Search Results - "Aaran A. Morales P."

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  1. 1

    Searching alternative uses for Cissus tiliacea Kunth fruit in Central Mexico: seed oil and fruit liquor by Franco-Mora, Omar, Morales P, Aaran A, Mirelles, Alma D, Castañeda-Vildózola, A, Sánchez-Pale, Jesús R

    Published in Genetic resources and crop evolution (01-01-2016)
    “…Although Vitis vinifera L. is the most commercial fruit species in the Vitaceae family, within the genus Cissus L. several species have agro-industrial and…”
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    Journal Article
  2. 2

    Inhibition of browning in cherimoya ‘Fino de Jete’ peel by application of 6- bencylaminopurine by Morales P., Aaran A., Franco-Mora, Omar, Castañeda-Vildózola, Álvaro, Morales-Rosales, Edgar Jesús

    Published in Scientia agropecuaria (30-06-2015)
    “…The cherimoya (Annona cherimola Mill.) fruit is climacteric and has a very short postharvest life; the symptoms of senescence include peel browning and fruit…”
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    Journal Article
  3. 3

    Inhibición del bronceado en cáscara de chirimoya ‘Fino de Jete’ por aplicación de 6-bencilaminopurina by Aaran A. Morales P., Omar Franco-Mora, Álvaro Castañeda-Vildózola, Edgar Jesús Morales-Rosales

    Published in Scientia agropecuaria (01-01-2015)
    “…La chirimoya (Annona cherimola Mill.) es climatérica, su vida poscosecha se acorta por el bronceado de cáscara y ablandamiento del fruto. El objetivo de esta…”
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    Journal Article
  4. 4
  5. 5

    Inhibición del bronceado en cáscara de chirimoya ‘Fino de Jete’ por aplicación de 6-bencilaminopurina by Aaran A. Morales P, Omar Franco-Mora, Álvaro Castañeda-Vildózola, Edgar Jesús Morales-Rosales

    Published in Scientia agropecuaria (01-06-2015)
    “…La chirimoya (Annona cherimola Mill.) es climatérica, su vida poscosecha se acorta por el bronceado de cáscara y ablandamiento del fruto. El objetivo de esta…”
    Get full text
    Journal Article