utrecht; and 2 Helmholtz Institute, Faculty of Physics and Astronomy, University…”
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Predictive factors for premature loss of Martin 2.7 mandibular reconstruction plates
Published in British journal of oral & maxillofacial surgery (01-02-2015)“…Abstract Mandibular reconstruction with a plate, with or without a vascularised free (bone) flap, is commonly used to treat patients with a segmental…”
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10
Modulation of the mandibular stretch reflex sensitivity during various phases of rhythmic open-close movements in humans
Published in Journal of dental research (01-04-1997)“…The muscle spindles of the jaw elevator muscles provide positive feedback to the alpha motoneurons. It is generally assumed that the feedback is modulated…”
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11
Detection of onset and termination of muscle activity in surface electromyograms
Published in Journal of oral rehabilitation (01-05-1998)“…SUMMARY A method of automated detection of onset and termination of rhythmic muscle activity in electromyograms (EMGs) is presented. A threshold level in the…”
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12
Speed-dependent Control of Cyclic Open-Close Movements of the Human Jaw with an External Force Counteracting Closing
Published in Journal of dental research (01-04-1999)“…Previous work with open-close movements of the jaw in which food resistance was simulated by an external force has shown that additional activity of the…”
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13
A comparison of jaw-opener and jaw-closer muscle activity in humans to overcome an external force counteracting jaw movement
Published in Experimental brain research (1998)“…In contrast to the jaw-closer muscles, no or very few spindles are present in the jaw-opening digastric muscle. Therefore sensory feedback to the digastric…”
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14
A comparison between data analysis methods concerning particle size distributions obtained by mastication in man
Published in Archives of oral biology (01-02-1993)“…Three mixtures of chewed food particles (coarse, medium and fine) were quantified by measuring the particle sizes with an optical scanning device. The particle…”
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15
Analysis of differences between conditioned and control reflex series in EMG recordings
Published in Journal of neuroscience methods (01-05-1995)“…Two methods are presented for the data analysis of signals derived by subtracting conditioned from control reflex data in full-wave rectified and averaged…”
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16
Cross-correlation and cross-talk in surface electromyography
Published in Electromyography and clinical neurophysiology (01-01-1985)Get more information
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17
The relationship between jaw elevator muscle surface electromyogram and simulated food resistance during dynamic condition in humans
Published in Journal of oral rehabilitation (01-04-1996)“…In six human subjects, electromyograms (EMGs) of the masseter and temporal muscles were recorded bilaterally during experiments in which the subjects made…”
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18
Differentiating condition-induced facilitation, inhibition and disinhibition in a complex series of reflexes in an electromyogram
Published in Brain research. Brain research protocols (1999)“…In man, the principal exteroceptive reflexes evoked by intra-oral stimulation involve the jaw-closing muscles and include inhibitory and excitatory responses…”
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Oral physiology and mastication: Making sense of food
Published in Physiology & behavior (2006)Get full text
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20
The effect of local anaesthesia of the mandible on external-load compensation during jaw closing
Published in Journal of oral rehabilitation (01-09-2002)“…In the past, chewing experiments with simulated food resistance have shown that jaw muscle responses to overcome the resisting load are mainly of sensory…”
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